SANITARY INSPECTION RECORD — CITY OF DALLAS

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YOUR CALL. 66/100

5433 BOTHAM JEAN BLVD · FAIR PARK, DALLAS

Last inspected November 22, 2023 · passed

9 of 9 inspections passed. 8 critical violations across the record.

THE NUMBERS

INSPECTIONS

9 passed

VIOLATIONS

includes 8 critical

RECORDS COVER

7 YEARS

since Nov 2016

INSPECTION HISTORY

NOV 22

2023

PASSED

4 violations1 CRITICAL

DETAILS

MINORDocumentation & Training

*22 Accredited food handler certificate - 60 days

OBTAIN FOOD HANDLER CERTIFICATION WITHIN 10 DAYS

MINORFood Storage & Handling

*24 Food packaged in a establishment, shall be labeled as specified in law

CRITICALOther

*37 Storing the food where it is not exposed to splash, dust, or other contamination

OBSERVED ICE MACHINE IN FRONT OF THE STORE WITH COVER OPEN, KEEP IT COVERED

MINORSanitation

*39 Keep utensils handles upright or protected

KEEP ICE SCOOP HANDLE IN UPRIGHT POSITION

SEP 8

2022

PASSED

7 violations1 CRITICAL

DETAILS

SERIOUSSanitation

*10 Clean Sight and Touch

Ice machine had mold growth on divider

MINORFood Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

no date marking on any food>date mark all food kept for more than 24 hours

CRITICALPest Activity

*34 Pest control-routine inspections for

Flies seen during inspection

MINORSanitation

*39 Equipment in good repair and proper adjustment.

Place missing panel of ice machine

MINORSanitation

*42 Floors/walls/ceiling/nonfood dirty

Clean any stains on walls in store front and kitchen area

MINORFacility Condition

*45Physical Facilities Floors,Walls,Ceilings

Fix damaged floor tiles

MINORDocumentation & Training

*47 OTHER VIOLATIONS

Renew RFSM with City of Dallas

FEB 8

2021

PASSED

3 violations

DETAILS

SERIOUSSanitation

*10 Clean Sight and Touch

MINORFood Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

MINORSanitation

*43 Clean vent syst:Intake/exhaust air ducts

DEC 19

2019

PASSED

3 violations

DETAILS

MINORFood Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

MINORSanitation

*42 Dirty nonfood contact surfaces

DIRTY COOLER RACKS

MINORSanitation

*43 Clean vent syst:Intake/exhaust air ducts

DEC 21

2018

PASSED

5 violations

DETAILS

SERIOUSSanitation

*10 Clean Sight and Touch

CLEAN THE INTERIOR OF THE KITCHEN MICROWAVE

MINORFood Storage & Handling

*24 Food Label- manufacture/packer/distrubtor name

FOOD PRODUCTS ON SHELVES NOT PACKAGED FOR RESALE

MINORFood Storage & Handling

*28 Date marking commercially prepared RTE/ TCS food

COOKED FOODS NOT DATE MARKED IN WALK IN COOLER

MINORSanitation

*42 Dirty nonfood contact surfaces

CLEAN THE UPPER REACH IN COOLER DOOR GASKET ( REACH IN FREEZER)

MINORFood Storage & Handling

*45 Walls and ceilings, studs, joists, and rafters

REPAIR DAMAGED CEILING IN THE BACK DRY STORAGE AREAS

show all 9 inspections →

JUL 13

2018

PASSED

7 violations1 CRITICAL

DETAILS

MINORDocumentation & Training

*21 RFSM - Not On Site

EXPIRED CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER CERTIFICATE

MINORSanitation

*42 Dirty nonfood contact surfaces

DIRTY VENT HOOD FILTERS

MINOREmployee Hygiene

*31 No soap at handsink

NO SOAP AT THE FRONT HAND SINK IN THE GRILL

CRITICALSanitation

*47 Handwashing signage

PROVIDE HAND WASH SIGNS FOR THE HAND SINKS MISSING THEM IN THE ESTABLISHMENT

MINOROther

*29 Sanitizing solutions, testing devices

PROVIDE CHLORINE TEST STRIPS FOR THE KITCHEN

MINORFood Storage & Handling

*24 Food Label- manufacture/packer/distrubtor name

PACKAGES OF SALTINE AND RITZ CRACKERS NOT INTENDED FOR SALE ON THE SHELVES

MINORFood Storage & Handling

*28 Date marking commercially prepared of RTE/PHF

COOKED CHICKEN AND COOKED VEGETABLES NOT DATE MARKED IN THE WALK IN COOLER

JAN 26

2018

PASSED

8 violations2 CRITICAL

DETAILS

CRITICALFood Temperature

*02 Cold Hold (41øF/45øF or below)

SLICED TOMATOES: 54.1 F

MINORFood Storage & Handling

*24 Food Label- manufacture/packer/distrubtor name

LABEL BULK FOOD INGREDIENT CONTAINERS

SERIOUSSanitation

*14 When to wash hands before donning new gloves

WASH HANDS BEFORE DONNING NEW GLOVES

MINOREmployee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

OPEN PERSONAL DRINK IN THE KITCHEN

MINORSanitation

*42 Dirty nonfood contact surfaces

REMOVE DUST FROM UNDERNEATH THE FRONT VENT HOOD

CRITICALSanitation

*47 Handwashing signage

PROVIDE A HAND WASH SIGN FOR THE BACK HAND SINK

SERIOUSOther

*03 Food products not maintained at 135øF or above

COOKED BURRITO: 128.6 F

SERIOUSFood Storage & Handling

*18 Medicines labeled and stored properly

VITAMINS STORED NEXT TO THE COFFEE AND CREAMER

MAY 13

2017

PASSED

11 violations1 CRITICAL

DETAILS

SERIOUSSanitation

*10 Clean Sight and Touch

SERIOUSFood Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

MINOROther

*46 Physical Facilities Premises

MINORSanitation

*42 Dirty nonfood contact surfaces

CRITICALPest Activity

*34 Pest control-routine inspections for

MINOREmployee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

MINORSanitation

*32 Damaged Equipment

MINOROther

*47 Other Violations

SERIOUSOther

*07 Food obtained from sources that comply with applicable laws

MINORFacility Condition

*45 Premises shall be maintained in good repair

MINORFood Storage & Handling

*41 Food storage containers, identified with common name of food.

NOV 9

2016

PASSED

4 violations2 CRITICAL

DETAILS

CRITICALFood Temperature

*01 Cooling -- ingredients from ambient within 4 hours to 41øF

CRITICALSanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

MINOROther

*29 Sanitizing solutions, testing devices

MINORFacility Condition

*43 Light bulbs, light shields provided

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN FAIR PARK