Forester Field Homeside
8233 Military Pkwy, Dallas, TX 75227 · 75227 · Restaurant
Passed all 14 inspections — critical violations noted
2024-02-23 Pass Routine CRITICAL 11
*29 Mechanical holding unit, thermometer location
provide thermometer in coolers
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal drinks store separate from customer food
*30 Food Establishment Permit
provide food pemit
*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date
clearly date mark TCS food for 7 days only
*31 Individual, disposable towels
provide paper towels
*42 Dirty nonfood contact surfaces
clean coolers, freezers, tables, 3 com sink, hand sink
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
provide vomiting/diarrhea procedures
*07 Food safe, good condition, unadulterated, and honestly presented
remove spoiled food from cooler
*34 Outer openings:closing holes, gaps
fix gap at door
*20 Grease Trap Tickets
provide grease trap ticket
*47 Conditions of Permit-in use of food equipment
provide sign about inspection report
2023-08-17 Pass Routine CRITICAL 8
*47 Handwashing signage
provide hand washing sign
*21 RFSM - Not On Site
food manager certificate expired
*42 Dirty nonfood contact surfaces
clean tables
*29 Sanitizing solutions, testing devices
provide sanitizer test strips
*20 Grease Trap Tickets
provide grease trap ticket
*34 Outer openings:closing holes, gaps
repair gap at door
*31 Individual, disposable towels
provide paper towels
*10 Clean Sight and Touch
clean cooler, clean can opener
2023-02-21 Pass Routine CRITICAL 7
*32 Damaged Equipment
repair cooler-ice buid up
*47 Handwashing signage
provide hand washing sign
*30 Does Establishment have a current valid permit posted?
provide health permit
*42 Dirty nonfood contact surfaces
clean concession stand before it's open.
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
provide written procedures about vomiting/diarrhea event
*34 Outer openings:closing holes, gaps
repair gap at door
*31 Individual, disposable towels
provide paper towels
2022-07-27 Pass Routine CRITICAL 9
*42 Dirty nonfood contact surfaces
clean shelves clean gaskets, clean coolers, clean tables, clean sinks, freezer
*32 Damaged Equipment
cooler 50 degrees f,
*21 RFSM - Not On Site
provide rfsm certificate
*07 Food safe, good condition, unadulterated, and honestly presented
spoiled food in cooler
*47 Conditions of Permit-in use of food equipment
provide sign about inspection report
*20 Grease Trap Tickets
provide grease trap ticket
*31 Individual, disposable towels
no paper towels at hand sink
*10 Clean Sight and Touch
clean all utensils and cooking equipment before use it, clean coolers (last warning), clean can opener
*29 Sanitizing solutions, testing devices
provide sanitizer test strips
2022-01-25 Pass Routine CRITICAL 11
*23 No Water
no water at concession stand
*07 Food safe, good condition, unadulterated, and honestly presented
spoiled food products hot dogs
*10 Clean Sight and Touch
clean food contact equipment and utensils before use it
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
protect food from other environmental contamination and remove expired food product
*47 Handwashing signage
hand washing sign missing
*21 RFSM - Not On Site
no rfsm certificate
*39 Utensils, single serve items 6 inches off - floor
observed utensils sit on floor
*31 Individual, disposable towels
provide paper towels
*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date
clearly date mark TCS food for 7 days only
*29 Sanitizing solutions, testing devices
sanitizer test strips keep on site
*42 Dirty nonfood contact surfaces
clean coolers, tables
2021-07-14 Pass Routine CRITICAL 11
*28 Date marking > 24 hrs,on site,temp 41F
clearly date mark tcs food for 7 days only
*29 Sanitizing solutions, testing devices
provide sanitizer test strips
*31 Individual, disposable towels
provide paper towels
*32 Maintain in Good Repair
broken coolers
*34 Pest control-routine inspections for
lies
*25 Rodent control: using control methods
*42 Dirty nonfood contact surfaces
clean coolers, tables, equipment
*07 Food safe, good condition, unadulterated, and honestly presented
spoiled food
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
food shall be protect from environmental
*47 Handwashing signage
provide hand washing sign
* 21 RFSM notify 10 days & replacement in 45 days
obtain rfsm certificate
2021-01-21 Pass Routine CRITICAL 7
*29 Mechanical holding unit, thermometer location
provide thermometer
* 21 RFSM notify 10 days & replacement in 45 days
provide rfsm certificate within 45 days
*31 Individual, disposable towels
provide
*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date
clearly date mark TCS food for 7 days only
*42 Dirty nonfood contact surfaces
clean coolers, shelves, tables, all equipment
*47 Handler-Certificate Not on site
provide hand washing sign
*23 Does the establishment have sufficient capacity to meet peak hot water demands?
no hot water
2020-01-23 Pass Routine CRITICAL 7
*47 Handwashing signage
provide hand washing sign
*42 Dirty nonfood contact surfaces
clean cooler, tables
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
vomiting/diarrhea events procedure
*29 Mechanical holding unit, thermometer location
provide thermometer in cooler
*39 Utensils, single serve items 6 inches off - floor
observed cups sit on floor
*31 Handwashing lavatory - accessible
hand sink not accessible to wash hands
*10 Clean Sight and Touch
clean microwave
2019-07-17 Pass Routine 3
*10 Clean Sight and Touch
*42 Dirty nonfood contact surfaces
DIRTY INSIDE COOLERS
*45 Premises shall be maintained in good repair
2018-10-30 Pass Routine 1
*42 Dirty nonfood contact surfaces
CLEAN BOTTOM OF REACH IN COOLER
2018-04-26 Pass Routine
No violations found.
2017-11-08 Pass Routine 1
*28 Date marking > 24 hrs,on site,temp 41F
2017-04-11 Pass Routine 5
*21 RFSM - Not On Site
REgisgtered food service manager must be on site during the operation.
*31 Individual, disposable towels
provide paper towels for the hand sink.
*39 Utensils, single serve items 6 inches off - floor
single service items in a box sitting on the floor.
*47 RFSM Certificate - Not Display
Registered food service manager certificate not displayed
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o
provide the test strips for the three compartment sink
2016-10-13 Pass Routine CRITICAL 8
*21 RFSM - Not On Site
PROVIDE A RFSM ON- SITE DURING THE OPERATION
*31 Handwashing lavatory - accessible
THE HAND SINK WAS BLOCKED ( DONT STORE ANYTHING IN THE BASIN OF THE HAND SINK
*47 RFSM Certificate - Not Display
DISPLAY AN RFSM CERTIFICATE FOR PUBLIC VIEWING.
*32 Equipment and Utensils Durability and Strength
NO USE OF HOME STYLE REFRIGERATORS OR FREEZERS.
*34 Windows or doors protected against the entry criteria by effective meansWindows or doors protect
THE ROLL UP WINDOWS HAVE SMALL GAP FROM BOTTOM TO THE COUNTER TOP.
*45Physical Facilities Floors,Walls,Ceilings
PAINT OR SEAL THE FLOOR TO BE Nonabsorbent ( FLOOR IS PEELING IN AREAS /// THIS MUST BE Resurfaced.)
*10 Clean Sight and Touch
CLEAN THE INSIDE OF THE REACH IN COOLERS AND ALL EQUIPMENT AND COUNTER TOPS .
*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date
LABEL ALL OPEN CHEESE WITH A 21 DAY SHELF LIFE AND ANY OTHER OPENED TCS FOOD WITH 7 DAY Shelf LIFE.
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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