Energy II Deli
4849 Greenville Ave #105, Dallas, TX 75206 · 75206 · Restaurant
Passed all 5 inspections — critical violations noted
2022-11-30 Pass Routine CRITICAL 2
*29 Cold/hot hold unit thermometer easily viewable
Observed RIC display needs easily viewable thermometer.
*39 Equipment in good repair and proper adjustment.
Observed RIC in back storage area holding non TCS food items at 45 Degrees F.
2018-10-29 Pass Routine CRITICAL 7
*02 Cold Hold (41øF/45øF or below)
Reach-in-cooler holding at 55 F with meat, chicken, eggs and bacon.
*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio
Bacon above cooked meat.
*22 Handlers-Certificate Not On Site
*32 Approved Food Contact Equip.
Replace residential freezer with a commercial unit.
*29 Sanitizing solutions, testing devices
*37 Storing the food at least 15 cm (6 inches) above the floor
*45 Premises shall be maintained in good repair
Seal 3 comp sink to wall.
2018-01-25 Pass Routine 2
*36 Cloths in-use for wiping between uses stored
*37 Food, utensils & equip under other sources
Protect utensils from splash
2017-07-31 Pass Routine CRITICAL 4
*09 Food on display shall be protected from contamination
*24 Food Label-list of ingredients in descending..
if packaging food for grab & go, must label properly
*26 Consumer Advisory--Reminder specifications
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
2017-01-30 Pass Routine CRITICAL 5
*45 Lockers to be used to store personal items
*32 Damaged Equipment
fix cooler gaskets
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw eggs over raw beef- corrected raw eggs adj greens, raw chicken adj; bacon
*02 Cold Hold (41øF/45øF or below)
shredded cheese 50F no TCS in cooler until it's fixed
*15 Contact RTE Products w/ Bare Hands
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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