Friendly Food Mart Deli
2200 Cedar Crest Blvd, Dallas, TX 75203 · 75203 · Restaurant
Passed all 9 inspections — critical violations noted
2023-07-13 Pass Routine 7
*07 Food safe, good condition, unadulterated, and honestly presented
DISCARD MOLDED RAW BACON IN RIC
*20 Grease Trap Tickets
*21 RFSM - Not On Site
*29 Sanitizing solutions, testing devices
OBTAIN CHLORINE TEST STRIPS
*34 Outer openings:closing holes, gaps
SECURE BACK CEILING TILES
*42 Floors/walls/ceiling/nonfood dirty
REPLACE DIRTY CEILING TILES
*45 Clean facilities as often as necessary.
2021-11-23 Pass Routine CRITICAL 6
*02 Cold Hold (41øF/45øF or below)
*10 Clean Sight and Touch
*18 Toxic items stored above food/utensils
*27 Cooling, heating, and holding capacities. Equipment
*43 Clean vent syst:Intake/exhaust air ducts
*45 Floor& wall junctures- coved & sealed
2020-10-20 Pass Routine CRITICAL 5
*02 Cold Hold (41øF/45øF or below)
*10 Clean Sight and Touch
*18 Licensed pest control applicator only
*21 RFSM - Not On Site
*32 Maintain in Good Repair
2019-09-12 Pass Routine CRITICAL 10
*37 Unpackaged food may not be stored in direct contact with undrained ice
IGLOO COOLER USED FOR ICE
*34 Outer openings:closing holes, gaps
SEAL ALL HOLE AND GAPS
*10 Clean Sight and Touch
CLEAN ALL
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
ICE SCOOP STORED IN ICE
*02 Cold Hold (41øF/45øF or below)
SLICED TOMATOES 54*F, CHEESE 56*F,
*24 Food Label- manufacture/packer/distrubtor name
NO LABELS PROVIDED CRACKERS
*31 No soap at handsink
PROVIDE
*42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL
*07 Food safe, good condition, unadulterated, and honestly presented
REMOVE ALL EXPIRED FOOD ITEMS
*20 Grease Trap Tickets
NO CURRENT RECORDS
2019-03-06 Pass w/ Conditions Routine CRITICAL 16
*21 RFSM - Not On Site
*42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL
*35 Eating food, chewing gum, drinking beverages, or using tobacco
OBSERVED CIGARETTE BUTTS IN MOP SINK
*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held
PROVIDE LABEL FOR DAMAGE GOOD AREA
*18 Toxic Chemical Storage - Retail Sale
CHEMICAL STORED ABOVE FOOD ITEMS
*43 Light - 10 foot : Walk-in, Dry storage
REPAIR IN DRY STORAGE AREA
*45 Ceiling easily cleanable and light in color
REPLACE CEILING TILE EXPOSED TO MOISTURE
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
KEEP ICE SCOOP PROTECTED
*27 Cooling, heating, and holding capacities. Equipment
MAKE READY COOLER DISCONNECTED
*10 Clean Sight and Touch
CLEAN ALL THOROUGHLY
*02 Cold Hold (41øF/45øF or below)
DICED TOMATOES 53*F, CHEESE 52*F
*07 Food safe, good condition, unadulterated, and honestly presented
REMOVE ALL EXPIRED FOODS
*19 Water & Plumbing in good repair- per code
REPAIR LEAKING FAUCET
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o
PROVIDE TEST STRIPS
*31 No soap at handsink
PROVIDE FOR ALL
*34 Outer openings:closing holes, gaps
SEAL ALL HOLES AND GAPS
2018-07-06 Pass w/ Conditions Routine CRITICAL 15
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
*34 Outer openings:closing holes, gaps
SEAL ALL HOLES AND GAPS
*44 Trash can provided for papertowel waste
PROVIDE FOR ALL
*12 PIC notify regulatory authority when a food employee is jaundiced or diagnosed with an illness
PROVIDE EMPLOYEE HEALTH POLICY
*42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL
*37 Storing the food at least 15 cm (6 inches) above the floor
ONIONS STORED ON FLOOR ; DRINK STORED ON FLOOR
*18 Toxic Chemical Storage - Retail Sale
TOXIC CHEMICAL STORED ABOVE SINGLE SERVICE ARTICLES
*24 Food Label- manufacture/packer/distrubtor name
NO LABEL PROVIDED FOR CRACKERS AND COOKIES
*47 Other Violations
DISCONTINUE ICE IN IGLOO COOLER AND UNAPPROVED COFFEE STATION
*10 Clean Sight and Touch
CLEAN ALL
*22 Handlers-Certificate Not On Site
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
KEEP ICE SCOOP PROTECTED
*19 Water & Plumbing in good repair- per code
OBSERVED LEAKING ICE MACHINE
*20 Grease Trap Tickets
NO RECORDS PROVIDED
*02 Cold Hold (41øF/45øF or below)
PICKLES STORED AT ROOM TEMPERATURE
2018-02-22 Pass Routine CRITICAL 9
*14 When to wash hands before donning new gloves
LACK OF HAND WASHING
*37 Storing the food at least 15 cm (6 inches) above the floor
OPEN CASES OF DRINKS STORED ON FLOOR
*02 Cold Hold (41øF/45øF or below)
LETTUCE, SLICED TOMATOES 55*F, CHILI 55*F STORED IN UNPLUGGED RIC
*07 Food safe, good condition, unadulterated, and honestly presented
REMOVE ALL EXPIRED FOODS FROM 2014
*39 Store all equipment & utensil covered or inverted
INVERT UTENSIL & PROTECT ICE SCOOP
*42 Floors/walls/ceiling/nonfood dirty
*21 RFSM - Not On Site
PROVIDE ON BODILY FLUID CLEAN UP
*18 Toxic items labeling-non original container
PROVIDE FOR ALL
*35 Eating food, chewing gum, drinking beverages, or using tobacco
PERSONAL DRINK STORED IN PREP AREA & OBSERVED EVIDENCE OF SMOKING IN GAMING AREA
2017-09-25 Pass Routine 6
*14 When to wash hands before donning new gloves
*32 Equipment and Utensils Multiuse Materials durable
*22 Handlers-Certificate Not On Site
*42 Dirty nonfood contact surfaces
*47 Health permit posted
*10 Chlorine sanitizer concentration, minimum temp.
2017-01-08 Pass Routine CRITICAL 3
*20 Conveying Sewage
*29 Food thermometers provided and accessible
*45 Clean facilities as often as necessary.
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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