2 inspections on record since 2023 · Last inspected Oct 2023.
Last inspected Oct 2023. Records may not reflect current conditions.
THE NUMBERS
INSPECTIONS
2
VIOLATIONS
8
total on record
LAST INSPECTED
OCT 2023
INSPECTION HISTORY
OCT 27
2023
PASS5 violations
3 ptsSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Saw raw chicken over vegetables>chef corrected on site
3 ptsSanitation
*18 Toxic items used according to law
Sanitizer at 3-compartment sink to high>must be between 50-100 ppm if using chlorine
2 ptsFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
Any food products either prepared or commercially made if kept for more than 24 hrs must date mark
1 ptsFood Temperature
*38 Thawing. under running water criteria
Improper thawing method>thaw under running water or refrigeration
1 ptsFood Storage & Handling
*41 Food storage containers, identified with common name of food.
Label bulk food item/ingredient containers
SEP 15
2023
PASS3 violations
3 ptsEmployee Hygiene
*15 Bare hands contact with ready-to-eat foods
OBSERVED EMPLOYEE TOUCHING BREAD WITH BAREHANDS WHEN PLACING INSIDE FOIL TO GO CONTAINER
2 ptsSanitation
*29 Sanitizing solutions, testing devices
PROVIDE CHLORINE CHEMICAL TEST STRIPS TO TEST SANITIZER
1 ptsFacility Condition
*42 Floors/walls/ceiling/nonfood dirty
BLACK FAN IN KITCHEN OBSERVED W/ DUST ACCUMULATION
Public inspection records from City of Dallas Code Compliance — Consumer Health Division.
Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants.
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