Fiesta Mart #32 Grocery
9727 Webb Chapel Rd, Dallas, TX 75220 · 75220 · Restaurant
Passed all 7 inspections — critical violations noted
2023-01-10 Pass Routine 4
*19 One Inch Air Gap
Keep draining pipe above drain 1 in at hand sink
*28 Date marking > 24 hrs,on site,temp 41F
Provide date marking for all meat, chicken containers in the coolers
*10 Clean Sight and Touch
Provide cleaning for the prep area
*42 Dirty nonfood contact surfaces
Provide cleaning for the floor
2020-12-11 Pass Routine 1
*07 Food safe, good condition, unadulterated, and honestly presented
2019-01-02 Pass Routine CRITICAL 3
*02 Cold Hold (41øF/45øF or below)
Chubs of lunch meat held at45.1 degrees in the display/prep area
*47 Food prep/utensil wash/mop sink not for hand wash
*19 Backflow prevention device - installed
Attached hose without a backflow device
2018-07-09 Pass Routine CRITICAL 2
*19 Backflow prevention device - air gap
Spray hose at the three compartment sink hanging below the flood level rim of the sink
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Raw meats displayed next to cooked meat products Raw fish displayed next to cooked fish products Raw meat displayed over cooked ready to eat meats
2018-01-23 Pass Routine CRITICAL 8
*31 Handwashing lavatory - accessible
Customer display area
*24 Shellfish tags kept for 90 days: preserve source ID info
*10 Equipment / Utensils (PHF) every 4 hours
Schedule needed
*07 Food safe, good condition, unadulterated, and honestly presented
Fish offer for sale that did not die from slaughter
*41 Shucked shellfish outside of container/protected
Raw oystserviceer for self
*02 Cold Hold (41øF/45øF or below)
Raw chicken in 10 bags stored outside of refrigeration
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
In the Walk in refrigerator - raw chrizo stored over cheese Customer display - raw chicken stored over raw meat Customer display case - raw chicken displayed next to raw pork/beef Cooked chicken wi
*38 TCS food shall be thawed using any procedure if a portion of frozen ready-to-eat food is thawed
Raw shrimp defrosting and exposed to the customer
2017-05-02 Pass Routine 3
*46 Water, Plumbing, and Waste Plumbing Systems-good repair
Drain line broken on the hand sink - fish
*19 Backflow prevention device - air gap
Spray hose hanging below the flood level rim of the sink
*09 Raw unpackaged animal food, beef, lamb, pork, poultry, and fish may not be offered for consumer
2016-11-02 Pass Routine CRITICAL 5
*31 Handwashing lavatory - accessible
Blocked by the hose real
*25 HACCP-Diagram Identifying CCP w/ ingredients
*10 Clean Sight and Touch
fish display
*19 Backflow prevention device - air gap
Spray hose handing below the flood levle rim of the sink
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
1. Remove the ice from the day before, clean and sanitize before adding new ice 2. Cooked wing and raw chrizio without divider 3. Raw chicken and raw liver without a divider
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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