JUL 21
2023
PASSED
3 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
HOTEL CRESCENT COURT (BANQUETS).
YOUR CALL. 64/100
400 CRESCENT CT · DOWNTOWN, DALLAS
Last inspected July 21, 2023 · passed
14 of 14 inspections passed. 11 critical violations across the record.
THE NUMBERS
INSPECTIONS
14
14 passed
VIOLATIONS
61
includes 11 critical
RECORDS COVER
6 YEARS
since Feb 2017
INSPECTION HISTORY
*10 Clean Sight and Touch
observed opened wine bottle stored inside ice machine and soiled can opener blade (food acumulation)
*19 Water & Plumbing in good repair- per code
observed loose faucet (left) and leaking faucet (right) @ 3-comp sink and fix cold knob on right faucet (not working)
*42 Dirty nonfood contact surfaces
clean dirty RIC gaskets
DEC 272022PASSED6 violations1 CRITICALDETAILS
DEC 27
2022
PASSED
6 violations1 CRITICALDETAILS
*21 RFSM - Not On Site
*31 Individual, disposable towels
*37 Storing the food where it is not exposed to splash, dust, or other contamination
Cover poultry products
*42 Dirty nonfood contact surfaces
Clean walk in cooler floors
*43 Ventilation hood systems, adequacy
*45 Premises shall be maintained in good repair
Repair tiles on floor and walls
AUG 122022PASSED5 violationsDETAILS
AUG 12
2022
PASSED
5 violationsDETAILS
*36 Cloths in-use for wiping food spills used for no other purpose
wet cloth under cutting board
*31 No soap at handsink
provide soap
*42 Dirty nonfood contact surfaces
clean shelves
*45 Premises shall be maintained in good repair
repair damaged wall behind sinks, broken ioles, check sink for drain-too slow
*35 Hair Restraints effective
employee needs to cover hair
JAN 132022PASSED7 violations2 CRITICALDETAILS
JAN 13
2022
PASSED
7 violations2 CRITICALDETAILS
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
Observed raw beef and tuna stored next to and above cooked foods
*10 Chlorine sanitizer concentration, minimum temp.
Observed sanitizer bucket at 0ppm sanitizer
*31 Individual, disposable towels
Hand sink in kitchen next to WIC missing paper towels
*34 Pest Control
Observed roach in open wall panels
*36 Cloths in-use for wiping between uses stored
Observed wiping cloths left on kitchen prep counter
*42 Floors/walls/ceiling/nonfood dirty
Observed floors covered in food
*45 Premises shall be maintained in good repair
Observed open wall panel with rat trap
AUG 182021PASSED8 violations1 CRITICALDETAILS
AUG 18
2021
PASSED
8 violations1 CRITICALDETAILS
*07 Food safe, good condition, unadulterated, and honestly presented
Ice machine is soiled
*10 Chlorine sanitizer concentration, minimum temp.
Sanitizer bucket at 0 ppm
*14 When to wash hands
Employee put on gloves after switching tasks without washing hands
*33 Sink used to wash cloths/produce or thaw food
Vegetables being prepped in 3 compartment sink
*34 Pest Control
Flies and roaches observed
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Employee water bottle on prep table
*36 Cloths in-use for wiping between uses stored
Wiping cloth left on prep table
*45 Premises shall be maintained in good repair
Soiled floor drains and missing ceiling tiles
show all 14 inspections →
JAN 122021PASSED1 violationDETAILS
JAN 12
2021
PASSED
1 violationDETAILS
*32 Equipment & Utensils smooth easily cleanable
can not have cloth under cutting board- get cutting board mats
JUL 302020PASSED2 violationsDETAILS
JUL 30
2020
PASSED
2 violationsDETAILS
*10 Clean Sight and Touch
CHILLER
*21 RFSM - Not On Site
JAN 222020PASSED3 violations1 CRITICALDETAILS
JAN 22
2020
PASSED
3 violations1 CRITICALDETAILS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
rae eggs over pasteurized and cooked eggs
*45 Premises shall be maintained in good repair
exposed ceiling tiles broken or damaged Chipping paint
*42 Nonfood-contact surfaces material
wrong type of ceiling type in production area- must ne non absorbent and easily cleaned
JUL 182019PASSED7 violations2 CRITICALDETAILS
JUL 18
2019
PASSED
7 violations2 CRITICALDETAILS
*33 Warewash - Wash cycle temp. of multitank, conveyor,
DISHWASHER- SERVICE ORDER
*19 Water & Plumbing in good repair- per code
PROVIDE ADEQUATE COLD WATER AT HAND SINK- SERVICE ORDER
*45 Premises shall be maintained in good repair
REPLACE MISSING CEILING TILE WITH PROPER CEILING TILE MATERIAL
*40 Store single-service item in original package
COFFEE FILTERS- COS
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
MUST COVER FOOD ONCE SKIN IS BROKEN
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW CHICKEN WINGS STORED ON CART ABOVE SHRIMP
*43 Light 20 foot : Reach-in cooler
JAN 232019PASSED6 violations1 CRITICALDETAILS
JAN 23
2019
PASSED
6 violations1 CRITICALDETAILS
*33 Mechanical warewashing equip., wash solution temp.
BELOW 160 DEGREE F, FLUCTUATES
*06 Time as PHC: within 4 hours provide written procedures methods of compliance public health contr
PROVIDE TIME AS HEALTH CONTROL FOR ITEMS OUT OF TEMP.
*07 Food safe, good condition, unadulterated, and honestly presented
MOLDED STRAWBERRIES IN WIC
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW EGGS OVER YOGURT
*43 Light 20 foot : Reach-in cooler
REPLACE
*45 Premises shall be maintained in good repair
REPLACE CEILING TILES (WATER DAMAGED, HOLES)
JUL 262018PASSED4 violations1 CRITICALDETAILS
JUL 26
2018
PASSED
4 violations1 CRITICALDETAILS
*43 Light 20 foot : Reach-in cooler
RIC 29
*35 Eating food, chewing gum, drinking beverages, or using tobacco
OBSERVED PERSONAL DRINK IN FREEZER
*31 Handwashing lavatory - accessible
HAND SINK BLOCKED BY DELI CUTTER
*45 Premises shall be maintained in good repair
REPLACE WATER DAMAGED CEILING TILE
JAN 292018PASSED5 violations2 CRITICALDETAILS
JAN 29
2018
PASSED
5 violations2 CRITICALDETAILS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW CHICKEN OVER DRESSING
*28 Date marking > 24 hrs,on site,temp 41F
ITEMS PAST DATE (1/21)
*15 Contact RTE Products w/ Bare Hands
WITH CUT VEGETABLES
*45 Premises shall be maintained in good repair
REPLACE CEILING TILES
*14 When to wash hands before donning new gloves
SEP 202017PASSED3 violationsDETAILS
SEP 20
2017
PASSED
3 violationsDETAILS
*45Floor, wall, ceiling - Exposed material
Missing ceiling tiles in service area. Ceiling tiles not approved material in service area. Some water damage observed.
*10 Equipment and Utensils Sanitization
Sanitizer bucket only tested at 100ppm. Please encourage employees to properly test to ensure proper concentration.
*47 RFSM Certificate - Not Display
Registered Food Service Manager certified through the City of Dallas must be present at all times food is prepared and served. This blue certificate may be obtained from our Goforth Office: Code Co
FEB 232017PASSED1 violationDETAILS
FEB 23
2017
PASSED
1 violationDETAILS
*36 Cloths in-use for wiping between uses stored
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →