Dallas
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Houndstooth Coffee

1802 Mcmillan #b, Dallas, TX 75206 · 75206 · Restaurant

Passed all 9 inspections — critical violations noted

Inspections
9
9 passed
Last Inspected
2022-12-30
Pass Rate
100%
0 failures
Score
50/100
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9 consecutive passes, most recently 2022-12-30
No failures across all 9 inspections on record
14 sanitation violations found across 7 inspections
Food Temperature issues found across 6 inspections
Sanitation critical 14×
Other serious
Food Temperature critical
Food Storage & Handling critical
Documentation & Training minor
Facility Condition minor
Employee Hygiene minor
Plumbing & Waste minor
2022-12-30 Pass Routine
CRITICAL 3
critical Food Temperature

*02 Cold Hold (41øF/45øF or below)

Observed salsa in to-go containers stored at room temperature.

minor Sanitation

*42 Dirty nonfood contact surfaces

Observed dirty counters under coffee making machines.

minor Other

*45 Drying Mops-air dry

Hang or invert mops to dry when not in use.

2021-12-08 Pass Routine
CRITICAL 7
minor Other

*35 Jewelry Prohibition

NO JEWELERY ALLOWED ( WATCH)

serious Other

*19 One Inch Air Gap

PROVIDE ONE INCH AIR GAP

minor Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN FLOORS & DRAINS

critical Sanitation

*18 Toxic items storage adjacent to food/utensils

TOXICS STORED WITH FOOD & SINGLE SERVICE ITEMS

minor Documentation & Training

*47 Handler-Certificate Not on site

PROVIDE FOOD HANDLERS

minor Other

*34 Outer openings:closing holes, gaps

CLOSE ALL GAPS

minor Documentation & Training

*21 RFSM - Not On Site

NO RFSM ONSITE

2020-12-07 Pass Routine
CRITICAL 5
minor Facility Condition

*45 Premises shall be maintained in good repair

REPAIR CEILING

minor Employee Hygiene

*35 Hair Restraints effective

PROVIDE HAIR RESTRAINTS FOR KITCHEN STAFF

minor Facility Condition

*43 Light bulbs, light shields provided

REPAIR LIGHTING

minor Sanitation

*42 Floors/walls/ceiling/nonfood dirty

REMOVE DUST FROM CEILING & CLEAN GASKETS

critical Food Temperature

*19 Hand sink water temperature below 110'F

MAINTAIN HOT WATER AT 110F

2019-11-07 Pass Routine
CRITICAL 9
minor Food Storage & Handling

*24 Food Label- manufacture/packer/distrubtor name

properly label packaged products for sale submit manufacture license for bake goods & taco

minor Documentation & Training

*21 RFSM - Not On Site

no RFSM on duty during inspection

minor Other

*35 Jewelry Prohibition

No jewelry allowed (watches)

minor Sanitation

*36 Cloths in-use for wiping between uses stored

soiled wiping clothes improperly stored on equipment

minor Sanitation

*42 Dirty nonfood contact surfaces

remove dust from ceiling in prepared area

minor Facility Condition

*34 Outer openings:closing holes, gaps

close all out openings in ceiling

serious Food Storage & Handling

*06 Discard if TCS is in container w/ no date or day

no date marking on prepared foods

critical Food Temperature

*19 Hand sink water temperature below 110'F

serious Sanitation

*10 Clean Sight and Touch

clean RIC(s)

2018-11-29 Pass Routine
CRITICAL 4
critical Food Temperature

*02 Cold Hold (41øF/45øF or below)

creamer 57.1F

serious Food Storage & Handling

*06 Discard if TCS is in container w/ no date or day

no date marking on prepared foods

minor Food Storage & Handling

*24 Food packaged in a establishment, shall be labeled as specified in law

Label all food for sale

minor Sanitation

*42 Floors/walls/ceiling/nonfood dirty

clean floors and drains

2018-05-16 Pass Routine
CRITICAL 9
critical Sanitation

*18 Toxic items storage adjacent to food/utensils

Toxics stored with food and equipment

minor Employee Hygiene

*35 Hair Restraints effective

provide hair restraints and beard guards

serious Other

*19 One Inch Air Gap

Provide one inch air gap

minor Other

*45 Drying Mops-air dry

mop air dry

minor Sanitation

*42 Floors/walls/ceiling/nonfood dirty

clean and remove dust from ceiling, clean walls by 3 comp sink and drains

minor Documentation & Training

*22 Handlers-Certificate Not On Site

Certify all staff

minor Facility Condition

*34 Outer openings:closing holes, gaps

close all gap in walls

minor Sanitation

*36 Cloths in-use for wiping between uses stored

soiled wiping clothes improperly on equipment

minor Sanitation

*43 Light bulbs, light shields provided

clean light shields

2017-11-03 Pass Routine
CRITICAL 5
minor Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drink (open container)

minor Sanitation

*42 Dirty nonfood contact surfaces

cleans drains

minor Facility Condition

*34 Outer openings:closing holes, gaps

close holes in ceiling

minor Food Storage & Handling

*47 Other Violations

label 3 comp sink

critical Sanitation

*18 Toxic items stored above food/utensils

toxics bottle spray stored with food

2017-04-24 Pass Routine
CRITICAL 4
minor Other

*47 Other Violations

need no smoking w/in 15 ft of entrance signs

critical Food Temperature

*02 Cold Hold (41øF/45øF or below)

almond milk 43.9 F

critical Food Storage & Handling

*18 Toxic items labeling-non original container

label all

minor Documentation & Training

*21 RFSM - Not On Site

need one every shift

2016-10-26 Pass Routine
CRITICAL 3
critical Food Temperature

*02 Cold Hold (41øF/45øF or below)

milk 43.5 F in ice bath must use time control

minor Plumbing & Waste

*37 Unpackaged food may not be stored in direct contact with undrained ice

must have ice draining constantly

minor Employee Hygiene

*35 Hair Restraints effective

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Data sourced from City of Dallas Code Compliance · Score calculated from inspection outcomes, violation severity & recency. · How we score
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.