Halls Chicken Shack
2327 S Buckner Blvd, Dallas, TX 75227 · 75227 · Restaurant
Passed all 10 inspections — critical violations noted
2021-11-29 Pass Routine CRITICAL 5
*42 Floors/walls/ceiling/nonfood dirty
Clean venthood; can not store cardboard
*45Physical Facilities Floors,Walls,Ceilings
Repair floor tile and corking around hand sink
*39 Utensils, single serve items 6 inches off - floor
Can not store fries on floor
*47 Other Violations
Cover AC vent
*34 Controlling pests. Eliminating harborage conditions
Gap at entry door (weather strip needed)
2021-05-21 Pass Routine CRITICAL 10
*47 Other Violations
repair damaged walls, ceiling
*42 Dirty nonfood contact surfaces
clean coolers, tables
*29 Mechanical holding unit, thermometer location
thermometer missing
*19 Water & Plumbing in good repair- per code
leaking pipe under hand sink
*10 Clean Sight and Touch
clean ice machine
*34 Pest control-routine inspections for
observed flies
*21 RFSM - Not On Site
manager with RFSM certificate not on site
*39 Equipment in good repair and proper adjustment.
keep equipment in good condition-cooler
*14 When to wash hands before donning new gloves
wash hands before donning new gloves
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal items (drink bottles)
2020-11-17 Pass Routine 6
*14 When to wash hands before donning new gloves
wash hands before donning new gloves
*10 Clean Sight and Touch
clean ice machine
*42 Dirty nonfood contact surfaces
clean coolers, gaskets
*34 Outer openings:closing holes, gaps
repair gap at entrance door
*39 Equipment in good repair and proper adjustment.
handle on cooler doors
*47 Handler-Certificate Not on site
provide food handler cards
2020-05-11 Pass Routine 7
*42 Floors/walls/ceiling/nonfood dirty
clean floor, walls
*46 Covered waste receptacle for women's restroom
provide
*21 RFSM - Not On Site
obtain rfsm certificate
*41 Food storage containers, identified with common name of food.
provide label for food storage containers
*34 Outer openings:closing holes, gaps
*32 Equipment & Utensils resistant pit,chip, crazing
food storage containers
*47 Other Violations
card boar box
2019-11-06 Pass Routine CRITICAL 3
*28 Date marking commercially prepared RTE/ TCS food
*02 Cold Hold (41øF/45øF or below)
*21 RFSM - Not On Site
2019-03-28 Pass Routine 3
*10 Clean Sight and Touch
*21 RFSM - Not On Site
*43 Light bulbs, light shields provided
2018-09-19 Pass Routine CRITICAL 4
*10 Clean Sight and Touch
*18 Toxic items labeling-non original container
*21 RFSM - Not On Site
*43 Clean vent syst:Intake/exhaust air ducts
2018-03-20 Pass Routine 3
*10 Clean Sight and Touch
the can opener blade was dirty.
*21 RFSM - Not On Site
Must provide an RFSM on sight during the operation of the business.
*41 Food storage containers, identified with common name of food.
provide a common name on the squeeze bottles.
2017-08-18 Pass Routine 10
*41 Food Labeling - Bulk food for self dispensing
label large bulk containers
*39 Store all equipment & utensil covered or inverted
Sore all the styrofoam trays up side down to protect the food contact surfaces.
*43 Light - 50 foot : Food and utensils area
Repair some of the burnt out bulbs ( flickering bulbs)
*10 Clean Sight and Touch
clean the can opener blade.
*47 RFSM Certificate - Not Display
The registered food service manager certificate from the city should be posted.
*42 Dirty nonfood contact surfaces
clean the magnetic gaskets on the reach in coolers. ( old food particles and dirt)
*34 Outer door: solid,selfclosing,tightfitting
the back door has a gap at the top ( provide quarter round on the door frame to get a good tight fit )
*35 Hair Restraints effective
Provide hair restraints when working with the food items.
*21 RFSM - Not On Site
Provide a registered food service manager on site during the operation.
*32 Maintain in Good Repair
the faucet at the mop sink should function as intended. ( hot and cold water) Cold water faucet onthe hand sink is not functioning. broken gaskets on the reach in freezer unit ( loss of cold air
2017-02-03 Pass Routine 5
*13 Discharges from the Eyes, Nose, a3nd Mouth
missing writing procedures for body fluids / spill kit
*10 Clean Sight and Touch
properly clean all walls, ceiling and floors
*22 Handlers-Certificate Not On Site
missing need food handlers cards
*33 Remove soils from equipment & utensils
need remove soils behind from all the equipment and utensils if any that had oily residues
*12 A food employee shall comply with an exclusion or RESTRICTION
missing writing employee health policies
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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