Haywire

*10 Q.A. PPM - follow manufacturer's direction

Maintain sanitizer buckets at 200 ppm QA

*19 One Inch Air Gap

Provide at least one inch air gap at ice machine drains

*32 Equipment & Utensils smooth easily cleanable

Replace damaged cooler gaskets Replace damaged utensils

*39 Keep utensils handles upright or protected

Keep spoon handle out of food

*41 Food storage containers, identified with common name of food.

Label all bulk containers

*42 Dirty nonfood contact surfaces

Clean back of equipment

*47 Handwashing signage

Provide hand sink signs at bar

*34 Controlling pests. Eliminating harborage conditions

*39 Store equipment & utensils in a clean, dry place

*36 Cloths in-use for wiping between uses stored

*45 Lockers to be used to store personal items

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

Raw pork products stored above raw beef in wic

*31 Individual, disposable towels

Missing hand wash individual towels at bar

*35 Eating food, chewing gum, drinking beverages, or using tobacco

Employee water above food products (cooked potatoes ) in kitchen

*39 Keep utensils handles upright or protected

Utensils with no handles being used as scoops throughout kitchen

*42 Dirty nonfood contact surfaces

WIC cooler gaskets soiled

*02 Cold Hold (41øF/45øF or below)

Cold hold and RIC not at temp. Food at 60 degrees ( food placed on ice, breaker flipped)

*36 Cloths in-use for wiping between uses stored

Wiping cloths left on kitchen prep counters

*39 Keep utensils handles upright or protected

Utensils with no handle being used as scoop in beans bin

*14 When to wash hands

Employee touched trash then RTE berries without washing hands

*18 Toxic items labeling-non original container

Sanitizer bottle not labeled

*27 Cooling, heating, and holding capacities. Equipment

Equipment (cooler) not functioning correctly

*29 Sanitizing solutions, testing devices

Missing sanitizer test strips

*36 Cloths in-use for wiping between uses stored

wiping cloths left out of sanitizer bucket

*47 Other Violations

Missing hand wash sign in employee restroom

*46 Covered waste receptacle for women's restroom

Missing covered trash can in womens restroom

*02 Cold Hold (41øF/45øF or below)

Cold hold above 45