AUG 28
2021
PASSED
9 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
J & J BURGER ISLAND.
YOUR CALL. 66/100
9410 WALNUT ST #100 · LAKE HIGHLANDS, DALLAS
Last inspected August 28, 2021 · passed
7 of 7 inspections passed. 7 critical violations across the record.
THE NUMBERS
INSPECTIONS
7
7 passed
VIOLATIONS
33
includes 7 critical
RECORDS COVER
4 YEARS
since Feb 2017
INSPECTION HISTORY
*18 Toxic items labeling-non original container
Label chemical spray bottle
*21 RFSM - Not On Site
Observed no RFSM on site
*22 Accredited food handler certificate - 60 days
All food handlers must be trained in food safety and have food handler cards
*24 Food Labeling- with common name of the food
Label food squeeze bottles (sauces)
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Observed personal open drinking cup on prep table.
*39 Store all equipment & utensil covered or inverted
Invert clean dishes/single-use items
*40 Reuse of single service articles
Do not re-use plastic single-use container
*27 Cooling method, criteria - using ice bath
Observed pre-cut fries cooling at room temperature
*42 Dirty nonfood contact surfaces
Detail clean the walls throughout the establishment
JUL 62020PASSED3 violations2 CRITICALDETAILS
JUL 6
2020
PASSED
3 violations2 CRITICALDETAILS
*19 Hand sink water temperature below 110'F
83 degrees F
*37 Storing the food at least 15 cm (6 inches) above the floor
bag of onions stored on the floor inside the kitchen
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw beef stored on the top shelf above ready to eat foods in the reach in cooler;
JAN 292019PASSED4 violations1 CRITICALDETAILS
JAN 29
2019
PASSED
4 violations1 CRITICALDETAILS
*35 Eating food, chewing gum, drinking beverages, or using tobacco
NO DRINKING IN FOOD PREP. AREA ALLOWED. STORE ALL EMPLOYEES' BEVERAGE AWAY FROM FOOD PREP. AREA. OBSERVED SEVERAL OPENED BEVERAGE STORED OB SHELF ABOVE FOOD PREP. TABLE
*36 Cloths in-use for wiping between uses stored
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
STORE FOOD PRODUCTS IN COOLER OR FREEZER FROM TOP TO BOTTOM ACCORDING TO THE FOLLOWING ORDER: 1)READY TO EAT PRODUCTS, 2)RAW SEAFOOD, 3)RAW MEAT, 4)RAW POULTRY
*47 Conditions of Permit-in use of food equipment
POST SIGN " CURRENT FOOD INSPECTION REPORT AVAILABLE UPON REQUEST" UP
AUG 82018PASSED4 violationsDETAILS
AUG 8
2018
PASSED
4 violationsDETAILS
*10 Clean Sight and Touch
ICE MACHINE , SODA NOZZLES
*47 Other Violations
PLEASE UPDATE YOUR OWNER INFORMATION FROM FOOD PERMIT AT 7901 GOFORTH RD. BOTH FOOD ESTABLISHMENT AND STATE SALES TAX PERMIT OWNER INFORMATION SHOULD BE THE SAME.
*36 Cloths in-use for wiping between uses stored
*35 Eating food, chewing gum, drinking beverages, or using tobacco
NO DRINKING IN FOOD PREP. AREA ALLOWED. OBSERVED EMPLOYEE SODA CUP ON FOOD PREP. TABLE
FEB 122018PASSED6 violations2 CRITICALDETAILS
FEB 12
2018
PASSED
6 violations2 CRITICALDETAILS
*47 OTHER VIOLATIONS
UPDATE YOUR OWNER INFORMATION
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
STORE FOOD PRODUCTS IN COOLER OR FREEZER FROM TOP TO BOTTOM ACCORDING TO THE FOLLOWING ORDER: 1)READY TO EAT PRODUCTS, 2)RAW SEAFOOD, 3)RAW MEAT, 4)RAW POULTRY
*42 Floors/walls/ceiling/nonfood dirty
CLEAN DUSTY WALL AND CEILING
*45 Premises shall be maintained in good repair
REPAIR LEAKING FAUCET
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
STORE ALL BURGER PATTIES IN COVER CONTAINER FROM FREEZER
*34 Outer door: solid,selfclosing,tightfitting
SEAL BOTTOM OF BACK DOOR WITH WEATHER STRIPS
show all 7 inspections →
AUG 82017PASSED4 violationsDETAILS
AUG 8
2017
PASSED
4 violationsDETAILS
*06 Time as PHC: maximum of 4 hours limit food in unmarked containers or packages
*10 After being cleaned, equipment food-contact surfaces and utensils shall be sanitized in an expos
*39 Equipment in good repair and proper adjustment.
women's rest room
*43 Light bulbs, light shields provided
FEB 142017PASSED3 violationsDETAILS
FEB 14
2017
PASSED
3 violationsDETAILS
*36 Cloths in-use for wiping between uses stored
*06 Time as PHC: maximum of 4 hours limit food in unmarked containers or packages
*22 Handlers-Certificate Not On Site
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →