Heim BBQ
3130 W Mockingbird Ln, Dallas, TX 75235 · 75235 · Restaurant
Passed all 9 inspections — critical violations noted
2026-01-21 Pass New Retail Food 2022
No violations found.
2024-10-30 Pass New Retail Food 2022
No violations found.
2024-05-23 Pass New Retail Food 2022
No violations found.
2023-11-23 Pass Routine 1
*45 Premises shall be maintained in good repair
Repair small leak on faucet (right side) on 3-comp sink
2023-05-25 Pass Routine CRITICAL 4
*02 Cold Hold (41øF/45øF or below)
Observed cut tomatoes @ 55 F
*39 Equipment in good repair and proper adjustment.
Repair broken RIC. Observed to not hold temps @ 41 F or lower
*43 Light bulbs, light shields provided
repair broken light under venthood
*45 Premises shall be maintained in good repair
observed small leak on hand sink by WIC. Needs repair
2022-12-15 Pass Routine CRITICAL 10
*03 Food products not maintained at 135øF or above
Observed sausages in hot hold unit @ 110.1 F
*10 Clean Sight and Touch
Observed mold inside ice machine (white panel) and mold on soda nozzles on fountain machine
*14 When to wash hands before donning new gloves
*19 Water & Plumbing in good repair- per code
Repair backflow prevention device on mop sink
*21 RFSM - Not On Site
ConsumerHealthRFSMandTemp.Dallascityhall.com
*31 Handwashing lavatory - used for other purpose
Observed employee dump drinks down hand wash only drain
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Observed personal drink stored on prep table next to cutting board with chopped onions
*36 Cloths in-use for wiping between uses stored
Keep sanitizing buckets elevated off floor and do not use wet-cloths under cutting board while in use
*37 Storing the food at least 15 cm (6 inches) above the floor
Keep all food product 6 inch off floor in establishment
*42 Dirty nonfood contact surfaces
Clean dirty WIC shelves
2022-03-15 Pass Routine CRITICAL 3
*18 Toxic items labeling-non original container
Observed spray bottles without labels.
*45 Lockers to be used to store personal items
Store all personal items in appropriate place.
*47 Conditions of Permit-in use of food equipment
Health permit not posted. Call 214-670-8083 for replacement.
2021-10-16 Pass Routine CRITICAL 8
*39 Store all equipment & utensil covered or inverted
Invert single service items in storage containers
*18 Toxic items labeling-non original container
Label chemical spray bottle - cash register
*35 Eating food, chewing gum, drinking beverages, or using tobacco
store employee drinks away from single service items
*45 Premises shall be maintained in good repair
Seal gap above bag-n-box area
*42 Dirty nonfood contact surfaces
Detail clean the the exterior of
*03 Food products not maintained at 135øF or above
Smoked turkey observed at 107 degrees / must be held at 135
*28 Date marking > 24 hrs,on site,temp 41F
Date marking required on cooked RTE - cooked pasta
*45 Premises shall be maintained in good repair
Repair water leak -restroom / dry storage
2021-04-14 Pass Routine CRITICAL 6
*18 Toxic items labeling-non original container
Observed spray bottles not labeled
*31 Handwashing lavatory - used for other purpose
Observed rags, glove on/in hand sinks. Use for hand washing only.
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
Observed using cup as scoop in flour
*32 Nonfood surfaces-design to be cleaned easily
Observed plastic wrap used as fixture to hold paper towels
*41 Food storage containers, identified with common name of food.
Observed dry powder ingredients not labeled
*47 Handwashing signage
Provide hand wash sign at front hand sink and smoker room hand sink.
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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