First Floor Specialty Kitchen
555 S Lamar St #100, Dallas, TX 75202 · 75202 · Restaurant
Passed all 12 inspections — critical violations noted
2023-03-22 Pass Routine CRITICAL 2
*02 Cold Hold (41øF/45øF or below)
Display case with pastries/to-go items read at 50 F and yogurt read with two thermometers 47.8 F & 50 F>recommend to move all food into working coolers
*42 Dirty nonfood contact surfaces
Clean dried milk/dairy in reach-in coolers
2022-09-22 Pass Routine 1
*26 Consumer Advisory--salad bar or buffet --- use of clean tableware to return
Post "use clean plate" signage at buffet
2021-11-04 Pass Routine CRITICAL 1
*32 Equipment & Utensils smooth easily cleanable
can not use cloth to catch moisture- around hot hold
2021-04-01 Pass Routine 7
*07 Food safe, good condition, unadulterated, and honestly presented
Expired organic dried apricots.
*31 Individual, disposable towels
*28 Date marking > 24 hrs,on site,temp 41F
*47 RFSM Certificate - Not Display
*32 Approved Food Contact Equip.
Provide commercial microwave.
*40 Handle & dispense of cleaned utensils, single-use
coffee filters
*41 Food storage containers, identified with common name of food.
2020-08-12 Pass Routine 1
*42 Dirty nonfood contact surfaces
sticky residue inside the cabinets
2019-11-13 Pass Routine CRITICAL 2
*19 One Inch Air Gap
*02 Cold Hold (41øF/45øF or below)
Chicken wings at 47.6 degrees
2019-07-31 Pass Routine
No violations found.
2019-01-30 Pass Routine
No violations found.
2018-07-20 Pass Routine
No violations found.
2018-02-14 Pass Routine
No violations found.
2017-09-22 Pass Routine 3
*45 Floor& wall junctures- coved & sealed
*28 Date marking > 24 hrs,on site,temp 41F
*41 Food identity and accurate representation
2017-03-27 Pass Routine
No violations found.
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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