SANITARY INSPECTION RECORD — CITY OF DALLAS
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HOTEL CRESCENT COURT (EMPLOYEE CAFETERIA).

EAT. 78/100

400 CRESCENT CT · DOWNTOWN, DALLAS

Last inspected December 28, 2022 · passed

Passed all 9 inspections, but 6 critical violations on file.

THE NUMBERS

INSPECTIONS
9
9 passed
VIOLATIONS
23
includes 6 critical
RECORDS COVER
5 YEARS
since Feb 2017

INSPECTION HISTORY

DEC 28
2022
PASSED
4 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORSanitation
*42 Dirty nonfood contact surfaces

clean floors

MINORSanitation
*39 Store equipment & utensils in a clean, dry place

Store scoop handles upright

CRITICALSanitation
*23 Water pressure specifications

Inadequate water pressure at hand wash station

JAN 11
2022
PASSED
5 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
*03 Food products not maintained at 135øF or above

Observed hot hold at line at 120 degrees. Must be 135 degrees or more

SERIOUSSanitation
*14 When to wash hands before donning new gloves

Observed employee switch tasks and change gloves without washing hands

MINOREmployee Hygiene
*35 Hair Restraints effective

Observed employee missing hair restraint at line

MINOROther
*36 Cloths in-use for wiping between uses stored

Observed wiping cloth left on line counter

MINORFacility Condition
*45 Premises shall be maintained in good repair

Observed missing ceiling tile. Must be replaced

JAN 12
2021
PASSED
1 violation
DETAILS
MINORFacility Condition
*45 Premises shall be maintained in good repair

exposed ceiling

JAN 22
2020
PASSED
1 violation1 CRITICAL
DETAILS
CRITICALFood Temperature
*03 Food products not maintained at 135øF or above

Temperatures not maintained at 135 degrees F or above. Violations are marked with a * Roast beef 48.9* build up ice walls around serving dishes

JAN 23
2019
PASSED
4 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

ICE GUARD AT ICE MACHINE

CRITICALFood Temperature
*19 Hand sink water temperature below 110'F

HAND SINK BELOW 110 DEGREE F, ONLY COLD FOOT PEDAL WORKING

MINORFacility Condition
*43 Light bulbs, light shields provided

PROVIDE IN RIC

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

LABEL SUGAR

show all 9 inspections →
JUL 26
2018
PASSED
5 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

ICE CHUTE AT ICE MACHINE

MINORFacility Condition
*43 Light bulbs, light shields provided

IN TALL RIC

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

ITEMS PAST 7 DAY IN RIC

CRITICALFood Temperature
*03 Food products not maintained at 135øF or above

CHICKEN WING 103, 113 DEGREE F MAINTAIN HOT HOLD LOG

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

HAND SINK OUT OF ORDER (SERVICE REQUEST ENTERED, WAITING ON PARTS)

JAN 29
2018
PASSED
1 violation
DETAILS
MINORSanitation
*39 Store all equipment & utensil covered or inverted
SEP 20
2017
PASSED
2 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*47 RFSM Certificate - Not Display

Registered Food Service Manager certified through the City of Dallas must be present at all times food is prepared and served. This blue certificate may be obtained from our Goforth Office: Code Co

CRITICALPest Activity
*34 Controlling pests. Eliminating harborage conditions

Aluminum foil used as shelf liners. Recommend replacing shelving showing signs of rust.

FEB 23
2017
PASSED
0 violations

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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