SANITARY INSPECTION RECORD — CITY OF DALLAS

H GRADY SPRUCE HIGH.

EAT. 78/100

9733 S SEAGOVILLE RD · PLEASANT GROVE, DALLAS

Last inspected December 5, 2023 · passed

Passed all 15 inspections, but 9 critical violations on file.

THE NUMBERS

INSPECTIONS
15
15 passed
VIOLATIONS
44
includes 9 critical
RECORDS COVER
7 YEARS
since Oct 2016

INSPECTION HISTORY

DEC 5
2023
PASSED
5 violations1 CRITICAL
DETAILS
SERIOUSOther
*11 Distressed merchandise, segregation and location

Did not distinguish/denote/separate out moldy cases of strawberries

CRITICALOther
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

Ensure can opener is free of any debris

MINOREmployee Hygiene
*42 Floors/walls/ceiling/nonfood dirty

Spilled milk on floor of walk-in cooler

MINORFood Storage & Handling
*45 Premises shall be maintained in good repair

Replace missing/damaged ceiling tile in dry storage

MINORSanitation
*46 Enclosed toilet room w/self closing doors

Close restroom door in dry storage w/utensils

MAY 17
2023
PASSED
1 violation
DETAILS
MINORFacility Condition
*45 Premises shall be maintained in good repair

Repair broken mop sink knob. Observed taped over and not turning to turn on water

NOV 7
2022
PASSED
3 violations1 CRITICAL
DETAILS
MINORSanitation
*32 Maintain in Good Repair

Peel tape in front of ice machine to sanitize properly.

CRITICALSanitation
*39 Store equipment & utensils - avoid contamination

Store large clean utensils in dry storage room with handles up.

MINORSanitation
*33 Service sink or one curbed cleaning facility provided

Dispose of mop water and hang mops to dry properly.

MAY 13
2022
PASSED
3 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

Observed juice and watermelon at 57 F

MINORFood Storage & Handling
*45Physical Facilities Floors,Walls,Ceilings

Replace tile in dry storage area with plastic bag

MINORSanitation
*32 Damaged Equipment

Repair ice machine Repair RIC on serving line Repair RIC door

NOV 18
2021
PASSED
3 violations
DETAILS
MINORFood Storage & Handling
*34 Outer openings:closing holes, gaps

CEILING TILE GAP ( DRY STORAGE )

MINORSanitation
*42 Dirty nonfood contact surfaces

DIRTY REACH IN COOLER DOOR GASKETS

MINORFacility Condition
*43 Light bulbs, light shields provided

BURNED OUT LIGHT BULB ( WALK IN FREEZER )

show all 15 inspections →
MAY 5
2021
PASSED
3 violations
DETAILS
MINORFacility Condition
*43 Light bulbs, light shields provided

ONE LIGHTING UNIT MISSING A LIGHT SHIELD IN THE KITCHEN

MINORSanitation
*39 Equipment in good repair and proper adjustment.

VENT HOOD NOT WORKING

MINOROther
*29 Sanitizing solutions, testing devices

NO SANITIZING TEST STRIPS ON SITE

OCT 27
2020
PASSED
3 violations
DETAILS
SERIOUSOther
*03 Food products not maintained at 135øF or above

COOKED CHICKEN WINGS ON SERVING LINE: 110.6 F

MINORFacility Condition
*43 Light bulbs, light shields provided

BURNED OUT LIGHT ( WALK IN FREEZER / MOP ROOM )

MINORDocumentation & Training
*47 Handler-Certificate Not on site

EXPIRED FOOD HANDLER CERTIFICATES

APR 23
2020
PASSED
1 violation
DETAILS
MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
DEC 3
2019
PASSED
2 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable

NEEDED FOR THE MILK COOLER WHICH DIGITAL THERMOMETER IS NOT FUNCTIONING

MINORFacility Condition
*43 Light bulbs, light shields provided

PROVIDE A LIGHT SHIELD FOR THE UNIT THAT IS MISSING ONE IN THE KITCHEN REPLACE THE BURNED OUT LIGHT IN THE WALK IN FREEZER

MAY 7
2019
PASSED
4 violations1 CRITICAL
DETAILS
SERIOUSOther
*03 Food products not maintained at 135øF or above

MASHED POTATOES HELD AT 122.0 F MUST BE HELD AT A MINIMUM OF 135.0 F AT ALL TIMES

MINORFood Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

PREPARED SANDWICHES NOT DATE MARKED ( HELD IN THE REACH IN COOLER)

CRITICALSanitation
*19 Water & Plumbing in good repair- per code

LEAK UNDER THE HAND WASH SINK NEAR DRY STORAGE AREA REPLACE THREE COMPARTMENT SINK GASKET ( VISIBLE WATER LEAK)

MINORFacility Condition
*43 Light bulbs, light shields provided

REPLACE BURNED OUT LIGHT UNDER VENT HOOD

NOV 8
2018
PASSED
3 violations2 CRITICAL
DETAILS
CRITICALPest Activity
*34 Outer openings:closing holes, gaps

VISIBLE GAP PRESENT AT THE BACK DOOR TO THE ESTABLISHMENT PROVIDE A DOOR SWEEP TO ELIMINATE GAP SPACE SPACE IS LARGE ENOUGH TO ALLOW ENTRY FOR A RODENT

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

UNLABELED CHEMICAL SPRAY BOTTLE IN THE MOP SINK ROOM

MINORFacility Condition
*43 Light bulbs, light shields provided

PROVIDE A LIGHT SHIELD FOR THE LIGHTING UNIT MISSING ONE

MAY 4
2018
PASSED
4 violations
DETAILS
SERIOUSFacility Condition
*19 No Hot Water / Water heater 50 gallon min.

NO HOT WATER BEING DELIVERED TO THE SNACK BAR AREA REPAIR IMMEDIATELY

MINORFacility Condition
*34 Outer openings:closing holes, gaps

ADDRESS GAP UNDERNEATH THE BACK DOOR TO THE KITCHEN

MINOREmployee Hygiene
*35 Hair Restraints effective

ONE KITCHEN WORKER WAS NOT WEARING A HAIR RESTRAINT UPON ARRIVAL

MINORSanitation
*42 Dirty nonfood contact surfaces

REMOVE DUST AND MOLD ACCUMULATION FROM THE UPPER REACH IN COOLER GASKETS

NOV 2
2017
PASSED
6 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

REMOVE SMOOTHIE RESIDUE FROM THE REACH IN COOLER

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

PLUMBING BACK UP IN THE FOOD PREPARATION AREA

MINORSanitation
*42 Dirty nonfood contact surfaces

CLEAN THE FAN COVERS OF THE WALK IN COOLER (DUST BUILD UP)

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

REMOVE DUST FROM THE INTAKE VENT (RESTROOM)

CRITICALSanitation
*47 Handwashing signage

PROVIDE HAND WASH SIGNS FOR ALL HAND SINKS

MINORFacility Condition
*34 Outer openings:closing holes, gaps

GAP AT THE BACK DOOR

APR 28
2017
PASSED
0 violations
OCT 25
2016
PASSED
3 violations1 CRITICAL
DETAILS
SERIOUSOther
*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies

SERIOUSEmployee Hygiene
*13 Discharges from the Eyes, Nose, a3nd Mouth

missing writing procedures for body fluids / spill kit

CRITICALFood Temperature
*32 Thermometer in good condition or discarded

need correct thermometers in all units (not oven thermometers)

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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