PASS 9 violations
Meats in cooler reading at 42 F at 52 F date marked 11-20
Clean ice machine>observed mold
Date mark all commercially made product with date they were opened
File for name change so that TAX ID & Permit match name of establishment
No soap at hand sink
Do not place cloth towel under cutting board
DO not leave foods on floor>bag of onions on floor
Clean interiors of all coolers
Provide probe thermometer to check food temperatures