Fish and Tails Oyster Bar (restaurant)

*32 CIP-Cleanability

dusty air filter (Ice machine)- #42

*47 Handwashing signage

was originally marked as #31 (2 pts)

*47 Other Violations

display inspection report or post sign that is available

*02 Cold Hold (41øF/45øF or below)

Raw (jumbo) observed at 65 F - must be maintained at 41F or lower.

*14 Wash hands after all other activities

Employee observed drinking without washing hands.

*31 Handwashing lavatory - used for other purpose

Observed employee use hand sink as a dump.

*35 Eating food, chewing gum, drinking beverages, or using tobacco

Food staff must store drinks in a designated location.

*18 Toxic items labeling-non original container

Observed chemical spray bottle not labeled.

*27 Cooling method, criteria - rapid cooling equipment

Observed cooked chicken cooling at room temperature.

*32 Equipment & Utensils smooth easily cleanable

Replace cracked lid - cornmeal

*45 Premises shall be maintained in good repair

Replace damaged weather stripping - Exit door. Wall observed not in good repair.

*34 Controlling pests. Eliminating harborage conditions

observed flies in the food prep area.

*07 Food safe, good condition, unadulterated, and honestly presented

SPLASH PROTECTOR NEED TO BE EXTENDED AT KITCHEN AREA

*45 Lockers to be used to store personal items

PERSONAL BAG AND CAP STORE AMONG UTENSIL

*22 Nail polish, fake nails, criteria

EMPLOYEE'S WITH FAKE NAILS

*18 Toxic Chemical Storage - Retail Sale

SANITIZER STORE WITH FOOD ITEMS

*10 Sanitization after Cleaning

DISHWASHER NOT PULLING CHEMICAL AMD DIRTY INTERIOR OF ICE MACHINE****

*47 Other Violations

KEEP SANITIZING BUCKET OFF THE FLOOR

*36 Cloths in-use for wiping between uses stored

TOWELS STORE ON PREP SURFACES

*10 Clean Sight and Touch

DIRTY INTERIOR OF ICE MACHINE

*47 Other Violations

ICE SCOOP ON ICE

*22 Food employees may not care for or handle animals that may be present

KEEP COPY OF HANDLER CERTIFICATE ON SIT

*20 Grease Trap Tickets

TICKET NOT PROVIDED