FEB 27
2023
PASSED
7 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
FUSION FACTORY.
YOUR CALL. 62/100
650 N PEARL ST STE #FC4 · DOWNTOWN, DALLAS
Last inspected February 27, 2023 · passed
3 of 3 inspections passed. 7 critical violations across the record.
THE NUMBERS
INSPECTIONS
3
3 passed
VIOLATIONS
28
includes 7 critical
RECORDS COVER
3 YEARS
since Jun 2019
INSPECTION HISTORY
*02 Cold Hold (41øF/45øF or below)
Keep all cut/prepared food at 41 F or below (Zucchini observed at 63 F)
*18 Toxic items labeling-non original container
Label all chemical spray bottles with content
*24 Food Labeling- with common name of the food
Label all containers on prep station with their contents
*32 Equipment and Utensils Multiuse Materials durable
Do not line shelves with cardboard>must use non-absorbent materials that will stand multiple use
*28 Date marking > 24 hrs,on site,temp 41F
Properly date food if kept for 24 hrs or more
*37 Food in packages and working containers may be stored less than 15 cm (6 inches) above the floor
Keep all food/food products off floor
*42 Floors/walls/ceiling/nonfood dirty
Clean food debris in walk-in cooler
APR 132022PASSED11 violations2 CRITICALDETAILS
APR 13
2022
PASSED
11 violations2 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
TEMPS ABOVE 41F
*09 Food on display shall be protected from contamination
FOOD NOT PROTECTED IN WALK IN COOLER
*10 Clean Sight and Touch
CLEAN ICE MACHINE
*19 Water & Plumbing in good repair- per code
LEAK AT PREP SINK
*31 Individual, disposable towels
NO PAPER TOWELS
*35 Eating food, chewing gum, drinking beverages, or using tobacco
DESIGNATE FOOD AREA FOR STAFF
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
*40 Reuse of single service articles
NO REUSE OF PLASTIC CUPS AND RICE IS ON THE GROUND
*42 Dirty nonfood contact surfaces
CLEAN FAN COVERS
*43 Clean vent syst:Intake/exhaust air ducts
*45Physical Facilities Floors,Walls,Ceilings
CLEAN WALLS THROUGHOUT KITCHEN
JUN 262019PASSED10 violations3 CRITICALDETAILS
JUN 26
2019
PASSED
10 violations3 CRITICALDETAILS
*36 Cloths in-use for wiping between uses stored
WIPING CLOTH STORED ON PREP TABLE
*31 Handwashing lavatory - accessible
ITEM STORED IN FRONT OF SINK
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
BOWLS USED FOR SCOOPING
*34 Outer openings:closing holes, gaps
SEAL ALL HOLES AND GAPS
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
FOOD ITEMS STORED IN OPEN CANS
*35 Hair Restraints effective
PROVIDE FOR ALL
*10 Clean Sight and Touch
CLEAN ALL THOROUGHLY
*43 Light - 10 foot : Walk-in, Dry storage
PROVIDE
*14 When to wash hands
LACK OF HAND WASHING
*32 Approved Food Contact Equip.
REMOVE CARDBOARD LINING; TILE UNDER CUTTING BOARD
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →