Gators
1714 N Market St, Dallas, TX 75202 · 75202 · Restaurant
Passed all 11 inspections — critical violations noted
2022-02-28 Pass Routine CRITICAL 9
*09 Food on display shall be protected from contamination
ENSURE THAT ALL FOOD IS COVERED AND SEALED TO PREVENT CONTAMINATION
*21 RFSM - Not On Site
*29 Outfitter-Thermometer.
NEEDED IN DEEP FREEZERS
*31 Handwashing lavatory - used for other purpose
NO FOOD CAN BE DUMPED IN THE SINK
*34 Pest control-routine inspections for
FRUIT FLIES ARE PRESENT THROUGHOUT THE KITCHEN
*42 Dirty nonfood contact surfaces
CLEAN KNIVES ON KNIFE RACK VERY DIRTY
*43 Clean vent syst:Intake/exhaust air ducts
*46 Plumbing design, construction, and installation
DOOR ON WOMEN'S STALL IS FALLING OFF, PLEASE REPAIR
*47 Other Violations
HEALTH NOTICE NEEDED
2021-07-22 Pass Routine CRITICAL 9
*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio
make sure food is stored properly in the ric
*10 Clean Sight and Touch
ice machine along the panel
*19 Water & Plumbing in good repair- per code
leak at prep sink
*29 Outfitter-Thermometer.
needed at deep freezers
*32 Damaged Equipment
door gaskets are splitting
*34 Pest Control
controlling flies
*42 Dirty nonfood contact surfaces
clean fridge and the restroom
*43 Clean vent syst:Intake/exhaust air ducts
vents
*47 Handwashing signage
2021-01-05 Pass Routine 4
*10 Clean Sight and Touch
CLEAN INTERIOR OF THE ICE MACHINE
*32 CIP-Cleanability
CLEAN MICROWAVES
*34 Outer door: solid,selfclosing,tightfitting
BACK DOOR NEEDS WEATHER-STRIPPING
*43 Light bulbs, light shields provided
LIGHT SHIELD NEEDED AT THE BACK DOOR NEAR THE DEEP FREEZER
2020-06-04 Pass Routine CRITICAL 9
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
flies, mosquitoes, and gnats
*45 Walls easily cleanable and light in color
very very dirty
*31 Handwashing lavatory - used for other purpose
has food debris, scrubber, must be used only for handwashing purposes
*32 Equipment and Utensils Durability and Strength
equipment in wic needs to be repaired DOOR GASKETS ON RIC
*28 Do not exceed manuf. use by date
red beans have a date of 05/03/2020****must discard***
*39 Keep utensils handles upright or protected
spoon is submerged in tartar sauce, dated 05/21
*39 Soda nozzles and ice bin clean to remove soil
clean soda nozzles in the bar area
*43 Light bulbs, light shields provided
burnt out bulb under the vent hood light bulb needed in reach in cooler
*46 Physical Facilities Premises
clean women's restroom, especially toilets
2020-03-16 Pass w/ Conditions Routine CRITICAL 15
*10 Clean Sight and Touch
clean the interior of the ice bin
*12 Report Sickness
no employee health agreement
*19 Water & Plumbing in good repair- per code
repair leak at pipe and leak at 2 faucets
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
provided a copy to manager
*22 Handlers-Certificate Not On Site
no cards onsite
*29 Outfitter-Thermometer.
needed for deep freezers
*31 Handwashing lavatory - allow convenient
used to wash dishes
*32 Equipment and Utensils Durability and Strength
replace door gaskets and clear flap on WIF door
*34 Pest Control
flies and live roaches observed
*37 Food protected from cross contamination by separating fruits and vegetables from ready-to-eat fo
food not stored properly, chicken stored over ready to eat
*41 Food Labeling - Bulk Food w/ Card or Sign
label bulk items in WIC
*42 Dirty nonfood contact surfaces
clean shelves throughout the kitchen and especially in walk in cooler
*45Floor, wall, ceiling - Exposed material
holes in the ceiling in the dish area, walls filthy with black mold, broken floor tiles in the kitchen and throughout the restaurant.
*46 Physical Facilities Premises
women's restroom need cleaning badly, toilet paper stuck to the wall.
*43 Light bulbs, light shields provided
MISSING LIGHT SHIELDS, BLOWN OUT BULBS
2019-09-23 Pass Routine CRITICAL 5
*31 Handwashing lavatory - used for other purpose
*15 Contact RTE Products w/ Bare Hands
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
*45 Floor contruction requirements
*19 Water & Plumbing in good repair- per code
2019-03-29 Pass Routine CRITICAL 12
*02 Cold Hold (41øF/45øF or below)
*09 Ice used as exterior coolant, prohibited as ingredient and may not be used as food
*27 Cool TCS foods using proper methods
*32 Approved Food Contact Equip.
*35 Hair Restraints effective
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
*39 Keep utensils handles upright or protected
*41 Food storage containers, identified with common name of food.
*43 Light bulbs, light shields provided
*47 Other Violations
HANG MOP UPRIGHT
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
*45Floor, wall, ceiling - Exposed material
2018-09-19 Pass Routine CRITICAL 1
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
eggs stored next to produce
2018-03-29 Pass Routine 3
*32 Maintain in Good Repair
broken gaskets
*10 Clean Sight and Touch
dirty ice machine
*43 Clean vent syst:Intake/exhaust air ducts
dusty fan cover
2017-09-22 Pass Routine 5
*32 Damaged Equipment
broken gaskets
*42 Nonfood-contact surfaces material
dirty gaskets
*36 Cloths in-use for wiping between uses stored
*43 Clean vent syst:Intake/exhaust air ducts
*39 Equipment and Utensils Storage
ice scoop stored on counter top
2017-03-16 Pass Routine CRITICAL 5
*10 Clean Sight and Touch
Soda gun nozzle shows buildup of soil at waitstaff section of bar.
*38 Thawing. under running water criteria - water velocity
Fish and alligator meat thawing in standing water. If water is to be used to thaw, it must be running water.
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Eggs adjacent to raw whole tomatoes and beef. Please segregate raw shell eggs from other foods. Raw poultry stored over bell peppers and cilantro in walk in cooler. Raw poultry should be stored u
*31 Handwashing lavatory - accessible
Hand wash sink in back prep area was occupied by improperly thawing fish (water was not running). If sink were to have been used food would have been contaminated.
*19 Water & Plumbing in good repair- per code
Hand wash sink near bar area not functioning. No water is running when faucet turned. Management indicated that repairs were to be expected soon,
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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