Jack in the Box #4748
1228 Robert B Cullum Blvd, Dallas, TX 75210 · 75210 · Restaurant
Passed all 16 inspections — critical violations noted
2024-01-30 Pass Routine 4
*19 Plumbing design, construction, and install.
FRONT HAND SINK FAUCET HANDLES ARE VERY TIGHT, SHALL REPAIR SO THAT IT IS EASY TO TURN HANDLES AND WASH HANDS
*42 Dirty nonfood contact surfaces
CLEAN INSIDE OF THE MICROWAVE
*43 Ventilation hood-prevent grease dripping
*47 Other Violations
The poster shall be printed in English and Spanish and in at least two conspicuous contrasting colors. Choking poster
2023-08-31 Pass Routine CRITICAL 4
*19 Plumbing System Construction
FIX WATER LEAK AT FRONT HAND SINK
*34 Pest Control
FLIES IN THE BACK AREA AROUND MOP SINK
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
ICE BUILDUP IN REACH IN FREEZER
*43 Ventilation hood-prevent grease dripping
2023-02-24 Pass Routine 5
*37 Storing the food at least 15 cm (6 inches) above the floor
observed boxes of product on the wif floor
*20 Grease Trap Tickets
service grease trap every 90 days
*45 Premises shall be maintained in good repair
patch holes in frp walls
*21 RFSM - Not On Site
renew food manager register with the City of Dallas
*32 Equipment and Utensils Multiuse Materials durable
remove wood pallets used as shelves
2022-08-08 Pass Routine CRITICAL 6
*20 Grease Trap Tickets
Could not produce current grease trap ticket
*21 RFSM - Not On Site
RFSM expired/not on site
*37 Storing the food at least 15 cm (6 inches) above the floor
Food must be kept 6-inches off floors
*42 Dirty nonfood contact surfaces
*45 Premises shall be maintained in good repair
Fix paper towel dispensers
*34 Pest control-routine inspections for
Flies seen during inspection
2022-05-23 Pass Routine 3
*37 Storing the food at least 15 cm (6 inches) above the floor
WIF
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
ice scoop
*21 RFSM - Not On Site
2021-10-24 Pass Routine 7
*10 Clean Sight and Touch
bottom shelves of ric and rif units not clean to the touch; observed with ice buildup and product accumulation
* 21 RFSM notify 10 days & replacement in 45 days
expired
*34 Outer door: solid,selfclosing,tightfitting
seal back door properly
*42 Floors/walls/ceiling/nonfood dirty
*45Floor, wall, ceiling - Exposed material
patch holes in wall over hand sink and where needed
*47 Other Violations
dispose of mop water and hang mop or store inverted when not in use
*39 Keep utensils handles upright or protected
2021-04-15 Pass Routine 2
*32 Approved Food Contact Equip.
*43 Clean vent syst:Intake/exhaust air ducts
2020-11-23 Pass Routine CRITICAL 3
*31 Handwashing lavatory - used for other purpose
*32 Maintain in Good Repair
*43 Clean vent syst:Intake/exhaust air ducts
2020-05-19 Pass Routine CRITICAL 2
*39 Cooking equipment free of encrusted grease
*42 Dirty nonfood contact surfaces
2019-12-17 Pass Routine 2
*19 One Inch Air Gap
*31 Individual, disposable towels
2019-06-12 Pass Routine 1
*42 Floors/walls/ceiling/nonfood dirty
2018-12-18 Pass Routine 2
*10 Clean Sight and Touch
*45 Premises cleaned when minimal food is exposed
2018-06-25 Pass Routine CRITICAL 6
*14 When to wash hands before donning new gloves
*39 Utensils, single serve items 6 inches off - floor
*31 Handwashing lavatory - used for other purpose
*21 RFSM - Not On Site
*42 Dirty nonfood contact surfaces
*47 Handwashing signage
2018-01-24 Pass Routine CRITICAL 5
*28 Date marking commercially prepared of RTE/PHF
date mark the food in WIC
*10 Clean Sight and Touch
clean ice machine
*31 Handwashing lavatory - used for other purpose
hand sink is for hand washing only
*47 Handwashing signage
*21 RFSM - Not On Site
rfsm not on display
2017-09-22 Pass Routine CRITICAL 7
*39 No equipment & utensil under contamination sources
*47 RFSM Certificate - Not Display
*07 Food safe, good condition, unadulterated, and honestly presented
*44 Receptacles tight fitting lids, doors, or covers
*45 Floor& wall junctures- coved & sealed
*37 Food protected from cross contamination by separating fruits and vegetables from ready-to-eat fo
*31 Handwashing lavatory - used for other purpose
2017-02-09 Pass Routine CRITICAL 8
*03 Food products not maintained at 135øF or above
*10 Clean Sight and Touch
CLEAN INSIDE OF FRIEND FOOD COOLERS
*14 When to wash hands before donning new gloves
*21 RFSM - Not On Site
*31 Handwashing lavatory - accessible
*39 Soda nozzles and ice bin clean as specified
*42 Dirty nonfood contact surfaces
CLEAN TABLES IN DINING AREA
*45 Cleaning floors, dustless methods
SWEEP FLOORS
Data sourced from City of Dallas Code Compliance ·
Score calculated from inspection outcomes, violation severity & recency.
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