Forest Lane Mart
9791 Forest Ln, Dallas, TX 75243 · 75243 · Restaurant
Passed all 7 inspections — critical violations noted
2022-09-14 Pass Routine CRITICAL 10
*44 Frequency. Refuse, recyclables/returnables removed
remove trash from establishment and around store
*34 Outer openings:closing holes, gaps
repair gap around entrance door
*29 Mechanical holding unit, thermometer location
provide thermometers in each unit
*45 Premises shall be maintained in good repair
replace wet/damaged ceiling tiles
*47 Conditions of Permit-in use of food equipment
provide sign about inspection report
*31 Handwashing lavatory - used for other purpose
observed hand sink used as storage
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
provide vomiting/diarrhea event procedures
*10 Clean Sight and Touch
clean coolers inside
*42 Dirty nonfood contact surfaces
clean shelves, gaskets, cabinets, tables, fans
*39 Equipment-doors, seal hinges adjusted/intact
gasket around cooler door broken
2020-07-30 Pass Routine 1
*10 Clean Sight and Touch
thoroughly clean the inside of the microwave; thoroughly clean the shelves/racks inside the walk in cooler
2018-12-12 Pass Routine CRITICAL 6
*47 Conditions of Permit-in use of food equipment
POST SIGN " CURRENT FOOD INSPECTION REPORT AVAILABLE UPON REQUEST" UP
*28 Do not exceed manuf. use by date
NESQUICK MILK 11-18-18
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
*10 Sanitization after Cleaning
FINAL NOTICE! THREE COMPARTMENT SINK IS NOT ACCESSIBLE. KEEP IT CLEAR AT ALL TIMES AND WASH AND SANITIZE ALL EQUIPMENT IN 3 COMPARTMENT SINK
*31 Handwashing lavatory - accessible
*42 Floors/walls/ceiling/nonfood dirty
CLEAN DIRTY FAN COVERS
2018-07-11 Pass Routine 3
*42 Floors/walls/ceiling/nonfood dirty
DUSTY CEILING FROM WALK IN COOLER
*10 After being cleaned, food-contact surfaces shall be sanitized in a contact time of at least 7 se
THREE COMPARTMENT SINK IS NOT ACCESSIBLE
*47 Permit/license posted
STATE OF TEXAS SALES TAX PERMIT
2017-12-05 Pass Routine CRITICAL 6
*33 Washing procedures selected based on type
ALL FOOD EQUIPMENT MUST BE WASHED , RINSED AND SANITIZED IN THREE COMPARTMENT SINK. SINK IS COVERED WITH BOXES
*47 Permit/license posted
SALE TAX PERMIT
*45 Unnecessary articles prohibited
CLEAR ALL ITEMS ON TOP OF SINK
*31 Handwashing lavatory - used for other purpose
WARNING! REPEATED VIOLATION DO NOT STORE ANY ITEMS ON TOP OF ANY SINK
*07 Food safe, good condition, unadulterated, and honestly presented
OBSERVED BLACK COLOR OBJECT ITEM STRAWBERRY ICEE, DO NOT SERVE
*10 After being cleaned, food-contact surfaces shall be sanitized in a contact time of at least 7 se
THREE COMPARTMENT SINK IS NOT ACCESSIBLE
2017-06-16 Pass Routine CRITICAL 5
*30 Food Establishment Permit
display permit
*31 Handwashing lavatory - accessible
no storing boxes in hand sink
*42 Dirty nonfood contact surfaces
clean interior coffee soda cabinets
*37 Food, utensils and equip under water line
in wic
*47 Conditions of Permit-in use of food equipment
maintain record on site and available
2016-12-06 Pass Routine CRITICAL 3
*10 Clean Sight and Touch
CLEAN TABLES AND AROUND COFFEE MACHINE
*31 Handwashing lavatory - accessible
CHAIR BLOCKING HAND SINK
*45 Ceiling easily cleanable and light in color
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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