First Stop Beer & Wine

*10 Clean Sight and Touch

OBSERVED MOLD LIKE SUBSTANCES INSIDE ICE MACHINE. CLEAN AND SANITIZE IMMEDIATELY.

*24 Food packaged in a establishment, shall be labeled as specified in law

OBTAIN MANUFACTURER LICENSE FOR BAGGING ICE.

*31 Hand sinks: number installed for convenient use

*34 Outer door: solid,selfclosing,tightfitting

REPLACE DOOR SWEEP AT BACK DOOR

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

*42 Floors/walls/ceiling/nonfood dirty

REPLACE DIRTY CEILING TILES

*43 Clean vent syst:Intake/exhaust air ducts

*10 Clean Sight and Touch

DIRTY ICE MACHINE

*39 Store equipment & utensils in a clean, dry place

*42 Floors/walls/ceiling/nonfood dirty

*45 Walls and ceilings, studs, joists, and rafters

REPLACE THE DAMAGED CEILING TILES DUE TO MOISTURE IN THE STORE

*34 Outer openings:closing holes, gaps

VISIBLE GAP AT THE SIDE DOOR TO THE ESTABLISHMENT PROVIDE A DOOR STRIP AT THE BOTTOM OF THE DOOR TO ELIMINATE THE CURRENT GAP SPACE PRESENT

*43 Clean vent syst:Intake/exhaust air ducts

REMOVE THE ACCUMULATING DUST FROM THE INTAKE VENT (NEAR THE GAMING MACHINES)

*28 Do not exceed manuf. use by date

EXPIRED FOOD PRODUCTS REMOVED FROM THE SHELVES OF THE SALES FLOOR

*29 Cold/hot hold unit thermometer easily viewable

PROVIDE THERMOMETERS FOR THE REACH IN MILK AND DAIRY COOLERS MISSING THEM

*46 Physical Facilities Premises

CLEAN THE TOILET BOWL (IN THE PUBLIC RESTROOM) USED TOILET PAPER AND FECAL REMNANTS IN THE TOILET (MUST BE CLEANED IMMEDIATELY)

*42 Dirty nonfood contact surfaces

REMOVE THE EXCESSIVE DUST FROM THE FAN COVERS OF THE WALK IN DRINK COOLER REMOVE THE DUST FROM THE TOPS OF THE CANNED FOODS (TOP SHELF OF THE CANNED FOOD AISLE)

*07 Food safe, good condition, unadulterated, and honestly presented

DAMAGED ( DENTED ) EVAPORATED MILK CAN ON SHELF

*10 Clean Sight and Touch

CLEAN THE INTERIOR OF THE CUSTOMER MICROWAVE

*18 Toxic items labeling-non original container

UNLABELED CHEMICAL SPRAY BOTTLE

*28 Do not exceed manuf. use by date

EXPIRED FOOD PRODUCTS ON SHELVES

*34 Outer openings:closing holes, gaps

VISIBLE GAP PRESENT ON THE SIDE DOOR OF THE BUILDING

*45 Walls and ceilings, studs, joists, and rafters

REPLACE DAMAGED CEILING TILES IN THE RESTROOM AND STORE

*46 Physical Facilities Premises

CLEAN THE TOILET BOWL AND SEAT THOROUGHLY (IN THE RESTROOM)

*31 No soap at handsink

PROVIDE SOAP FOR THE HAND SINK IN THE RESTROOM

*10 Clean Sight and Touch

CLEAN CHILLY WILLY AND STAINLESS STEEL TABLE BELOW

*24 Food Label- manufacture/packer/distrubtor name

ITEMS NOT INTENDED FOR RESALE REMOVED FROM SALES FLOOR

*28 Do not exceed manuf. use by date

GOLD PEAK COFFEE EXPIRED 10-09-2017 KRAFT ORIGINAL BBQ 10-11 -2017 FRENCH'S WORCHESHIRE 10 -19- 2017 DEL MONTE CUT GREEN BEANS 09-23 - 2017

*29 Cold/hot hold unit thermometer easily viewable

ALL COOLERS NEED THERMOMETERS (BY FRONT DOOR) AND NESQUICK COOLER

*46 Physical Facilities Premises

FECAL ON TOILET

*31 No soap at handsink

NO SOAP IN BATHROOM