Greenville Avenue Pizza Company
1145 Peavy Rd, Dallas, TX 75218 · 75218 · Restaurant
Passed all 16 inspections — critical violations noted
2025-02-26 Pass New Retail Food 2022
No violations found.
2024-02-22 Pass Routine CRITICAL 7
*28 Date marking commercially prepared RTE/ TCS food
date items using day of preparation or day item is opened as day 1
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable
cutting board too scoured to clean properly
*36 Cloths in-use for wiping between uses stored
keep wiping cloths stored in a chemical sanitizer solution when not in use
*37 Storing the food at least 15 cm (6 inches) above the floor
keep all food items off floor (bag of onions stored on floor in WIC)
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
in use utensils stored on dirty counter surfaces/ under equipment
*42 Floors/walls/ceiling/nonfood dirty
clean mold off wall by 3 compartment sink/ pipes on wall, clean air vent above food prep area (very dusty)
*47 Handwashing signage
all hand sinks must have hand washing signs
2023-08-21 Pass Routine 8
*10 Equipment and Utensils Sanitization
DISH MACHINE OBSERVED NOT SANITIZING
*21 RFSM - Not On Site
NO CFM ON SITE THE TIME OF INSPECTION
*22 Accredited food handler certificate - 60 days
ALL FOOD STAFF MUST BE TRAINED IN FOOD SAFETY
*31 No soap at handsink
NO SOAP AT FRONT HAND SINK
*34 Outer openings:closing holes, gaps
DAYLIGHT SEEN UNDERNEATH THE BACK DOOR-PROPERLY SEAL
*37 Storing the food at least 15 cm (6 inches) above the floor
LARGE BAG OF FLOUR OBSERVED ON THE FLOOR- SIX INCHES OFF THE FLOOR
*42 Dirty nonfood contact surfaces
REMOVE HEAVY GREASE BUILD-UP AT SIDE OF GRILL
*45 Dressing areas:Lockers
PERSONAL ITEMS MUST BE STORED AWAY FROM FOOD FOR SALE ( DESIGNATED LOCATION)
2023-02-16 Pass Routine CRITICAL 5
* 21 RFSM notify 10 days & replacement in 45 days
NO RFSM FOR PIC
*22 Accredited food handler certificate - 60 days
EXPIRED FOOD HANDLER
*14 When to wash hands before donning new gloves
GLOVES CHANGE WITHOUT HANDWASH
*37 Storing the food at least 15 cm (6 inches) above the floor
FOOD CARTOON STORE ON FLOOR
*45 Lockers to be used to store personal items
CELL PHONES STORE ON PREP SURFACE
2022-09-12 Pass Routine 6
*21 RFSM - Not On Site
*47 Handler-Certificate Not on site
*45 Lockers to be used to store personal items
personal items store on food
*37 Storing the food at least 15 cm (6 inches) above the floor
food store onm floor
*20 Grease Trap Tickets
no recent grease ticket
*47 Other Violations
sanitizer store on floor
2022-03-29 Pass Routine 6
*47 Other Violations
NO SIGN ON WALL FOR CUSTOMERS TO READ AND ASK FOR LATEST INSPECTION REPORT
*20 Grease Trap Tickets
NO MOST RECEPT GREASE TICKET
*37 Storing the food at least 15 cm (6 inches) above the floor
FOOD ON FLOOR IN WIC
*42 Dirty nonfood contact surfaces
*22 Accredited food handler certificate - 60 days
ALLL EMPLOYEE NOT HAVING HANDLER CERTIFICATE
*10 Sanitization after Cleaning
DISHWASHER NOT SANITIZING DISHES
2021-10-27 Pass Routine 3
*42 Dirty nonfood contact surfaces
*37 Storing the food at least 15 cm (6 inches) above the floor
FOOD ON FLOOR IN WIC
* 21 RFSM notify 10 days & replacement in 45 days
NO RFSM PRESENTED
2021-04-27 Pass Routine CRITICAL 3
*14 Gloves single use
NOT CHANGIMNG GLOVES WHEN TASK IS CHANGE
*47 Other Violations
KEEP SANITIZING BUCKET ATLEAST 6INCH OFF THE FLOOR
*18 Toxic Chemical Storage - Retail Sale
SANITIZING BUCKET STORE AMONGST FOOD
2020-10-29 Pass Routine 1
*10 Sanitization after Cleaning
DISHWASHER NOT PULLING SANITIZER
2020-05-08 Pass Routine
No violations found.
2020-02-20 Pass Routine 3
*36 Cloths in-use for wiping between uses stored
towels store on prep surface
*37 Storing the food at least 15 cm (6 inches) above the floor
meet store on the floor in walk in cooler
*10 Clean Sight and Touch
dish washer not pulling chlorine to sanitizer dishes
2019-08-29 Pass Routine 5
*10 Sanitization after Cleaning
dish washing machine not having sanitizer, equipment need good maintenance
*21 RFSM - Not On Site
*35 Outer Clothing, Clean Condition
employee outer cloth look too dirty, advice to get more uniforms
*47 Other Violations
no chocking sign posted on site
*42 Nonfood-contact surfaces material
clean vent in wic
2019-03-17 Pass Routine CRITICAL 7
*02 Cold Hold (41øF/45øF or below)
*10 Chlorine sanitizer concentration, minimum temp.
*21 RFSM - Not On Site
*29 Sanitizing solutions, testing devices
*37 Food preparation
*42 Floors/walls/ceiling/nonfood dirty
*47 Other Violations
SEAL GAPS
2018-09-20 Pass Routine CRITICAL 5
*22 Handlers-Certificate Not On Site
*18 Toxic items labeling-non original container
SPRAY BOTTLE WITH BLUE LIQUID
*02 Cold Hold (41øF/45øF or below)
HAM 48.9°F
*21 RFSM - Not On Site
POSTED RFSM FOR DAVID - NOT ON SITE AT THE TIME OF INSPECTION
*28 Date marking > 24 hrs,on site,temp 41F
CHEESECAKE SLICES
2018-03-08 Pass Routine CRITICAL 7
*07 Food safe, good condition, unadulterated, and honestly presented
HAIR IN CARROT - CORRECTED ON SITE, MANAGER DISCARDED CARROTS
*32 Maintain in Good Repair
GASKETS ON FREEZER, CUTTING BOARD
*47 Handwashing signage
PROVIDE AT ALL HAND SINKS
*35 Jewelry Prohibition
EMPLOYEES WEARING WATCHES AND RINGS
*28 Date marking > 24 hrs,on site,temp 41F
CHEESECAKE SLICES
*10 Chlorine sanitizer concentration, minimum temp.
DISHWASHER SANITIZER 0PPM
*36 Cloths in-use for wiping between uses stored
2017-10-04 Pass Routine CRITICAL 5
*35 Hair Restraints effective
*31 Individual, disposable towels
*14 When to wash hands before donning new gloves
employees failed to wash hands before donning gloves.
*37 Food in packages and working containers may be stored less than 15 cm (6 inches) above the floor
sauce being mixed on floor.
*47 Handwashing signage
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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