Great Outdoors Sub Shop
4043 Trinity Mills Rd #109, Dallas, TX 75287 · 75287 · Restaurant
Passed all 13 inspections — critical violations noted
2023-07-28 Pass Routine CRITICAL 6
*28 Date marking commercially prepared RTE/ TCS food
PARMESAN CHEESE DATE MARKED 7/20. ITEM TO BE DISCARDED AFTER 7 DAYS
*32 Dissasembled Equipment & Utensils- cleaning
PROVIDE DEEP CLEANING AT DELI CASE. HEAVY DEBRIS ACCUMULATION ON TRACK AND SHELVES
*36 Cloths in-use for wiping between uses stored
SANITIZER BUCKETS W/ TOWELS STORED ON PREP TABLE
*40 Reuse of single service articles
SOUR CREAM & PICKLE CONTAINERS RE USE FOR DRESSINGS AND PARMESAN CHEESE
*42 Floors/walls/ceiling/nonfood dirty
PROVIDE CLEANING UNDER EQUIPMENT TO REMOVE EXCESSIVE BUILD UP
*34 Pest Control
EVIDENCE PRESENT IN RIR FLOORS (CRICKETS) AND LIGHT SHIELDS
2023-01-04 Pass Routine CRITICAL 2
*02 Cold Hold (41øF/45øF or below)
CREAM CHEESE 65
*37 Food in packages and working containers may be stored less than 15 cm (6 inches) above the floor
2022-03-15 Pass Routine 1
*36 Cloths in-use for wiping between uses stored
2021-06-14 Pass Routine 3
*45 Floor contruction requirements
*19 Water & Plumbing in good repair- per code
3 compartment sink
*39 Equipment in good repair and proper adjustment.
water on top of ice machine
2020-12-03 Pass Routine CRITICAL 3
*45 Floor contruction requirements
*34 Outer door: solid,selfclosing,tightfitting
*18 Toxic items storage adjacent to food/utensils
2020-06-10 Pass Routine 2
*36 Cloths in-use for wiping between uses stored
*45 Floor contruction requirements
2019-12-16 Pass Routine CRITICAL 3
*34 Outer door: solid,selfclosing,tightfitting
*36 Cloths in-use for wiping between uses stored
*29 Thermometers to be accurate +/- 3'F
2019-06-21 Pass Routine CRITICAL 2
*29 Mechanical holding unit, thermometer location
*34 Outer door: solid,selfclosing,tightfitting
2018-12-26 Pass Routine 3
*45Physical Facilities Floors,Walls,Ceilings
floor in the walk in cooler
*06 Discard TCS if date marked exceeds temp & time
whipped topping 1 can - discarded
*10 Clean Sight and Touch
food debris in cooler
2018-06-19 Pass Routine 2
*36 Cloths in-use for wiping between uses stored
*32 Maintain in Good Repair
remedy the water flowing under the ice cream machine onto the customer side
2017-12-21 Pass Routine 2
*36 Cloths in-use for wiping between uses stored
*46 Enclosed toilet room w/self closing doors
2017-06-08 Pass Routine CRITICAL 5
*36 Cloths in-use for wiping between uses stored
keep wet cloth in sanitizer bucket
*28 Date marking > 24 hrs,on site,temp 41F
clearly date mark phf for 7 days only
*02 Cold Hold (41øF/45øF or below)
lettuce 50.6, onion 47.8 degrees f (cut last night)
*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held
spoiled tomato-manager destroyed
*42 Dirty nonfood contact surfaces
clean coolers inside, ice cream freezer, display case, shelves
2016-12-22 Pass Routine CRITICAL 11
*10 Chlorine sanitizer concentration, minimum temp.
3 com sink 0 ppm (chlorine)
*45 Floor& wall junctures- coved & sealed
floor tiles
*03 Food products not maintained at 135øF or above
meat balls 126 degrees f on hot holding table
*39 Store equipment & utensils in a clean, dry place
ice cream scoop
*36 Cloths in-use for wiping between uses stored
keep in sanitizer bucket
*42 Dirty nonfood contact surfaces
clean gaskets, coolers inside, display case, counter tops
*35 Hair Restraints effective
cover hair
*28 Date marking > 24 hrs,on site,temp 41F
clearly date mark phf in cooler
*14 When to wash hands before donning new gloves
wash hands before donning new gloves
*34 Outer openings:closing holes, gaps
observed gap at entrance door
*43 Light - 20 foot : Washing, utensil, toilet
light in women restroom
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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