Dallas
BEAT

Don Sebas Taqueria

111 Continental Ave Ste 600, Dallas, TX 75207 · 75207 · Restaurant

Passed most recently but 1 prior failure on record

Inspections
4
2 passed
Last Inspected
2023-06-05
Pass Rate
50%
1 failure
Score
23/100
BEAT
3 consecutive passes, most recently 2023-06-05
Failed 1 inspection (2022)
16 sanitation violations found across 4 inspections
7 food storage & handling violations found across 4 inspections
Sanitation critical 16×
Food Storage & Handling critical
Documentation & Training minor
Plumbing & Waste serious
Other critical
Employee Hygiene critical
Pest Activity critical
Food Temperature critical
Facility Condition minor
2023-06-05 Pass Routine
CRITICAL 11
minor Sanitation

*42 Dirty nonfood contact surfaces

Food equipment observed with heavy build-up-clean to remove build-up

critical Sanitation

*18 Toxic items storage adjacent to food/utensils

Observed chemicals on food prep area

minor Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

Store employee drinks in a distinguished location-seen throughout the food prep area

minor Other

*36 Cloths in-use for wiping between uses stored

Store wet wiping towels in a sanitizing solution when not used

minor Other

*32 Approved Food Contact Equip.

Do not reuse single use containers

minor Food Storage & Handling

*24 Food Labeling- with common name of the food

Label all food squeeze bottles/juice pitchers

critical Food Temperature

*02 Cold Hold (41øF/45øF or below)

Cut melon observed at 60 F/cold holding foods must be held at 41 F/below

critical Pest Activity

*34 Pest control-routine inspections for

Observed gnats at food prep areas-caver trash cans

minor Facility Condition

*45 Premises shall be maintained in good repair

Repair damaged weather stripping at back door

serious Sanitation

*10 Clean Sight and Touch

Clean (detail) inside all reach-in-coolers to remove build-up

minor Documentation & Training

*21 RFSM - Not On Site

2022-11-03 Pass Routine
CRITICAL 9
serious Plumbing & Waste

*19 One Inch Air Gap

Keep the pipe at the hand sink above the drain 1 in

minor Sanitation

*36 Cloths in-use for wiping between uses stored

Keep towel in sanitizer bucket between use

serious Sanitation

*10 Clean Sight and Touch

Provide cleaning for the coolers

minor Sanitation

*42 Floors/walls/ceiling/nonfood dirty

Provide cleaning for area under 3 comp sink

minor Sanitation

*32 Damaged Equipment

Observed ice build up in wif

minor Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

Provide date marking for the fruit s

critical Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Observed the raw chicken store next to raw beef

minor Documentation & Training

*21 RFSM - Not On Site

serious Plumbing & Waste

*20 Grease Trap Tickets

Provide grease trap ticket

2022-08-16 Pass w/ Conditions Routine
CRITICAL 9
serious Sanitation

*10 Clean Sight and Touch

Provide cleaning for the coolers, prep area

critical Food Storage & Handling

*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

Observed raw meat store next to cheese, ham sausages

minor Documentation & Training

*22 Accredited food handler certificate - 60 days

No Food handler card

minor Documentation & Training

*21 RFSM - Not On Site

serious Plumbing & Waste

*19 One Inch Air Gap

the pipe is in the drain must be 1 inch above the drain

serious Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

Observed big pot of soups on the floor without cover

serious Plumbing & Waste

*20 Grease Trap Tickets

minor Sanitation

*32 Damaged Equipment

Observed ice in the WIF

minor Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

Provide date marking for all foods in the coolers

2022-07-01 Fail Routine
CRITICAL 16
minor Food Storage & Handling

FAILED: *37 Storing the food at least 15 cm (6 inches) above the floor

Keep all food containers above floor 6 ins

minor Sanitation

FAILED: *42 Nonfood-contact surfaces material

No towel allow under the cutting board, equipments, utensils

minor Employee Hygiene

FAILED: *35 Hair Restraints effective

All employees who working with the food must have hat/hair net

critical Pest Activity

FAILED: *34 Pest control-routine inspections for

Provide pest control record

critical Sanitation

FAILED: *09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Observed raw meat on top soda boxes, next to fruit juice raw shrimp above the produce

minor Food Storage & Handling

FAILED: *28 Date marking > 24 hrs,on site,temp 41F

Provide date marking for all foods in the coolers, wic

critical Other

FAILED: *37 Food protected from cross contamination by storing the food in packages, covered containers, or

Seal/provide cover/ containers for all open packages of food in coolers

minor Documentation & Training

FAILED: *47 Handler-Certificate Not on site

minor Documentation & Training

FAILED: *21 RFSM - Not On Site

serious Sanitation

FAILED: *14 When to wash hands before donning new gloves

critical Sanitation

FAILED: *18 Toxic items storage adjacent to food/utensils

Observed sanitizer bucket store next to food and utensil

serious Sanitation

FAILED: *10 Clean Sight and Touch

Provide cleaning for all the coolers

serious Plumbing & Waste

FAILED: *20 Grease Trap Tickets

critical Sanitation

FAILED: *31 Handwashing lavatory - used for other purpose

Observed utensil, container in the hand sink

critical Employee Hygiene

FAILED: *15 Bare hands contact with ready-to-eat foods

Observed employee prep cilantro with barehand

minor Other

FAILED: *31 Individual, disposable towels

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Data sourced from City of Dallas Code Compliance · Score calculated from inspection outcomes, violation severity & recency. · How we score
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