SANITARY INSPECTION RECORD — CITY OF DALLAS

FRUITITA'S.

BEAT. 46/100

539 W JEFFERSON BLVD · BISHOP ARTS, DALLAS

Last inspected June 17, 2019 · passed

15 critical violations on file. Recent issues warrant caution.

THE NUMBERS

INSPECTIONS
5
5 passed
VIOLATIONS
43
includes 15 critical
RECORDS COVER
2 YEARS
since Jan 2017

INSPECTION HISTORY

JUN 17
2019
PASSED
6 violations3 CRITICAL
DETAILS
CRITICALPest Activity
*34 Pest control-routine inspections for

missing pest control ticket must be have pest control ticket

MINORSanitation
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

missing body fluids clean up procedures / spill kit

CRITICALSanitation
*42 Floors/walls/ceiling/nonfood dirty

ceiling dirty with food spills must be clean to avoid contamination

CRITICALSanitation
*43 Ventilation hood-prevent grease dripping

vent hood dirty with grease accumulations must be clean to avoid cross contamination

MINORDocumentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

missing RFSM certificate must be have FSM registered with the city

SERIOUSOther
*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies

JUL 26
2018
PASSED
9 violations6 CRITICAL
DETAILS
MINORSanitation
*29 Sanitizing solutions, testing devices

missing sanitizing solutions must be have sanitizing solutions sanitizer bucket 100 ppm Chlorine 3c sink sanitizing solutions 50 ppm Chlorine

CRITICALSanitation
*39 Store equipment & utensils - avoid contamination

improper store of equipment and utensils must be maintain on proper areas of operations

CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils

remove all toxic chemicals away from food containers

CRITICALOther
*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held

spoiled catchup containers must be dispose if spoiled food is observed use as public hazard control

SERIOUSOther
*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies

CRITICALPest Activity
*34 Pest control-routine inspections for

missing pest control ticket must be have current pest control

SERIOUSFood Storage & Handling
*07 Packaged food shall be labeled as specified in law

packages with out labels must be labeling as specified by the law

CRITICALSanitation
*10 Equipment and Utensils Cleaning-contamination

RI cooler units dirty in all areas must be clean during expo to contamination use as public health control

CRITICALSanitation
*10 After being cleaned, equipment food-contact surfaces and utensils shall be sanitized in an expos

equipment in all areas with contamination must be clean and sanitize to avoid food contamination use as public health control

JAN 29
2018
PASSED
8 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

pickles dill jars 68F with different flavors must be dispose should be maintain refrigerated

SERIOUSSanitation
*10 After being cleaned, food-contact surfaces shall be sanitized in a contact time of at least 7 se

missing sanitizing solutions must be had sanitizer bucket 50 ppm 3c sink 100 ppm

MINORDocumentation & Training
*47 RFSM Certificate - Not Display

missing RFSM certification with the City

SERIOUSSanitation
*13 Discharges from the Eyes, Nose, a3nd Mouth

missing body fluids clean up procedures / spill kit

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

missing grease trap ticket must be had current ticket

MINORFood Storage & Handling
*24 Food Labeling- with common name of the food

missing food labeling inside cooler units must be label all food containers

SERIOUSOther
*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

missing date marking inside cooler units must use date marking all food containers

JUL 26
2017
PASSED
11 violations4 CRITICAL
DETAILS
CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

RAW EGGS STORED ABOVE PRODUCE (REACH IN COOLER)

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

NO LIQUID WASTE MANIFESTS ON SITE (GREASE TRAP TICKETS)

MINORDocumentation & Training
*21 RFSM - Not On Site

EXPIRED CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER CERTIFICATE (02/ 08/ 2017) OVER SIX MONTHS

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

NO FOOD HANDLER CERTIFICATE FOR THE PERSON WORKING THE FRONT COUNTER

MINORFood Storage & Handling
*28 Date marking commercially prepared of RTE/PHF

DATE MARK ALL SLICED FRUIT HELD IN THE REACH IN COOLER (JELLO CUPS AS WELL)

CRITICALPest Activity
*34 Insect control:prevent dead insects from food

FRUIT FLIES OBSERVED IN THE ESTABLISHMENT

MINORFacility Condition
*45 Premises shall be maintained in good repair

CEILING TILES MISSING IN THE FRONT OF THE ESTABLISHMENT

MINORSanitation
*46 Physical Facilities Premises

CLEAN THE TOILET SEAT (URINE SPOTS ON SEAT)

CRITICALSanitation
*47 Handwashing signage

PLACE AN ACTUAL HAND WASH SIGN AT THE HAND SINK

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

PLANT STORED IN THE BACK HAND SINK

MINORFacility Condition
*43 Light bulbs, light shields provided

REPLACE LIGHTING UNITS NO LONGER SHINING IN THE ESTABLISHMENT

JAN 12
2017
PASSED
9 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

MOISTURE OBSERVED IN THE BOTTOM OF REACH IN COOLER

CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils

HYDROGEN PEROXIDE STORED NEXT TO POTS AND PANS

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

LEAK UNDER THE BACK HAND SINK IN THE FOOD PREPARATION AREA

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

NO LIQUID WASTE MANIFESTS ON SITE FOR SERVICE WITHIN THE LAST 90 DAYS

MINORFood Storage & Handling
*28 Date marking commercially prepared of RTE/PHF

CUT FRUIT NOT DATE MARKED (STORED IN THE REACH IN COOLER)

MINORSanitation
*32 Damaged Equipment

BROKEN REACH IN COOLER GASKETS

MINOREmployee Hygiene
*35 Hair Restraints effective

NO HAIR RESTRAINTS BEING WORN BY THE FOOD PREPARATION WORKERS

MINORFacility Condition
*45 Walls and ceilings, studs, joists, and rafters

REPLACE DAMAGED CEILING TILES IN ESTABLISHMENT

MINORFacility Condition
*46 Physical Facilities Premises

REPAIR TOILET IN THE RESTROOM

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN BISHOP ARTS