Hei Hei American Chinese
9660 Audelia Rd #117, Dallas, TX 75238 · 75238 · Restaurant
Passed all 4 inspections — critical violations noted
2023-04-25 Pass Follow-up CRITICAL 6
*10 Clean Sight and Touch
Dirty can opener blade.
*26 Food Consumer Advisory-raw food
Consumer advisory for raw sushi.
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
Cover food.
*20 Grease Trap Tickets
Provide grease trap ticket on site, not provided.
*31 Handwashing lavatory - used for other purpose
Cannot pour food down hand sink for hand washing only.
*47 Other Violations
2023-03-23 Pass w/ Conditions Routine CRITICAL 13
*21 RFSM - Not On Site
No RFSM provided on site.
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
Cover food.
*47 Other Violations
Need choking poster, post in dining room.
*18 Medicines labeled and stored properly
Cannot store medicine by to go containers.
*20 Grease Trap Tickets
Need grease trap ticket on site every 90 days.
*07 Food safe, good condition, unadulterated, and honestly presented
Dented Hoisin sauce can and bamboo shoot. Can separate dented cans and label damaged. Mold on garlic.
*25 HACCP-Method for monitoring & controlling
Need HACCP plan for sushi rice and document pH.
*10 Clean Sight and Touch
Mold and super dirty can opener blade.
*26 Food Consumer Advisory-raw food
Need consumer advisory for raw or under cooked food.
*42 Floors/walls/ceiling/nonfood dirty
Clean dusty ceiling above food prep. Clean microwave.
*28 Original cont. of RTE/PHF/Day1= day of opening
Date mark cheese opened after 24 hrs, can hold for 7 days, then needs to be discarded.
*45 Premises shall be maintained in good repair
Holes or missing ceiling tile.
*39 Keep utensils handles upright or protected
Keep all handles up out of food.
2022-08-11 Pass Routine CRITICAL 8
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Observed raw eggs over RTE buttermilk in WIC
*31 Handwashing lavatory - used for other purpose
Observed sanitizer bucket and cloths stored inside handsink
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Observed personal drink on cutting board
*38 Thawing. under running water criteria - water velocity
Observed thawing dumplings in standing water
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
Observed utensils stored in dry-ingredients with no handles
*42 Dirty nonfood contact surfaces
Clean venthood
*43 Light bulbs, light shields provided
Repair venthood lights
*45 Premises shall be maintained in good repair
Properly repair under 3-compartment sink. observed plastic wrap holding pipes up
2021-11-19 Pass Routine CRITICAL 2
*47 Handwashing signage
*21 PIC ensures food handlers properly trained
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.