PASS 12 violations
resurface cutting boards
use utensils with handle to scoop food
repair floor tiles, ceiling tiles, caulk around cooler
rice 53 degrees f, salsa 49.1 degrees f, raw chicken 50.3 degrees f voluntary destruction of food regarding cold food temperatures: 12 pounds of rice; 7 pounds of salsa, 1 pound of raw chicken, 7 p
provide grease trap ticket
observed food on floor
clean shelves, gaskets, fan covers
provide test strips within 24 hours
provide food handler cards for all your employees within 48 hours
new manager-provide food manager certificate
provide manufacture label
repair gap at back door