NOV 27
2018
PASSED
11 violations4 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
GARNISH KITCHEN.
YOUR CALL. 63/100
1314 W DAVIS ST #110 · BISHOP ARTS, DALLAS
Last inspected November 27, 2018 · passed
4 of 4 inspections passed. 8 critical violations across the record.
THE NUMBERS
INSPECTIONS
4
4 passed
VIOLATIONS
29
includes 8 critical
RECORDS COVER
1 YEAR
since Feb 2017
INSPECTION HISTORY
*10 Q.A. PPM - follow manufacturer's direction
*28 Date marking > 24 hrs,on site,temp 41F
*29 Food thermometers provided and accessible
*32 Nonfood surfaces-design to be cleaned easily
*33 Warewashing manufacturer's operating instuctions
*34 Controlling pests. Eliminating harborage conditions
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
*41 Food storage containers, identified with common name of food.
*43 Ventilation hood systems, adequacy
*44 Receptacles prevent debris, insect, rodents, allow for cleaning
*45 Clean facilities as often as necessary.
JUN 82018PASSED3 violations2 CRITICALDETAILS
JUN 8
2018
PASSED
3 violations2 CRITICALDETAILS
*10 After being cleaned, equipment food-contact surfaces and utensils shall be sanitized in an expos
shelving inside cooler unit contaminated with food debris and oils accumulations must be clean and sanitize to avoid food contamination as public health control
*44 Receptacles prevent debris, insect, rodents, allow for cleaning
receptacles dirty must be clean receptacles during operational hours
*12 A food employee shall comply with an exclusion or RESTRICTION
missing writing employee health policies
NOV 282017PASSED7 violations2 CRITICALDETAILS
NOV 28
2017
PASSED
7 violations2 CRITICALDETAILS
*34 Pest control-routine inspections for
missing pest control ticket
*28 Date marking > 24 hrs,on site,temp 41F
missing date marking on food containers inside RI cooler units
*13 Discharges from the Eyes, Nose, a3nd Mouth
missing writing procedures for body fluids / spill kit
*34 Outer openings:closing holes, gaps
missing ceiling back area close to vent hood
*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held
expired dates food containers inside RI cooler units must dispose all out date food containers
*24 Food Labeling- with common name of the food
missing labels food containers
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o
sanitizer solution need to be calibrated properly Quat 3c sink 200 ppm sanitizer bucket 400 ppm
FEB 232017PASSED8 violationsDETAILS
FEB 23
2017
PASSED
8 violationsDETAILS
*10 Clean Sight and Touch
CLEAN THE BOTTOM INTERIOR SURFACE OF THE REACH IN COOLER
*21 RFSM - Not On Site
NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE
*22 Handlers-Certificate Not On Site
ONE KITCHEN WORKER DID NOT HAVE A FOOD HANDLER CERTIFICATE ON SITE
*32 Damaged Equipment
BROKEN REACH IN COOLER GASKET
*42 Floors/walls/ceiling/nonfood dirty
SOILED FLOOR DRAINS THROUGHOUT ESTABLISHMENT
*35 Hair Restraints effective
NO HAIR RESTRAINTS BEING WORN BY THE KITCHEN STAFF
*28 Date marking commercially prepared RTE/ TCS food
COOKED FOOD NOT DATE MARKED IN THE REACH IN COOLER
*29 Sanitizing solutions, testing devices
NO TEST STRIPS FOR THE DISHWASHER AND SANITIZING BUCKETS
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →