SANITARY INSPECTION RECORD — CITY OF DALLAS

HOLA CAFE DALLAS.

YOUR CALL. 69/100

416 N TYLER ST · BISHOP ARTS, DALLAS

Last inspected April 11, 2023 · passed

4 of 4 inspections passed. 5 critical violations across the record.

THE NUMBERS

INSPECTIONS
4
4 passed
VIOLATIONS
26
includes 5 critical
RECORDS COVER
3 YEARS
since Aug 2019

INSPECTION HISTORY

APR 11
2023
PASSED
4 violations
DETAILS
MINOREmployee Hygiene
*35 Hair Restraints effective

Staff must restrain hair while handling food.

MINOROther
*31 Individual, disposable towels

Provide paper towels at the handsink.

MINORFood Storage & Handling
*45 Premises shall be maintained in good repair

Observed peeling paint on wall above dry storage. Service black reach-in-cooler(front counter) 47 Degrees F.

MINORFood Storage & Handling
*24 Food Labeling- with common name of the food

Label food squeeze bottles(syrups).

SEP 17
2021
PASSED
10 violations3 CRITICAL
DETAILS
MINORSanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

HANDLES STORED IN FOOD ITEMS

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

FOOD ITEMS STORED FLOOR

MINORFood Storage & Handling
*24 Food Labeling- with common name of the food

LABEL ALL NON ORIGINAL CONTAINERS

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

MILK 43.2*F IN RIC , RIC 48*F

CRITICALSanitation
*27 Cooling, heating, and holding capacities. Equipment

PROVIDE COMMERCIAL REFRIGERATION THATS NSF APPROVED

CRITICALSanitation
*14 Wash hands after all other activities

LACK OF HANDWASHING

MINORSanitation
*47 Conditions of Permit-in use of food equipment

POST IN CUSTOMER VIEW

MINOROther
*36 Cloths in-use for wiping between uses stored
MINOROther
*45 Lockers to be used to store personal items
SEP 11
2020
PASSED
7 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

AVOCADO 70.3*F STORED ON PREP TABLE

MINORFacility Condition
*43 Light 20 foot : Reach-in cooler

REPLACE NON WORKING LIGHT

MINORDocumentation & Training
*21 RFSM - Not On Site
MINOREmployee Hygiene
*35 Hair Restraints effective

PROVIDE FOR ALL

MINOROther
*40 Store single-service item in original package

KEEP PROTECTED

SERIOUSSanitation
*18 Medicines labeled and stored properly

VITAMIN STORED ON FOOD EQUIPMENT

MINOROther
*36 Cloths in-use for wiping between uses stored

WIPING CLOTH STORED ON EQUIPEMENT

AUG 27
2019
PASSED
5 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

missing current food handler cards must be have current food handler cards

SERIOUSOther
*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies

MINOROther
*29 Sanitizing solutions, testing devices

missing Quat test trips

CRITICALPest Activity
*34 Pest control-routine inspections for

missing current pest control must be have current pest control

MINORSanitation
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

missing body fluids clean up procedures / spill kit

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN BISHOP ARTS