Highland Dallas - Lobby Bar
5300 E Mockingbird Ln, Dallas, TX 75206 · 75206 · Restaurant
Passed all 9 inspections — critical violations noted
2023-09-22 Pass Routine CRITICAL 5
*10 Clean Sight and Touch
CLEAN INSIDE OF REACH IN COOLERS FOR SIGHT AND TOUCH SMALL MACHINE NOT SANITIZING DISHES
*18 Toxic items labeling-non original container
LABEL CHEMICAL SPRAY BOTTLES WITH COMMON NAME. BOTTLE SEEN WITHOUT LABEL
*31 No soap at handsink
HAND SINK NOT STOCKED WITH SOAP/ PAPER TOWELS
*32 Maintain in Good Repair
REPLACE SEVERELY DAMAGED CUTTING BOARD / BAR
*47 Other Violations
DESIGNATE ONE HAND SINK AS A DUMP SINK
2022-08-08 Pass Routine CRITICAL 2
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
Provide cover/lid for the ice storage
*31 Individual, disposable towels
Provide paper towel for the hand sink
2021-03-26 Pass Routine CRITICAL 3
*42 Floors/walls/ceiling/nonfood dirty
CLEAN WALLS
*31 Handwashing lavatory - used for other purpose
HAND SINK USED AT DUMP SINK
*47 Handwashing signage
PROVIDE HANSD WASHING SIGN
2020-01-15 Pass Routine CRITICAL 4
*19 One Inch Air Gap
PROVIDE ONE INCH AIR GAPS
*45 Mats / Duckboards nonabsorbent
PROVIDE NON ABSORBENT MAPS UNDER CUTTING BOARDS
*36 Cloths in-use for wiping between uses stored
WIPING IMPROPERLY STORED ON EQUIPMENT
*37 Food storage, prohibited areas under leaking water lines
RTE FOOD STORED UNDER SEWAGE PIPES
2019-01-24 Pass Routine CRITICAL 3
*10 Sanitization after Cleaning
dishwasher has no sanitizer
*15 Bare hands contact with ready-to-eat foods
bar tender was touching ice while putting it into glasses and cutting apples with out gloves
*40 Handle & dispense of cleaned utensils, single-use
ice scoop handle touching ice
2018-07-30 Pass Routine 1
*32 Wood & wood wicker can't used as food-contact surf
can not use wooden cutting boards
2018-01-26 Pass Routine
No violations found.
2017-07-28 Pass Routine CRITICAL 3
*28 Date marking > 24 hrs,on site,temp 41F
*31 Individual, disposable towels
*18 Toxic items labeling-non original container
2017-01-25 Pass Routine CRITICAL 3
*19 Hand sink water temperature below 110'F
handsink has no hot water
*32 Approved Food Contact Equip.
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
keep ice scoop handles upright
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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