JAN 29
2024
PASSED
4 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
IL CANE ROSSO.
YOUR CALL. 54/100
7328 GASTON AVE · LAKEWOOD, DALLAS
Last inspected January 29, 2024 · passed
12 of 12 inspections passed. 12 critical violations across the record.
THE NUMBERS
INSPECTIONS
12
12 passed
VIOLATIONS
59
includes 12 critical
RECORDS COVER
6 YEARS
since May 2017
INSPECTION HISTORY
*02 Cold Hold (41øF/45øF or below)
bolognese in ric read 49f, advised to keep lid closed
*32 Equipment & Utensils smooth easily cleanable
observed soiled tap bar doors
*35 Eating food, chewing gum, drinking beverages, or using tobacco
observed open top gatorade in clean dish racks
*47 Conditions of Permit-in use of food equipment
display current inspection report or place sign
JUN 252023PASSED15 violations2 CRITICALDETAILS
JUN 25
2023
PASSED
15 violations2 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
*10 Clean Sight and Touch
*19 Plumbing System Construction
WATER LEAK OBSERVED AT RPZ
*21 RFSM - Not On Site
*24 Food Labeling- with common name of the food
*27 Cool TCS foods using proper methods
*28 Date marking > 24 hrs,on site,temp 41F
*29 Sanitizing solutions, testing devices
*34 Controlling pests. Eliminating harborage conditions
FLIES OBSERVED THROUGHOUT THE KITCHEN
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*36 Cloths in-use for wiping between uses stored
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
*42 Floors/walls/ceiling/nonfood dirty
*43 Ventilation hood systems, adequacy
*45Physical Facilities Floors,Walls,Ceilings
DEC 222022PASSED2 violations1 CRITICALDETAILS
DEC 22
2022
PASSED
2 violations1 CRITICALDETAILS
*19 Water & Plumbing in good repair- per code
WATER LEAKING ON FAUCET AT DISHWASHER
*18 Toxic Chemical Storage - Retail Sale
SANITIZING BUCKET STORE BESIDE PLATES
MAY 242022PASSED4 violations1 CRITICALDETAILS
MAY 24
2022
PASSED
4 violations1 CRITICALDETAILS
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o
NO TEST STRIP
*18 Toxic Chemical Storage - Retail Sale
SANITIZING BUCKET STORE ON PREP SURFACE
*10 Sanitization after Cleaning
DISHWASHER NOT SANITIZING
*42 Nonfood-contact surfaces material
DIRTY FAN COVER
DEC 32021PASSED2 violationsDETAILS
DEC 3
2021
PASSED
2 violationsDETAILS
*35 Hair Restraints effective
SOME EMPLOYEES NEED TO RESTRAINTS THEIR HAIR COMPLETELY
*33 Warewashing sinks and drain boards, self-draining.
THREE COMPARTMENT SINK NOT SET UP DURING CLEANIN
show all 12 inspections →
JUN 202021PASSED3 violationsDETAILS
JUN 20
2021
PASSED
3 violationsDETAILS
*45 Lockers to be used to store personal items
PERSONAL ITEMS IN BAR AREA
*35 Hair Restraints effective
NO HAIR RESTRAINTS
*22 No unnecessary personnel allowed in food prep area
EXPIRED FOOD HANDLER CERTIFICATE
DEC 262020PASSED7 violationsDETAILS
DEC 26
2020
PASSED
7 violationsDETAILS
*45 Lockers to be used to store personal items
PERSONAL ITEMS IN BAR PIZZA AREA
*31 Individual, disposable towels
NO TOWEL AT HAND SINK
*07 Food safe, good condition, unadulterated, and honestly presented
EXPIRED JUICE IN STOCK
*14 When to wash
HANDS NOT WASH BEFORE PUTTING ON NEW GLOVES
*42 Dirty nonfood contact surfaces
*10 Sanitization after Cleaning
NO BUCKET SANITIZER
*36 Cloths in-use for wiping between uses stored
TOWELS STORE ON PREP
MAY 162019PASSED6 violations3 CRITICALDETAILS
MAY 16
2019
PASSED
6 violations3 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
Temperatures not maintained at 41 degrees F or below
*10 Clean Sight and Touch
Dirty can opener blade
*07 Food safe, good condition, unadulterated, and honestly presented
Container sitting directly on top of cooked beef
*14 When to wash hands before donning new gloves
Not washing hand before putting on new gloves
*15 Bare hands contact with ready-to-eat foods
Bare hands contact with ready to eat food - cheese and bacon topping
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
Raw chicken next to raw beef
OCT 282018PASSED8 violations2 CRITICALDETAILS
OCT 28
2018
PASSED
8 violations2 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
chicken 55 F
*10 Clean Sight and Touch
Clean can opener blade.
*29 Sanitizing solutions, testing devices
*31 Handwashing lavatory - accessible
Sink was blocked with rack.
*35 Hair Restraints effective
*41 Food storage containers, identified with common name of food.
*42 Dirty nonfood contact surfaces
Clean fan covers at WIC, vent covers at dough prep room and door gaskets to coolers.
*45 Premises shall be maintained in good repair
Repair holes in wall where needed. Seal prep sink to wall properly. Replace missing ceiling tiles.
NOV 102017PASSED7 violations1 CRITICALDETAILS
NOV 10
2017
PASSED
7 violations1 CRITICALDETAILS
*28 Date marking > 24 hrs,on site,temp 41F
*41 Food storage containers, identified with common name of food.
*32 Damaged Equipment
spatula in disrepair, must be discarded
*10 Clean Sight and Touch
can opener blade dirty, wash and sanitize
*31 Handwashing lavatory - used for other purpose
used as storage
*45Floor, wall, ceiling - Exposed material
seal holes in wall
*43 Light - 50 foot : Food and utensils area
vent hood
MAY 302017PASSED1 violation1 CRITICALDETAILS
MAY 30
2017
PASSED
1 violation1 CRITICALDETAILS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →