E B Comstock Jr High

*39 Equipment in good repair and proper adjustment.

check compressor in walk in freezer remove plastic film around cooler

*42 Dirty nonfood contact surfaces

clean shelves in walk in freezer, gaskets around milk cooler need to clean

*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark TCS food for 7 days only

*39 Equipment in good repair and proper adjustment.

repair damaged ice machine door, leaking compressor in wif

*14 When to wash hands

wash hands after washing utensils-soapy hands

*45 Premises shall be maintained in good repair

replace wet ceiling tiles

*06 Discard TCS if date marked exceeds temp & time

expired beans may 14 and carrots may 2/7

*33 Rinsing procedures - 3 compartment sink

rinse utensils before sanitization

*35 Hair Restraints effective

beard restraints

*37 Food storage, prohibited areas under leaking water lines

remove boxes with food products under leaking line-ice build up on food boxes

*42 Dirty nonfood contact surfaces

clean cooler, gaskets

*39 Equipment in good repair and proper adjustment.

repair compressor in walk in freezer (ice build up)

*32 Damaged Equipment

check leaking line in wif

*20 Grease Trap Tickets

provide service every 3 months and keep record for 3 years on site

*37 Storing the food where it is not exposed to splash, dust, or other contamination

ice build up on food containers/bags in wif

*47 Other Violations

repair damaged wall in restroom area-cove base, wall

*42 Dirty nonfood contact surfaces

clean milk cooler, clean gaskets

*21 RFSM - Not On Site

manager with rfsm certificate not on site

*42 Dirty nonfood contact surfaces

lean milk cooler, clean gaskets around cooler doors, clean ice in walk in freezer, clean sink and caulk

*46 Covered waste receptacle for women's restroom

provide covered receptacle in women restroom

*47 Handwashing signage

provide hand washing sign

*21 RFSM - Not On Site

manager not on site

*18 Toxic items labeling for original container

label polish bottle

*42 Dirty nonfood contact surfaces

clean gaskets, clean ice in wif

*46 Covered waste receptacle for women's restroom

provide

*39 Equipment in good repair and proper adjustment.

wif-

*14 When to wash hands before donning new gloves

wash hands before donning new gloves

*37 Food storage, prohibited areas under leaking water lines

food stored under leaking line in wif

*34 Outer openings:closing holes, gaps

repair gap at back door

*46 Covered waste receptacle for women's restroom

provide

*42 Dirty nonfood contact surfaces

clean coolers, shelves, gaskets, caulk around cove base

*45 Premises shall be maintained in good repair

cove base, faucet

*18 Toxic items labeling-non original container

provide label for chemical spray bottle

*42 Dirty nonfood contact surfaces

clean gaskets around cooler doors,

*34 Outer openings:closing holes, gaps

repair gap at door

*10 Q.A. PPM - follow manufacturer's direction

qua 400 ppm

*39 Utensils, single serve items 6 inches off - floor

keep utensils and equipment 6 inches off the floor

*19 Plumbing System Construction

A leak was observed at the 3 compartment sink.

*21 RFSM - Not On Site

*42 Dirty nonfood contact surfaces

The walls, ceilings, shelves, gaskets, and milk cooler of the facility need cleaning. Ice buildup in the freezer also needs to be addressed.

*43 Light bulbs, light shields provided

*46 Covered waste receptacle for women's restroom

*10 Q.A. PPM - follow manufacturer's direction

SANITIZING BUCKET ON THE FRONT SERVING LINE HAD NO CONCENTRATION OF HI SAN SANITIZER IN THE BUCKET

*43 Light bulbs, light shields provided

ONE BURNED OUT LIGHT BULB UNDER THE VENT HOOD

*19 Water & Plumbing in good repair- per code

SEVERE LEAK AT THE THREE COMPARTMENT SINK FAUCET

*32 Damaged Equipment

SEVERAL DAMAGED REACH IN COOLER GASKETS ON THE DOORS OF THE REACH IN COOLER UNITS

*21 RFSM - Not On Site

CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER CERTIFICATE EXPIRED

*43 Light bulbs, light shields provided

REPLACE THE BURNED OUT LIGHT BULB UNDER THE VENT HOOD

*45 Premises shall be maintained in good repair

DAMAGED WALLS AND FLOORING IN THE FOOD ESTABLISHMENT (AREAS OF CONCERN ARE WALLS NEAR THE MOP SINK ROOM, SEVERE DECAY) ( DAMAGED FLOOR TILES IN THE HALLWAY LEADING OUTSIDE)

*03 Food products not maintained at 135øF or above

COOKED BEANS: 108.4 F

*43 Clean vent syst:Intake/exhaust air ducts

REMOVE DUST FROM THE INTAKE VENTS (KITCHEN)

*45 Premises shall be maintained in good repair

REPAIR DAMAGED FLOOR TILES AND WALLS

*28 Date marking commercially prepared RTE/ TCS food

SANDWICH PACKS AND PBJ PACKS NOT DATE MARKED

*32 Damaged Equipment

BROKEN REACH IN COOLER GASKETS

*43 Light bulbs, light shields provided

NO LIGHTING IN THE MOP SINK (CHEMICAL STORAGE ROOM)

*20 Grease Trap Tickets

need current grease trap ticket

*45 Premises shall be maintained in good repair

floors in stock room area and exit hallway not seal properly

*34 Controlling pests. Eliminating harborage conditions

fly activity observed

*13 Discharges from the Eyes, Nose, a3nd Mouth

missing writing procedures for body fluids / spill kit

*43 Light bulbs, light shields provided

several lights in all areas are broken shields need to be replace or setup properly vent hood light is broken

*12 A food employee shall comply with an exclusion or RESTRICTION

missing employee health policies

*22 Handlers-Certificate Not On Site

need food handler cards