Felix Culpa
3001 N Henderson Ave, Dallas, TX 75206 · 75206 · Restaurant
Passed all 5 inspections — critical violations noted
2023-05-06 Pass Routine 3
*10 Clean Sight and Touch
Observed dirty ice machine, inside.
*37 Storing the food at least 15 cm (6 inches) above the floor
Observed boxes of food stored less than 6" off the floor.
*47 Health permit posted
Health permit not posted. Call 214-670-8083 for replacement.
2022-04-13 Pass Routine CRITICAL 10
*42 Floors/walls/ceiling/nonfood dirty
*21 RFSM - Not On Site
*19 Hand sink water temperature below 110'F
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
*45 Premises shall be maintained in good repair
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
*39 Utensils, single serve items 6 inches off - floor
*10 Clean Sight and Touch
*29 Sanitizing solutions, testing devices
*06 Discard if TCS is in container w/ no date or day
2019-02-19 Pass Routine CRITICAL 8
*30 Food Establishment Permit
*40 Store single-service item in original package
*21 RFSM - Not On Site
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
*46 Covered waste receptacle for women's restroom
*34 Outer door: solid,selfclosing,tightfitting
*32 Damaged Equipment
replace torn gasket of wic
*47 Other Violations
hang mop or store inverted when not in use
2017-03-17 Pass Follow-up CRITICAL 9
*15 Contact RTE Products w/ Bare Hands
cutting grapefruit with bare hands
*21 PIC prevents cross contamination by bare hands
*36 Cloths in-use for wiping between uses stored
*06 Time as PHC:provide written procedures on site
post up written time as public health control procedures for employees
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
@ bar cover foods in WIC
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw ground pork over raw whole pork
*31 Handwashing lavatory - allow convenient
not blocked, but rack still in the way
*14 When to wash hands before donning new gloves
*28 Date marking > 24 hrs,on site,temp 41F
TCS foods over 7 days old date everything
2016-12-17 Pass w/ Conditions Routine CRITICAL 10
*29 Food thermometers provided and accessible
*43 Light bulbs, light shields provided
*45Floor, wall, ceiling - Exposed material
repair ceiling
*15 Contact RTE Products w/ Bare Hands
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
raw ground beef over raw whole lamb chop
*28 Original cont. of RTE/PHF/Day1= day of opening
foods over 7 days, TCS
*31 Handwashing lavatory - accessible
blocked by rack
*14 When to wash hands before donning new gloves
*03 Food products not maintained at 135øF or above
hot hold 120 F brisket 124 F carrot puree 120 F
*02 Cold Hold (41øF/45øF or below)
raw shell eggs and heavy Cream, cooked pasta at room temp
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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