SANITARY INSPECTION RECORD — CITY OF DALLAS

DUDE SWEET CHOCOLATE.

YOUR CALL. 71/100

408 W EIGHTH ST 102 · BISHOP ARTS, DALLAS

Last inspected September 17, 2023 · passed

8 of 8 inspections passed. 6 critical violations across the record.

THE NUMBERS

INSPECTIONS
8
8 passed
VIOLATIONS
32
includes 6 critical
RECORDS COVER
6 YEARS
since Jan 2017

INSPECTION HISTORY

SEP 17
2023
PASSED
3 violations1 CRITICAL
DETAILS
MINOROther
*31 Individual, disposable towels

NO PAPER TOWELS AT HAND SINK - COS

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PROPERLY STORE PERSONAL DRINK- STORE IN A DESIGNATED LOCATION

CRITICALPest Activity
*47 Other Violations

NO CURRENT PEST CONTROL REPORT SEEN - PROVIDE CURRENT PEST CONTROL REPORT

APR 15
2021
PASSED
9 violations1 CRITICAL
DETAILS
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

NO CURRENT RECORDS PROVIDED

SERIOUSOther
*19 No Hot Water / Water heater 50 gallon min.

NO HOT WATER AT HANDSINK

MINORSanitation
*42 Dirty nonfood contact surfaces

CLEAN DOOR GASKETS ON RIC

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINK STORED ON PREP TABLE AND WITH ITEMS USED FOR CUSTOMERS

MINORDocumentation & Training
*21 RFSM - Not On Site
CRITICALFood Storage & Handling
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

COVER ALL FOODS IN STORAGE

MINORFacility Condition
*34 Outer door: solid,selfclosing,tightfitting

OBSERVED FRONT DOOR OPEN

MINORSanitation
*36 Cloths in-use for wiping between uses stored

EQUIPMENT STORED ON WIPING CLOTHS

MINORDocumentation & Training
*47 RFSM Certificate - Not Display
MAR 6
2019
PASSED
3 violations1 CRITICAL
DETAILS
MINORSanitation
*25 Compliance HACCP Verification

missing log for warmer equipment must be have haccp log forms use as public health control

MINORDocumentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

missing RFSM certification must be have FSM registered with the city

CRITICALSanitation
*10 Equipment and Utensils Cleaning-contamination

all containers prep area and shelving area with dust ans spills contaminations must be clean all food containers from contamination use as public hazard control

SEP 7
2018
PASSED
1 violation1 CRITICAL
DETAILS
CRITICALSanitation
*44 Receptacles prevent debris, insect, rodents, allow for cleaning

waste water drainage receptacle dirty with debris must be clean during operational hours

FEB 16
2018
PASSED
2 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

RFSM not on site

MINORFood Storage & Handling
*24 Food Label- manufacture/packer/distrubtor name

missing food manufacturing labeling

show all 8 inspections →
FEB 8
2018
PASSED
8 violations2 CRITICAL
DETAILS
MINORFood Storage & Handling
*28 Date marking Paragraphs (1) and (2) of this subsection do not apply to shellstock

missing date marking information at food containers shelving prep area must be have date marking for safety public control

MINORDocumentation & Training
*21 RFSM - Not On Site

RFSM not on site must have a RFSM at all times during operational hours

SERIOUSOther
*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies

SERIOUSSanitation
*14 Wash hands after all other activities

missing wash hands during food service must be wash hands after change tasks

CRITICALSanitation
*32 Equipment and Utensils Multiuse Materials durable

recycling and use of non approved food containers at food shelving prep area must be use nsf approved containers to avoid food contamination

CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils

chemicals storage at top shelf close to dry utensils must be stored separate at other area and avoid chemical contamination

SERIOUSSanitation
*13 Discharges from the Eyes, Nose, a3nd Mouth

missing body fluids clean up procedures / spill kit

MINORFood Storage & Handling
*24 Food Label - Nutrition Labeling

missing proper food labeling - back shelf preservatives containers - must be have proper food labeling description

JUN 29
2017
PASSED
3 violations
DETAILS
SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

ADDRESS THE FACT OF COLD WATER AT THE FRONT HAND SINK THE COLD WATER FOOT PUMP IS NOT DELIVERING COLD WATER TO THE HAND SINK IN THE FOOD PREPARATION AREA

MINORDocumentation & Training
*21 RFSM - Not On Site

EXPIRED CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER CERTIFICATE UPDATE THE EXPIRED FOOD SERVICE MANAGER CERTIFICATE IMMEDIATELY

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

LABEL FOOD STORAGE CONTAINERS WITH AN IDENTIFYING LABEL

JAN 4
2017
PASSED
3 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN THE INTERIOR OF THE THREE COMPARTMENT SINK FLOOR DRAIN

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

CLEAN THE INTAKE VENT IN THE RESTROOM (DUST ACCUMULATION)

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN BISHOP ARTS