JAN 2
2024
PASS 5 violations
*42 Nonfood-contact surfaces material
clean interior of RIC
*31 No soap at handsink
Provide soap at hand sink
*32 Maintain in Good Repair
RIC not maintaining temperature of 41F or below, RIC reading 51F
*02 Cold Hold (41øF/45øF or below)
maintain colf holding at 41 F or below (mixed fruit is at 46F, diced onions at 45F
*19 Water & Plumbing in good repair- per code
leak on the faucet