Highland Park Kitchen
6406 Skillman St, Dallas, TX 75231 · 75231 · Restaurant
Passed all 9 inspections — critical violations noted
2023-12-04 Pass Routine 1
*28 Original cont. of RTE/PHF/Day1= day of opening
Date mark all open food, can only keep past 7 days.
2023-05-08 Pass Routine CRITICAL 2
*31 Handwashing lavatory - used for other purpose
Cannot store anything in hand sink, for hand washing only.
*47 Handwashing signage
Need hand washing sign at every hand sink.
2022-11-02 Pass Routine CRITICAL 4
*07 Food safe, good condition, unadulterated, and honestly presented
Expired: evaporated milk, blue cheese, basil, ranch, original hummus, cilantro squeeze bottle, basil squeeze bottle.
*28 Date marking commercially prepared RTE/ TCS food
Need date marks on cheese opened on day 1 for 7 days.
*46 Covered waste receptacle for women's restroom
Cover trash receptacle in restroom.
*47 Handwashing signage
Need hand washing sign.
2022-01-31 Pass Routine 1
*28 Do not exceed manuf. use by date
2021-07-19 Pass Routine
No violations found.
2020-09-24 Pass Routine 1
*28 Do not exceed manuf. use by date
2019-12-28 Pass Routine CRITICAL 5
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
*35 Hair Restraints effective
hair nets needed
*47 Handwashing signage
needed for every designated hand wash sink
*45 Premises shall be maintained in good repair
leak in the ceiling
*12 A food employee shall comply with an exclusion or RESTRICTION
2019-06-19 Pass Routine 2
*42 Floors/walls/ceiling/nonfood dirty
clean dust on A/C vents
*10 Clean Sight and Touch
dirty can opener blade
2018-11-28 Pass Routine CRITICAL 8
*31 Handwashing lavatory - used for other purpose
hand sink used for other purposes- storage
*35 Eating food, chewing gum, drinking beverages, or using tobacco
employee drinks next to and above food
*10 Sanitization after Cleaning
dishes not being sanitized- when mixed it was way to strong
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw chicken over fish raw chicken and eggs next to beef and bacon
*42 Nonfood-contact surfaces material
CLEAN: bottom and exterior of RIC
*28 Date marking commercially prepared RTE/ TCS food
Expired buttermilk 11-26-18
*27 Cooling, heating, and holding capacities. Equipment
coke cooler used for food storage is made for prepackaged non-hazardous foods only. you can not use it for hazardous foods
*47 Handwashing signage
Need a “hand washing only “ sign at all hand sinks Need a sign saying “A copy of our last health inspection is available upon request”.
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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