Dallas
EAT

Godiva Chocolatier

630 Northpark S/c, Dallas, TX 75225 · 75225 · Restaurant

Passed all 5 inspections — critical violations noted

Inspections
5
5 passed
Last Inspected
2020-10-15
Pass Rate
100%
0 failures
Score
79/100
EAT
What You Should Know
5 consecutive passes, most recently 2020-10-15
No failures across all 5 inspections on record
6 sanitation violations found across 3 inspections
Food Temperature issues found across 2 inspections
Types of Issues Found
Sanitation critical 6×
Documentation & Training minor 3×
Food Temperature critical 2×
Pest Activity critical 1×
Other minor 1×
Employee Hygiene minor 1×
Inspection History
2020-10-15 Pass Routine
CRITICAL 1
critical Pest Activity

*34 Pest Control

FLIES OBSERVED

2018-10-31 Pass Routine
1
minor Documentation & Training

*21 RFSM - Not On Site

2018-04-30 Pass Routine
CRITICAL 2
minor Documentation & Training

*21 RFSM - Not On Site

critical Sanitation

*31 Handwashing lavatory - used for other purpose

Do not store utensils and food in the hand sink

2017-08-21 Pass Routine
CRITICAL 6
minor Sanitation

*37 Food, utensils and equipment in toilet room

NO FOOD RELATED ITEM SUCH AS TO GO BAGS AND NAPKINS STORED IN RESTROOM ALLOWED

minor Sanitation

*22 Washing hands only at a designated hand sink

OBSERVED EMPLOYEE WASHED HER HANDS IN PREP SINK

minor Other

*31 No soap at handsink

BACK HAND SINK

minor Sanitation

*47 Conditions of Permit-in use of food equipment

critical Food Temperature

*29 Cold/hot hold unit thermometer easily viewable

STRAWBERRY COOLER

minor Employee Hygiene

*21 RFSM - Not On Site

GENERAL MANAGER HAS REGISTERED WITH CITY OF DALLAS ALREADY BUT ESTABLISHMENT STILL NEED AN ADDITIONAL MANGER (WITH BLUE COLOR CITY ISSUED FOOD SERVICE MANGER CERTIFICATE) TO COVER HIS DAY OFF

2017-02-01 Pass Routine
CRITICAL 4
serious Sanitation

*10 Clean Sight and Touch

ICE MACHINE INTERIOR

minor Sanitation

*39 No equipment, utensil & single use in toilet rooms

NO FOOD RELATED ITEM SUCH AS TO GO BAGS ND NAPKINS STORED IN RESTROOM ALLOWED

minor Documentation & Training

*21 RFSM - Not On Site

FINAL NOTICE ! YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOU ARE NOT IN COMPLIANCE IF THE CERTIFICATE

critical Food Temperature

*02 Cold Hold (41øF/45øF or below)

WIPING CREAM 45'F,

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Data sourced from City of Dallas Code Compliance · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.