JUL 12
2023
PASSED
2 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
HAMPTON INN AND SUITES HOTEL FLOOR 2.
EAT. 83/100
1700 COMMERCE ST FL#2 · DOWNTOWN, DALLAS
Last inspected July 12, 2023 · passed
Passed all 7 inspections, but 1 critical violation on file.
THE NUMBERS
INSPECTIONS
7
7 passed
VIOLATIONS
18
includes 1 critical
RECORDS COVER
6 YEARS
since Oct 2016
INSPECTION HISTORY
*40 Single use articel wrapped or dispensed
maintain coffee filters in plastic bags when not in use
*45 Drying Mops-air dry
Dispose of mop water and hang mop when not in use
DEC 122022PASSED3 violationsDETAILS
DEC 12
2022
PASSED
3 violationsDETAILS
*31 No soap at handsink
Provide supply of soap at all handsinks to be available at all times.
*32 Maintain in Good Repair
Accumulation of dirt at shelving, breakfast area. Accumulation of debris inside condenser.
*19 One Inch Air Gap
Provide air gap at floor sink by ice machine.
APR 252022PASSED2 violations1 CRITICALDETAILS
APR 25
2022
PASSED
2 violations1 CRITICALDETAILS
*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio
raw bacon above ready to eat foods
*32 Equipment & Utensils smooth easily cleanable
remove moldy cardboard for WIC
OCT 192021PASSED4 violationsDETAILS
OCT 19
2021
PASSED
4 violationsDETAILS
*31 Individual, disposable towels
*45 Drying Mops-air dry
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
ice scoop
*21 RFSM - Not On Site
APR 102021PASSED3 violationsDETAILS
APR 10
2021
PASSED
3 violationsDETAILS
*31 Individual, disposable towels
*47 Other Violations
INVERT MOP
*45 Floor& wall junctures- coved & sealed
SEAL HANDSINK
show all 7 inspections →
MAY 192017PASSED3 violationsDETAILS
MAY 19
2017
PASSED
3 violationsDETAILS
*47 RFSM Certificate - Not Display
Registered Food Service Manager certified through the City of Dallas must be present at all times food is prepared and served. This blue certificate may be obtained from our Goforth Office: Code Co
*42 Dirty nonfood contact surfaces
Ice buildup on plumbing going to interior condenser of walk in freezer.
*21 PIC ensures food handlers properly trained
Employee was unclear on how to properly test sanitizing solution. Please review manufacturer's directions on how to properly prepare and test sanitizing solutions. Service providers may also be a
OCT 272016PASSED1 violationDETAILS
OCT 27
2016
PASSED
1 violationDETAILS
*10 Q.A. PPM - follow manufacturer's direction
Sanitizer in three compartment sink tested at 0ppm.
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →