Dunkin Donuts / Baskin Robbins
13535 Preston Rd, Dallas, TX 75240 · 75240 · Restaurant
Passed all 10 inspections — critical violations noted
2025-05-23 Pass New Retail Food 2022
No violations found.
2023-05-09 Pass Routine CRITICAL 3
*02 Cold Hold (41øF/45øF or below)
Temperatures not maintained at 41 degrees F or below. Violations marked with * Cheese 47*
*42 Dirty nonfood contact surfaces
clean exterior of ice container clean up grease under ovens
*21 RFSM - Not On Site
Must register food manager course with the city of Dallas
2021-08-21 Pass Routine CRITICAL 9
*21 RFSM - Not On Site
RFSM not onsite.
*31 Handwashing lavatory - used for other purpose
observed utensils inside the front hand sink.
*42 Dirty nonfood contact surfaces
remove build up on pastry shelving. clean walls above food prep area.
*18 Toxic items stored above food/utensils
properly store chemical spray bottles.
*47 Other Violations
recommend to have clean soap and sanitizer at each work station. provide a current pest control record. keep drive thru window closed between transactions
*40 Single use articel wrapped or dispensed
protect single service items by storing away from employee drinks.
*35 Eating food, chewing gum, drinking beverages, or using tobacco
observed staff drinks throughout establishment, properly store.
*20 Grease Trap Tickets
provide current grease trap report.
*22 Accredited food handler certificate - 60 days
all food employees must be trained in food safety.
2020-08-25 Pass Routine CRITICAL 3
*02 Cold Hold (41øF/45øF or below)
cheese: 48'f, egg 47
*31 Handwashing lavatory - used for other purpose
observed cup in the hand sink
*32 Damaged Equipment
replace the air curtain for wif
2020-02-07 Pass Routine 7
*10 Clean Sight and Touch
Need to clean the ice machine.
*19 One Inch Air Gap
Need a 1" air gap at drain for hot water heater.
*21 RFSM - Not On Site
Need RFSM on site.
*41 Food Labeling - Bulk Food w/ Card or Sign
Need to label bulk food containers(Salt, Sugar).
*43 Light bulbs, light shields provided
Need to repair or replace light shield in dry storage.
*45 Premises shall be maintained in good repair
Need to repair leaking freezer fan[WIF].
*47 Conditions of Permit-in use of food equipment
Need a sign about the inspection report.
2018-12-20 Pass Routine CRITICAL 10
*35 Eating food, chewing gum, drinking beverages, or using tobacco
NO DRINKING IN FOOD PREP. AREA ALLOWED AND STORE ALL PERSONAL BEVERAGE IN AREA AWAY FOR FOOD AND EQUIPMENT. OBSERVED DRINKS STORED ON TOP OF ICE MACHINE AND STORAGE SHELF
*31 Handwashing lavatory - used for other purpose
DO NOT USE HAND SINK FOR ANY PURPOSE OTHER THAN WASHING HANDS. OBSERVED EMPLOYEE RINSING EQUIPMENT IN HAND SINK
*20 Grease Trap Tickets
*21 RFSM - Not On Site
FINAL NOTICE! YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOU ARE NOT IN COMPLIANCE IF THE CERTIFICATE
*28 Date marking > 24 hrs,on site,temp 41F
DATE MARK FOOD PRODUCTS WITH CORRECT USE BY DATE WITH SHELF LIFE OF 7 DAYS OR LESS
*22 Handlers-Certificate Not On Site
*14 When to wash hands
EMPLOYEE MUST WASH HANDS BETWEEN TASK
*10 Q.A. PPM - follow manufacturer's direction
BUCKET TESTED AT 0 PPM
*45 First Aid
RESTOCK YOUR FIRST AID KIT
*47 Conditions of Permit-in use of food equipment
POST SING " CURRENT FOOD INSPECTION REPORT AVAILABLE UPON REQUEST" UP
2018-07-03 Pass Routine CRITICAL 9
*22 Handlers-Certificate Not On Site
*35 Hair Restraints effective
*21 RFSM - Not On Site
WARNING! A DALLAS REGISTERED FOOD SERVICE MANGER WITH CITY OF DALLAS ISSUED BLUE COLOR MANGER CERTIFICATE MUST BE ON SITE AT ALL TIMES
*29 Cold/hot hold unit thermometer easily viewable
REACH IN COOLER
*02 Cold Hold (41øF/45øF or below)
SAUSAGE PATTIES 50'F, ,
*47 Conditions of Permit-in use of food equipment
*36 Cloths in-use for wiping between uses stored
*31 Handwashing lavatory - accessible
DO NOT PLACE ANY ITEM IN FRONT OF HAND SINK, SUCH AS ICE CONTAINER
*10 Clean Sight and Touch
CLEAN MOLD FROM REACH IN COOLER, CLEAN COFFEE STATION
2018-01-22 Pass Routine 6
*20 Grease Trap Tickets
*35 Eating food, chewing gum, drinking beverages, or using tobacco
NO DRINKING IN FOOD PREP. AREA ALLOWED AND STORE ALL EMPLOYEES DRINK AWAY FROM FOOD PREP. AREA
*31 Individual, disposable towels
*24 Food Labeling- with common name of the food
PROVIDE LABELS TO FOOD BINS
*21 RFSM - Not On Site
*47 Permit/license posted
FOOD PERMIT, STATE OF TEXAS SALES TAX PERMIT AND CERTIFICATE OF OCCUPANCY
2017-08-01 Pass Routine CRITICAL 8
*47 Handwashing signage
in front of the walk in cooler
*09 Food on display shall be protected from contamination
sample coffee
*21 RFSM - Not On Site
*22 Handlers-Certificate Not On Site
*19 Water & Plumbing in good repair- per code
3 compartment sink leaking
*15 Bare hands contact with ready-to-eat foods
use two gloves
*31 Individual, disposable towels
*35 Hair Restraints effective
2017-02-09 Pass Routine CRITICAL 4
*29 Mechanical holding unit, thermometer location
*18 Toxic items storage adjacent to food/utensils
*31 Individual, disposable towels
*22 Handlers-Certificate Not On Site
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.