Ingrams Donuts
6464 E Northwest Hwy 901, Dallas, TX 75214 · 75214 · Restaurant
Passed all 8 inspections — critical violations noted
2021-12-06 Pass Routine CRITICAL 2
*32 Damaged Equipment
REPLACE GASKETS
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
CROSS CONTAMINATION BY ARRANGEMENT R. BACON STORED WITH RTE FOODS
2020-11-20 Pass Routine CRITICAL 10
*42 Floors/walls/ceiling/nonfood dirty
UNSANITARY CONDITIONS- CLEAN FLOORS & WALLS ( BEHIND ALL EQUIPMENT)
*18 Toxic items storage adjacent to food/utensils
*10 Clean Sight and Touch
CLEAN RIF (S)
*14 When to wash hands before donning new gloves
DONNING GLOVES WITHOUT WASHING AFTER HANDLING PAYMENTS
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable
*06 Time as PHC:provide written procedures on site
OBSERVED KOLACHE SITTING OUT WITHOUT DATE MARKING
*44 Trash cans and designated storage areas
PROVIDE TRASH CANS AND DISCONTINUE USING BOXES
*31 Handwashing lavatory - used for other purpose
DIRTY DISHES STORED IN HAND SINK
*35 Hair Restraints effective
PROVIDE HAIR RESTRAINTS
*47 Conditions of Permit-in use of food equipment
POST SIGN” CURRENT HEALTH INSPECTION IS AVAILABLE UPON REQUEST”
2019-11-19 Pass Routine CRITICAL 10
*20 Grease Trap Tickets
PROVIDE CURRENT GREASE TRAP RECORDS
*03 Food products not maintained at 135øF or above
KOLACHES 77.6 & 73.4
*45 Premises shall be maintained in good repair
REMOVE ABSORBENT MATERIALS ON FLOOR (BOXES)
*35 Hair Restraints effective
PROVIDE HAIR RESTRAINTS
*10 Clean Sight and Touch
CLEAN ALL RIC(S) AND MICROWAVE
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable
REMOVE ALL NON ABSORBENT MATERIAL
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
CROSS CONTAMINATION R. EGGS STORED WITH BUTTER
*21 RFSM - Not On Site
NO RFSM ON DUTY DURING INSPECTION
*36 Cloths in-use for wiping between uses stored
SOILED WIPING CLOTHES ON STORED ON EQUIPMENT
*42 Floors/walls/ceiling/nonfood dirty
CLEAN FLOORS BEHIND AND UNDER EQUIPMENT
2018-12-26 Pass Routine CRITICAL 5
*39 Utensils, single serve items 6 inches off - floor
utensils must be 6" off floor
*46 Physical Facilities Premises
clean restrooms
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
can not store utensils in standing water-stirring spoons
*35 Eating food, chewing gum, drinking beverages, or using tobacco
employee drink next to food
*42 Dirty nonfood contact surfaces
CLEAN: Splash and build up on all walls and equipment Bulk containers buildup on floor along wall in corners under equipment
2018-03-28 Pass Routine CRITICAL 7
*36 Cloths in-use for wiping between uses stored
Wet sanitation cloths wipes must be solution when not in use
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
soiled apron on equipment
*40 Reuse of single service articles
can not reuse single service containers once empty they must be thrown away
*42 Dirty nonfood contact surfaces
clean bottoms of freezer and coolers
*46 Covered waste receptacle for women's restroom
Need a second covered trash can receptacle in the women’s restroom for woman waste
*47 Conditions of Permit-in use of food equipment
Need a sign saying “A copy of our last health inspection is available upon request”.
*41 Food Labeling - Bulk Food w/ Card or Sign
2017-10-24 Pass Routine CRITICAL 2
*02 Cold Hold (41øF/45øF or below)
sausage roll - 50 F, RIC - 56
*03 Food products not maintained at 135øF or above
Sausage rolls in display at room temp 74 F.
2017-04-05 Pass Routine CRITICAL 12
*03 Food products not maintained at 135øF or above
kolache 80F, 75.2F and 73.5F
*10 Clean Sight and Touch
clean RIC(s)
*21 RFSM - Not On Site
*22 Handlers-Certificate Not On Site
final warning
*34 Outer openings:closing holes, gaps
reseal around back door
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*36 Cloths in-use for wiping between uses stored
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
cover all food items
*39 Loosely cover cooling foods
*42 Dirty nonfood contact surfaces
remove mold from walls
*44 Trash can provided for papertowel waste
provide small covered trash can for hand sink
*45 Physical Facilities Premises-absorbent materials on floors
remove all absorbent materials
2016-10-13 Pass Routine CRITICAL 8
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
cross contamination by arrangement
*10 Clean Sight and Touch
Clean microwave
*18 Toxic items stored above food/utensils
label spray bottle
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*36 Cloths in-use for wiping between uses stored
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
Provide hair restraints (final Warning)
*43 Light bulbs, light shields provided
replace lights and clean light shields (bugs)
*47 Handwashing signage
Provide hand washing signs (warning)
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
· How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.