Hotel Crescent Court (employee Cafeteria)
400 Crescent Ct, Dallas, TX 75201 · 75201 · Restaurant
Passed all 9 inspections — critical violations noted
2022-12-28 Pass Routine CRITICAL 4
*21 RFSM - Not On Site
*42 Dirty nonfood contact surfaces
clean floors
*39 Store equipment & utensils in a clean, dry place
Store scoop handles upright
*23 Water pressure specifications
Inadequate water pressure at hand wash station
2022-01-11 Pass Routine CRITICAL 5
*03 Food products not maintained at 135øF or above
Observed hot hold at line at 120 degrees. Must be 135 degrees or more
*14 When to wash hands before donning new gloves
Observed employee switch tasks and change gloves without washing hands
*35 Hair Restraints effective
Observed employee missing hair restraint at line
*36 Cloths in-use for wiping between uses stored
Observed wiping cloth left on line counter
*45 Premises shall be maintained in good repair
Observed missing ceiling tile. Must be replaced
2021-01-12 Pass Routine 1
*45 Premises shall be maintained in good repair
exposed ceiling
2020-01-22 Pass Routine CRITICAL 1
*03 Food products not maintained at 135øF or above
Temperatures not maintained at 135 degrees F or above. Violations are marked with a * Roast beef 48.9* build up ice walls around serving dishes
2019-01-23 Pass Routine CRITICAL 4
*10 Clean Sight and Touch
ICE GUARD AT ICE MACHINE
*19 Hand sink water temperature below 110'F
HAND SINK BELOW 110 DEGREE F, ONLY COLD FOOT PEDAL WORKING
*43 Light bulbs, light shields provided
PROVIDE IN RIC
*41 Food storage containers, identified with common name of food.
LABEL SUGAR
2018-07-26 Pass Routine CRITICAL 5
*10 Clean Sight and Touch
ICE CHUTE AT ICE MACHINE
*43 Light bulbs, light shields provided
IN TALL RIC
*28 Date marking > 24 hrs,on site,temp 41F
ITEMS PAST 7 DAY IN RIC
*03 Food products not maintained at 135øF or above
CHICKEN WING 103, 113 DEGREE F MAINTAIN HOT HOLD LOG
*19 Water & Plumbing in good repair- per code
HAND SINK OUT OF ORDER (SERVICE REQUEST ENTERED, WAITING ON PARTS)
2018-01-29 Pass Routine 1
*39 Store all equipment & utensil covered or inverted
2017-09-20 Pass Routine CRITICAL 2
*47 RFSM Certificate - Not Display
Registered Food Service Manager certified through the City of Dallas must be present at all times food is prepared and served. This blue certificate may be obtained from our Goforth Office: Code Co
*34 Controlling pests. Eliminating harborage conditions
Aluminum foil used as shelf liners. Recommend replacing shelving showing signs of rust.
2017-02-23 Pass Routine
No violations found.
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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