FISH CITY GRILL.

City of Dallas

18149 N DALLAS PKWY #110 · FARMERS BRANCH, DALLAS

Last inspected 2020.

8 inspections on record since 2017 · Last inspected Oct 2020.

Last inspected Oct 2020. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
8
VIOLATIONS
44
total on record
LAST INSPECTED
OCT 2020

INSPECTION HISTORY

OCT 23
2020
PASS 5 violations
1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code
2 pts Other
*31 Individual, disposable towels
2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Facility Condition
*45 Floor contruction requirements
APR 7
2020
PASS 4 violations
1 pts Facility Condition
*45 Floor contruction requirements
2 pts Food Temperature
*29 Thermometers to be accurate +/- 3'F
1 pts Sanitation
*39 Utensils, single serve items 6 inches off - floor
2 pts Documentation & Training
*21 RFSM - Not On Site
SEP 5
2019
PASS 5 violations
1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
2 pts Food Temperature
*29 Thermometers to be accurate +/- 3'F
2 pts Documentation & Training
*21 RFSM - Not On Site
2 pts Sanitation
*31 Handwashing lavatory - used for other purpose
1 pts Sanitation
*47 Handwashing signage
MAR 7
2019
PASS 5 violations
1 pts Facility Condition
*45 Floor contruction requirements
3 pts Sanitation
*10 Chlorine sanitizer concentration, minimum temp.
2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Sanitation
*39 Store equipment & utensils in a clean, dry place

knives

1 pts Sanitation
*47 Handwashing signage
SEP 5
2018
PASS 4 violations
1 pts Documentation & Training
*47 RFSM Certificate - Not Display
2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Employee Hygiene
*35 Hair Restraints effective
1 pts Facility Condition
*45 Floor contruction requirements

grout

show all 8 inspections →
MAR 12
2018
PASS 4 violations
1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

walk in cooler

1 pts Sanitation
*39 Equipment in good repair and proper adjustment.
1 pts Documentation & Training
*47 RFSM Certificate - Not Display
2 pts Food Temperature
*29 Thermometers to be accurate +/- 3'F
SEP 18
2017
PASS 12 violations
1 pts Pest Activity
*34 Pest control-routine inspections for

observed fruit flies bar area

1 pts Sanitation
*39 Store equipment & utensils in a clean, dry place

knife can not be stored between wall of cooler

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean shelf, fan in wic,

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw eggs on top of sauce

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment
1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

keep wet cloth in sanitizer bucket

1 pts Other
*37 Storing the food where it is not exposed to splash, dust, or other contamination

ice in ice machine

2 pts Documentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

obtain rfsm from City of Dallas

1 pts Facility Condition
*45 Premises shall be maintained in good repair

fix broken ceiling tiles, broken floor tiles

3 pts Sanitation
*10 Q.A. PPM - follow manufacturer's direction

qua 0 ppm 3 com sink and sanitize bucket

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

tomato 59, garlic 61 degrees f

2 pts Facility Condition
*32 Maintain in Good Repair

cooler 60 degrees f

MAR 6
2017
PASS 5 violations
1 pts Sanitation
*47 Handwashing signage

employee hand wash sign must be displayed at hand washing sink in food prep area.

2 pts Facility Condition
*32 Maintain in Good Repair

Gaskets torn on walk in freezer and reach in cooler in the service station

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean gaskets for coolers and freezers, remove ice from equipment and ceiling in walk in freezer

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

seal gap on the bottom of front door

1 pts Sanitation
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

sanitizer buckets should be stored off of the floor

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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