HERO BY HG SUPPLY.

City of Dallas

3090 OLIVE ST #B100 · OAK LAWN, DALLAS

Last inspected 2022.

7 inspections on record since 2019 · Last inspected Aug 2022.

Last inspected Aug 2022. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

AUG 2022

INSPECTION HISTORY

AUG 10

2022

PASS 7 violations

3 pts Sanitation

*10 Clean Sight and Touch

clean ice machine in ice room top panel, drains by wic by bar need cleaning

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

LEAK AT FAUCET HEAD

3 pts Plumbing & Waste

*20 Grease Trap Tickets

NEED CURRENT RECORDS

2 pts Sanitation

*32 Damaged Equipment

NEED LIDS ON BULK WHITE CONTAINERS ALONG THE WALL, CAULKING IS NEEDED ON THE WALLS IN OLD DISH AREA

1 pts Pest Activity

*34 Pest Control

FRUIT FLIES PRESENT

1 pts Chemical Safety

*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

1 pts Facility Condition

*43 Light bulbs, light shields provided

NEED NEW BULBS (7) ARE BLOWN OUT IN PREP KITCHEN

JUL 28

2021

PASS 4 violations

2 pts Documentation & Training

*30 Food Establishment Permit

NEED COPY OF PERMIT

1 pts Pest Activity

*34 Pest control-routine inspections for

GNATS AT SERVICE BAR

1 pts Employee Hygiene

*36 Cloths in-use for wiping food spills used for no other purpose

CANT BE USED UNDER CUTTING BOARDS

1 pts Sanitation

*42 Dirty nonfood contact surfaces

WIPE DOWN WALLS AT SERVICE BARS

JUN 12

2021

PASS 13 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

TEMPS ARE ABOVE 41F

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

MOLDY FRUITS(ORANGE), DENTED CANS OF TOMATO SAUCE

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN INTERIOR OF ICE BIN

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

ALL SINKS ARE LEAKING (3CS)

2 pts Pest Activity

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

FLIES IN THE BAR AND KITCHEN

2 pts Other

*31 No soap at handsink

AT O BAR

2 pts Sanitation

*32 Damaged Equipment

GASKETS NEED REPLACING IN KITCHEN AND BAR

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

DESIGNATED AREA FOR EMPLOYEE DRINKS IS NEEDED

1 pts Employee Hygiene

*36 Cloths in-use for wiping food spills used for no other purpose

CANT BE USED AS MATS UNDERNEATH THE CUTTING BOARDS

1 pts Food Storage & Handling

*41 Food Labeling - Bulk food for self dispensing

BOTTLES IN THE KITCHEN

1 pts Sanitation

*42 Dirty nonfood contact surfaces

RIC AND FAN COVERS NEED CLEANING AS WELL AS DRAINS IN THE BARS

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

KITCHEN

1 pts Sanitation

*47 Handwashing signage

ALL BAR AREAS

NOV 23

2020

PASS 9 violations

2 pts Sanitation

*32 Damaged Equipment

door gaskets need replacing on salad station

2 pts Pest Activity

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

flies, gnats LIVE ROACH ON WALL BY PREP SINK

1 pts Employee Hygiene

*36 Cloths in-use for wiping food spills used for no other purpose

CAN'T BE USED UNDER THE CUTTING BOARD

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

NEEDS TO BE CLEANED IMMEDIATELY

1 pts Sanitation

*42 Dirty nonfood contact surfaces

CLEAN RIC, WALLS IN KITCHEN

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

FIX LEAK AT 3CS

1 pts Chemical Safety

*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN ICE MACHINES THROUGHOUT KITCHEN

1 pts Sanitation

*47 Handwashing signage

NEEDED IN BAR AREA

DEC 30

2019

PASS 6 violations

3 pts Sanitation

*10 Hot water sanitizer surface temp. < 160'F

temperature measuring at 120F

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

repair leaky faucet in back of kitchen

2 pts Documentation & Training

*21 Outfitter-Certified Food Manager

no copy on file

1 pts Chemical Safety

*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

1 pts Facility Condition

*43 Light bulbs, light shields provided

replace burnt out bulbs

1 pts Sanitation

*47 Handwashing signage

needed throughout restaurant

show all 7 inspections →

JUN 28

2019

PASS 10 violations

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

ITEM STORED IN HAND SINK

2 pts Other

*28 Original cont. of RTE/PHF/Day1= day of opening

DATE FRUIT IN BAR WIC ONCE SKIN IS BROKEN

3 pts Sanitation

*18 Toxic items labeling for original container

RELABEL SANITIZE BUCKETS

1 pts Sanitation

*47 Handwashing signage

AT DISH AREA- GLASS TENDER

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

DESIGNATE FOR EMPLOYEE ITEMS

1 pts Sanitation

*42 Nonfood-contact surfaces material

NO TOWELS UNDER CUTTING BOARD

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

BAR FRUIT IN WIC- BAR COOLER

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

SOUR CREAM 46 DEGREE F

2 pts Pest Activity

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

FRUIT FLIES OBSERVED AT DISH AREA- GLASS TENDER

1 pts Sanitation

*39 Store equipment & utensils in a clean, dry place

ICE SCOOP IN HOLDERS

MAY 31

2019

PASS 16 violations

1 pts Sanitation

*39 Keep utensils handles upright or protected

HANDLES FACING SAME DIRECTION FOR TASTING SPOONS PASTRY, ICE SCOOP AT ICE MACHINE

2 pts Other

*26 Consumer Advisory Disclosure---asterisking

PROVIDE CONSUMER ADVISORY ON MENU

2 pts Other

*28 Original cont. of RTE/PHF/Day1= day of opening

DATE TCS PRODUCTS STORED MORE THAN 24 HRS

2 pts Sanitation

*31 Handwashing lavatory - allow convenient

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

STORED IN SANITIZER BUCKET IN BETWEEN USE- NOT USED TO WIPE GLOVES

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

SPICES IN NON ORIGINAL CONTAINERS

1 pts Facility Condition

*43 Light bulbs, light shields provided

IN RIC AT HOT APPS

1 pts Other

*40 Store single-service item in original package

COFFEE FILTERS

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

SOUR CREAM 45 DEGREE F RECOMMEND TIME AS HEALTH CONTROL OR COMPLETELY SUBMERGE CONTAINER WITH ICE ON ALL SIDES

3 pts Sanitation

*14 When to wash hands before donning new gloves

1 pts Food Temperature

*38 Thawing. under running water criteria - water velocity

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

MOLDED TOMATOES IN COOLER

1 pts Sanitation

*42 Nonfood-contact surfaces material

NO TOWELS AS A LINER AT BAR

1 pts Plumbing & Waste

*46 Covered waste receptacle for women's restroom

IN EMPLOYEES RESTROOM

1 pts Sanitation

*47 Handwashing signage

AT ALL DESIGNATED HAND SINK

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

DESIGNATE AREA FOR PERSONAL ITEMS

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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