Happy Dog's
10788 Harry Hines Blvd #h1, Dallas, TX 75220 · 75220 · Restaurant
Passed all 6 inspections — critical violations noted
2022-10-07 Pass Routine CRITICAL 9
*31 Handwashing lavatory - used for other purpose
DO NOT STORE ANY ITEMS IN HAND SINK.
*47 Conditions of Permit-in use of food equipment
POST A SIGN.
*20 Grease Trap Tickets
*24 Food Label- manufacture/packer/distrubtor name
TO ALL DESSERT CUPS
*28 Date marking > 24 hrs,on site,temp 41F
DATE MARK ALL FOOD PRODUCTS WITH USE BY DATE WITH SHELF LIFE OF 7 DAYS OR LESS.
*21 RFSM - Not On Site
*10 Clean Sight and Touch
COOLER
*39 Utensils, single serve items 6 inches off - floor
STORE ALL TO GO CUPS AND SINGLE SERVE ARTICLES OFF THE FLOOR.
*35 Eating food, chewing gum, drinking beverages, or using tobacco
NO DRINKING IN FOOD PREP. AREA ALLOWED.
2021-11-18 Pass Routine 6
*20 Grease Trap Tickets
*35 Hair Restraints effective
*10 Sanitization after Cleaning
OBSERVED EMPLOYEE WASHED FOOD EQUIPMENT WITH DETERGENT ONLY, ALWAYS SANITIZE YOUR FOOD EQUIPMENT WITH SANITIZER.
*06 Discard TCS if date marked exceeds temp & time
MILK 10-10-21. COS
*47 Conditions of Permit-in use of food equipment
POST A SIGN " A copy of the most recent establishment inspection report is available upon request".
*21 RFSM - Not On Site
2020-11-19 Pass Routine CRITICAL 5
*47 Conditions of Permit-in use of food equipment
POST SIGN "A copy of the most recent establishment inspection report is available upon request ."
*34 Controlling pests. Eliminating harborage conditions
FRUIT FLIES
*28 Date marking > 24 hrs,on site,temp 41F
DATE MARK ALL FOOD PRODUCTS WITH USE BY DATE WITH SHELF LIFE OF 7 DAYS OR LESS.
*36 Cloths in-use for wiping between uses stored
*21 RFSM - Not On Site
For the Dallas Registered Food Service manager certificate: https://dallascityhall.com/departments/codecompliance/consumer-health/Pages/food-service-manager.aspx
2019-11-24 Pass Routine CRITICAL 10
*37 Storing the food where it is not exposed to splash, dust, or other contamination
observed food stored under hand sink
*20 Grease Trap Tickets
provide grease trap ticket
* 21 RFSM notify 10 days & replacement in 45 days
obtain rfsm certificate
*31 No soap at handsink
provide soap
*14 When to wash hands before donning new gloves
wash hands before donning new gloves
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
use utensils with handle
*18 Use toxics according to additional condition
bleach was too strong more than 200 ppm
*47 Conditions of Permit-in use of food equipment
provide sign about inspection report
*29 Sanitizing solutions, testing devices
provide sanitizer test strips
*22 Handlers-Certificate Not On Site
provide food handler cards
2018-10-13 Pass Routine CRITICAL 10
*47 RFSM Certificate - Not Display
*02 Cold Hold (41øF/45øF or below)
Cut cantelope held on ice at 53.5 degrees
*07 Food safe, good condition, unadulterated, and honestly presented
Food products from a non permitted food manufacturing comapny
*44 Disposal towels provided with waste receptacle as specified in 228.152(g)(2)
*33 Warewashing sinks and drain boards, self-draining.
*32 Equipment and Utensils Multiuse Materials durable
A single service cup is used as a scoop
*37 Unpackaged food may not be stored in direct contact with undrained ice
The ice bin is undrained
*32 Nonfood surfaces-design to be cleaned easily
Card board shelf liners
*40 Reuse of single service articles
*21 RFSM - Not On Site
2018-08-11 Pass Routine 4
*22 PIC to ensure no unapproved indiv in food prep are
*47 RFSM Certificate - Not Display
*21 RFSM - Not On Site
*43 Ventilation hood systems, adequacy
No vent a hood over the fryer
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.