SANITARY INSPECTION RECORD — CITY OF DALLAS

HYATT REGENCY BANQUET KITCHEN.

EAT. 78/100

300 REUNION BLVD · WEST END, DALLAS

Last inspected September 11, 2023 · passed

Passed all 11 inspections, but 6 critical violations on file.

THE NUMBERS

INSPECTIONS
11
11 passed
VIOLATIONS
35
includes 6 critical
RECORDS COVER
6 YEARS
since Apr 2017

INSPECTION HISTORY

SEP 11
2023
PASSED
3 violations
DETAILS
MINORDocumentation & Training
*30 Food Establishment Permit

HEALTH PERMIT NOT POSTED IN KITCHEN

MINORSanitation
*36 Cloths in-use for wiping between uses stored

OBSERVED WIPING CLOTHS SITTING OUTSIDE SANITIZER BUCKET

MINORSanitation
*39 Equipment and Utensils Storage

OBSERVED ICE SCOOP SITTING ABOVE MACHINE , NOT DESIGNATED SPACE

FEB 9
2023
PASSED
5 violations1 CRITICAL
DETAILS
CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

arrange raw shrimp below cooked squash to avoid cross contamination in WIC #17

SERIOUSSanitation
*10 Clean Sight and Touch

Clean inside dirty microwave

MINORFacility Condition
*43 Light bulbs, light shields provided

Repair lights for venthood

MINORSanitation
*42 Dirty nonfood contact surfaces

Clean moldy gaskets on all WICs/WIFs

MINORDocumentation & Training
*21 RFSM - Not On Site

ConsumerHealthRFSMandTemp.Dallascityhall.com

APR 14
2022
PASSED
2 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

dirty microwave

MINORFacility Condition
*45 Premises shall be maintained in good repair

close door in vent-a-hood going into ceiling- exposed ceiling replace ceiling tiles and floor tiles

JUL 24
2021
PASSED
6 violations1 CRITICAL
DETAILS
MINORSanitation
*39 Cutting surfaces.
CRITICALPest Activity
*34 Pest Control
MINORFacility Condition
*32 Maintain in Good Repair
MINORFacility Condition
*47 Other Violations

LIGHT INWIF

MINORSanitation
*42 Dirty nonfood contact surfaces
MINORFood Storage & Handling
*43 Light - 10 foot : Walk-in, Dry storage
NOV 20
2020
PASSED
1 violation1 CRITICAL
DETAILS
CRITICALSanitation
*39 Store all equipment & utensil covered or inverted

cover unused equipment to avoid cross contamination

show all 11 inspections →
DEC 21
2019
PASSED
0 violations
APR 25
2019
PASSED
2 violations
DETAILS
MINORChemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
SERIOUSSanitation
*10 A chemical sanitizer used: contact times criteria
OCT 24
2018
PASSED
2 violations
DETAILS
MINORPlumbing & Waste
*44 Trash can provided for papertowel waste
MINORChemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
APR 26
2018
PASSED
3 violations1 CRITICAL
DETAILS
MINORPlumbing & Waste
*44 Trash can provided for papertowel waste
CRITICALSanitation
*31 Handwashing lavatory - accessible
MINOROther
*36 Cloths in-use for wiping between uses stored
OCT 22
2017
PASSED
8 violations1 CRITICAL
DETAILS
SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

damaged cans

SERIOUSSanitation
*10 Clean Sight and Touch

band saw, can opener

MINORFacility Condition
*47 Other Violations

Ice build-up inside ice machine. Eliminate standing water on floor.

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose
MINORSanitation
*43 Light - 50 foot : Food and utensils area
MINORSanitation
*39 Air-drying required after cleaning & sanitiziing
MINORFacility Condition
*45 Premises shall be maintained in good repair

Repair damaged wall and floor.

MINORSanitation
*40 Handle & dispense of cleaned utensils, single-use
APR 25
2017
PASSED
3 violations1 CRITICAL
DETAILS
MINORFacility Condition
*43 Light bulbs, light shields provided

Light bulbs not functioning under vent hood. Only one out of four bulbs working under two separate vent hood systems.

MINORSanitation
*45Floor, wall, ceiling - Exposed material

Section of ceiling missing in hallway above where utensils and food stored. Ceiling tile missing in dish washing area.

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Raw pork stored above ready to eat barbecue beef in walk in cooler. Raw pork shoulder over raw beef tenderloin also in same walk in cooler.

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN WEST END