Family C Store
2811 S Marsalis Ave #100, Dallas, TX 75216 · 75216 · Restaurant
Mostly clean — 10 of 13 passed, one prior failure
2023-12-20 Pass Routine 7
*42 Dirty nonfood contact surfaces
Shelves in walkin cooler need to be cleaned to sight from debris
*29 Sanitizing solutions, testing devices
Have chlorine strips readily available
*10 Clean Sight and Touch
Ice machine needs cleaning inside from dark mold , clean to sight
*07 Food obtained from sources that comply with applicable laws
Ice bags must be from an approved source (Ice bags)
*31 No soap at handsink
RR has no soap at hand sink
*34 Outer openings:closed,tight-fitting windows
ceiling tiles need to be replaced if damaged / opening
*45Physical Facilities
floors and walls need cleaning
2023-05-24 Pass Routine 2
*45 Premises shall be maintained in good repair
*32 Equipment & Utensils resistant pit,chip, crazing
2022-09-25 Pass Routine CRITICAL 6
*34 Pest control-routine inspections for
Observed flies in the establishment.
*46 Physical Facilities Premises
Deep and detail clean the restroom.
*45 Drying Mops-air dry
Hang wet mops to dry.
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
Do not store utensil ice scoop at the side/top of ice machine.
*42 Floors/walls/ceiling/nonfood dirty
Walls dirty around the mop sink area.
*47 Other Violations
Change out sealed cardboard liners (chips) as often as necessary.
2022-03-01 Pass w/ Conditions Routine CRITICAL 15
*18 Licensed pest control applicator only
OBSERVED PESTICIDE IN ESTABLISHMENT
*07 Food safe, good condition, unadulterated, and honestly presented
REMOVE ALL EXPIRED FOOD ITEMS
*45 Unnecessary articles prohibited
REMOVE ALL
*39 Cutting surfaces.
*35 Hair Restraints effective
PROVIDE FOR ALL
*42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL
*21 RFSM - Not On Site
*19 No Hot Water / Water heater 50 gallon min.
NO HOT WATER AT HANDSINKS
*31 Handwashing lavatory - used for other purpose
ITEMS STORED ON HANDSINKK
*34 Outer openings:closing holes, gaps
SEAL ALL HOLES AND GAPS
*24 Food Label- manufacture/packer/distrubtor name
DISCONTINUE INDIVIDUAL CUPS OF ICE
*47 Other Violations
LABEL 3 COMP SINK
*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio
RAW EGGS STORED NEXT RTE FOODS
*10 Clean Sight and Touch
CLEAN ALL THOROUGHLY : BOTTOM OF COOLER, RACKS, AND FOOD EQUIPMENT
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW EGGS STORED ABOVE RTE FOODS
2021-09-03 Pass Routine CRITICAL 11
*10 Clean Sight and Touch
CLEAN ALL
*42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW EGGS STORED ABOVE RTE FOODS
*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held
PROVIDE AND LABEL
*34 Outer openings:closing holes, gaps
REPLACE MISSING CEILING TILE
*35 Eating food, chewing gum, drinking beverages, or using tobacco
SMELL CIGARETTE SMOKE IN GAMING AREA
*32 Approved Food Contact Equip.
REMOVE EXPOSED WOOD FROM RIC
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
OBSERVED SEVERAL FRUIT FLIES IN WAREWASHING AREA
*22 No unnecessary personnel allowed in food prep area
OBSERVED CITIZEN IN GAMING AREA IN KITCHEN
*47 Other Violations
LABEL 3 COMP SINK
*19 One Inch Air Gap
PROVIDE AT 3 COMP SINK
2020-09-28 Pass Routine CRITICAL 10
*19 One Inch Air Gap
PROVIDE FOR 3 COMP SINK
*34 Outer openings:closing holes, gaps
SEAL ALL HOLES AND GAPS
*32 Damaged Equipment
REPLACE DAMAGED GLASS ON THE DOOR
*02 Cold Hold (41øF/45øF or below)
SLICED TOMATOES 45*F, PICO DE GALLO 45*F
*45 Ceiling easily cleanable and light in color
REPLACE CEILING TILE EXPOSED TO MOISTURE
*07 Food safe, good condition, unadulterated, and honestly presented
REMOVE ALL EXPIRED FOOD ITEMS FROM 2019
*21 RFSM - Not On Site
*46 Covered waste receptacle for women's restroom
PROVIDE
*47 Other Violations
LABEL 3 COMP SINK
*14 When to wash hands
LACK OF HAND WASHING
2019-09-27 Pass Follow-up CRITICAL 11
*45 Premises free of litter
CLEAN ALL
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW EGGS STORED ABOVE RTE FOODS
*38 Thawing. under running water criteria - water velocity
THAWING IN STANDING WATER
*34 Outer openings:closing holes, gaps
REPLACE MISSING CEILING TILE; SEAL ALL HOLES AND GAPS
*12 PIC notify regulatory authority when a food employee is jaundiced or diagnosed with an illness
PROVIDE EMPLOYEE HEALTH POLICY
*35 Hair Restraints effective
*37 Food, utensils & equip under other sources
THAWING IN 3 COMP SINK WHILE DIRTY DISHES AND DISH WATER IN SINK
*42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL
*47 Conditions of Permit-in use of food equipment
*21 RFSM - Not On Site
REGISTER BY 9/30/19
*10 Clean Sight and Touch
CLEAN ALL
2019-08-23 Pass w/ Conditions Routine CRITICAL 15
*20 Grease Trap Tickets
NO CURRENT RECORDS PROVIDED
*14 When to wash hands before donning new gloves
*12 Gloves Single Use
FAILURE TO CHANGE GLOVES
*42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL
*03 Food products not maintained at 135øF or above
COOKED CHICKEN 94*F , 128*F
*34 Outer openings:closing holes, gaps
REPLACE MISSING CEILING TILE; SEAL ALL HOLES AND GAPS
*32 Approved Food Contact Equip.
REMOVE NEWSPAPER FROM BOTTOM OF COOLER
*22 Handlers-Certificate Not On Site
PROVIDE FOR ALL
*47 RFSM Certificate - Not Display
*37 Packaged food may not be stored in direct contact with ice or water if the food is subject to th
DRINKS STORED IN WASTEWATER
*45 Ceiling easily cleanable and light in color
REPLACE CEILING TILE EXPOSED TO MOISTURE
*21 RFSM - Not On Site
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW EGGS STORED NEXT TO RTE FOODS
*35 Eating food, chewing gum, drinking beverages, or using tobacco
PERSONAL DRINK STORED WITH CUSTOMERS ITEMS AND ON PREP TABLE
*02 Cold Hold (41øF/45øF or below)
RAW EGGS 74*F, RICE 67*F
2018-08-31 Pass Routine CRITICAL 6
*45 Ceiling easily cleanable and light in color
REPLACE CEILING TILE EXPOSED TO MOISTURE
*45 Premises shall be maintained in good repair
REPAIR LEAKING ICE MACHINE
*47 Handwashing signage
PROVIDE FOR ALL
*12 PIC notify regulatory authority when a food employee is jaundiced or diagnosed with an illness
PROVIDE EMPLOYEE HEALTH POLICY
*37 Packaged food may not be stored in direct contact with ice or water if the food is subject to th
OBSERVED WASTEWATER IN ICE BIN WITH DRINKS
*20 Grease Trap Tickets
NO CURRENT RECORDS PROVIDED
2018-02-05 Pass Follow-up CRITICAL 12
*35 Eating food, chewing gum, drinking beverages, or using tobacco
OBSERVED EVIDENCE OF SMOKING IN ESTABLISHMENT
*24 Food Label- manufacture/packer/distrubtor name
NO LABELS FOR CRACKERS, COOKIES , AND ICE
*20 Conveying Sewage
CATCH BUCKET PROVIDE FOR WASTEWATER
*37 Packaged food may not be stored in direct contact with ice or water if the food is subject to th
DRINKS STORED IN STANDING WATER
*45 Ceiling easily cleanable and light in color
REPLACE CEILING TILE EXPOSED TO MOISTURE
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW EGGS STORE ABOVE RTE FOODS
*43 Light - 50 foot : Food and utensils area
REPAIR ALL NON WORKING LIGHT
*42 Dirty nonfood contact surfaces
CLEAN FAN COVERS AND DOOR GASKET
*34 Outer openings:closing holes, gaps
REPLACE MISSING CEILING TILE; SEAL ALL HOLES AND GAPS
*07 Food safe, good condition, unadulterated, and honestly presented
REMOVE ALL EXPIRED FOODS
*31 Handwashing lavatory - used for other purpose
ITEMS STORED IN HANDSINK
*47 Handwashing signage
PROVIDE FOR ALL
2017-11-28 Fail Routine CRITICAL 22
FAILED: *34 Controlling pests. Eliminating harborage conditions
OBSERVED FRUIT FLIES IN RESTROOM
FAILED: *44 Waste Receptacles thoroughly cleaned
CLEAN THOROUGHLY
FAILED: *02 Cold Hold (41øF/45øF or below)
KOOL AID PICKLES STORED AT ROOM TEMP ; LETTUCE ON TOP OF ICE AT 49*F, DICED TOMATOES AT 49*F
FAILED: *46 Enclosed toilet room w/self closing doors
PROVIDE
FAILED: *09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW EGGS STORED ABOVE RTE FOODS
FAILED: *35 Eating food, chewing gum, drinking beverages, or using tobacco
EMPLOYEE EATING IN KITCHEN
FAILED: *10 Clean Sight and Touch
CLEAN ALL THOROUGHLY
FAILED: *23 No Water
NO WATER AT 3 COMP SINK
FAILED: *30 Food Establishment Permit
MUST APPLY FOR HEALTH PERMIT WITHIN 48HRS
FAILED: *03 Food products not maintained at 135øF or above
PORK CHOPS AT 107*F, CHICKEN 131*F UNDER LIGHT
FAILED: *18 Toxic Chemical Storage - Retail Sale
CHEMICAL STORED ABOVE SINGLE SERVICE ARTICLES
FAILED: *27 Cooling, heating, and holding capacities. Equipment
OBSERVED OPEN FOODS IN PREPACKAGE COOLER ONLY
FAILED: *47 Handwashing signage
PROVIDE FOR ALL
FAILED: *07 Food safe, good condition, unadulterated, and honestly presented
REMOVE ALL EXPIRED FOODS
FAILED: *45 Unnecessary articles prohibited
REMOVE ALL
FAILED: *37 Unpackaged food may not be stored in direct contact with undrained ice
OBSERVED RAW FISH STORED IN UNDRAINED ICE
FAILED: *45 Floor& wall junctures- coved & sealed
REPAIR
FAILED: *19 Hand sink water temperature below 110'F
NO HOT WATER AT HANDSINK NEAR 3 COMP SINK
FAILED: *42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL
FAILED: *21 RFSM - Not On Site
FAILED: *34 Outer openings:closing holes, gaps
SEAL ALL HOLES AND GAPS ; MISSING CEILING TILE
FAILED: *43 Light - 50 foot : Food and utensils area
REPLACE NON WORKING
2017-06-10 Pass Routine 5
*47 Conditions of Permit-in use of food equipment
post inspection report
*29 Sanitizing solutions, testing devices
provide
*42 Floors/walls/ceiling/nonfood dirty
clean standing water
*45 Floor& wall junctures- coved & sealed
repair coved base tile
*10 Clean Sight and Touch
clean ice machine
2016-12-14 Pass Routine 3
*07 Food safe, good condition, unadulterated, and honestly presented
milk expired
*10 Clean Sight and Touch
clean inside ice machine
*42 Floors/walls/ceiling/nonfood dirty
Clean floor by stove.
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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