Jack in the Box #749

*47 Handwashing signage

Need hand washing sign at hand sink.

*22 Accredited food handler certificate - 60 days

Food handlers needed for all employees.

*47 Other Violations

Keep drive-thru window closed when not is use.

*42 Floors/walls/ceiling/nonfood dirty

Clean floor at WIC.

*45 Premises shall be maintained in good repair

Repair condensation leak on ceiling.

*34 Controlling pests. Eliminating harborage conditions

Observed gnats near bread.

*42 Dirty nonfood contact surfaces

clean the air gaskets in the reach in coolers

* 21 RFSM notify 10 days & replacement in 45 days

register with the City of Dallas as a Registered Food Service Manager at appointments.dallascityhall.com

*32 Damaged Equipment

replace door gaskets on the walk in freezer

*21 RFSM - Not On Site

*10 Chlorine sanitizer concentration, minimum temp.

no chlorine present inside the dish wash machine

*34 Outer door: solid,selfclosing,tightfitting

seal the gaps at the back

*21 RFSM - Not On Site

register with the City of Dallas as a Registered Food Service Manager

*19 Water & Plumbing in good repair- per code

leaking pipe under the three-compartment sink

*20 Grease Trap Tickets

most recent is from 8/07/19- needed every 90 days

*34 Outer door: solid,selfclosing,tightfitting

seal the back door to prevent pest entry

*32 Damaged Equipment

replace the broken gasket inside the reach in freezer adjacent to the microwave.

*10 Clean Sight and Touch

CLEAN ICE MACHINE INTERIOR

*22 Handlers-Certificate Not On Site

PLEASE KEEP ALL FOOD HANDLER CERTIFICATES ON SITE

*45 Drying Mops-air dry

*21 RFSM - Not On Site

YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOUR ESTABLISHMENT IS NOT IN COMPLIANCE IF THE CERTIFICATE IS

*34 Outer door: solid,selfclosing,tightfitting

REPAIR DAMAGED BACK DOOR

*42 Floors/walls/ceiling/nonfood dirty

1) CLEAN FLOOR OF ICE, GREASE AND FOOD DEBRIS FROM WALK IN COOLER / FREEZER/ KITCHEN 2) CLEAN TOP OF DISHWASHING MACHINE

*42 Floors/walls/ceiling/nonfood dirty

DE ICE FROM FLOOR OF WALK IN FREEZER

*14 Gloves single use

OBSERVED EMPLOYEE WHO ATTEMPTED TO CONTINUE TO WORK WITHOUT CHANGING GLOVES AFTER SHE PICKED UP ITEM FROM KITCHEN FLOOR. INSTRUCTED HER TO WASH HANDS AND CHANGE GLOVES ON SITE.

*34 Outer door: solid,selfclosing,tightfitting

SEAL BOTTOM OF BACK DOOR WITH LARGER WEATHER STRIPS

*45 Floor& wall junctures- coved & sealed

REPLACE DAMAGED CEILING TILES FROM AREA

*31 Individual, disposable towels

BACK HAND SINK

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

FRUIT FLIES

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

OBSERVED FRUIT FLIES FROM NORTH SIDE ( NEAR MOP SINK) OF DRY STORAGE AREA

*14 When to wash hands before donning new gloves

OBSERVED EMPLOYEE DONNING GLOVES WITHOUT HAND WASH

*45 Premises shall be maintained in good repair

REPAIR LEAK FROM FROM CEILING VENT

*42 Floors/walls/ceiling/nonfood dirty

CLEAN FLOOR OF GREASE AND TRASH. CLEAN FOOD DEBRIS AND DUST FROM TOP OF DISHWASHING MACHINE AND TOP OF REACH IN COOLER NEAR GRILL

*10 Clean Sight and Touch

CLEAN ICE MACHINE

*15 Bare hands contact with ready-to-eat foods

OBSERVED EMPLOYEE CONTACTED READY TO EAT PRODUCTS WITHOUT GLOVES

*45 Premises shall be maintained in good repair

FINAL NOTICE! REPLACE CRACKED ICE MACHINE LID

*47 Handwashing signage

*14 When to wash hands

OBSERVED EMPLOYEE ATTEMPTED TO CONTACT FOOD AFTER TOUCHING CHEMICAL WITHOUT WASHING HANDS AND CHANGE GLOVES. I STOPPED HER AND ASKED HER TO WASH HER HANDS AND CHANGE GLVOES

*02 Cold Hold (41øF/45øF or below)

FRIES 63'F, SLICD TOMATOES 61'F, MANAGER TRASH FRIES WITHOUT MY REQUEST

*10 Chlorine sanitizer concentration, minimum temp.

0 PPM, CONTAINER IS EMPTY

*42 Floors/walls/ceiling/nonfood dirty

GREASE TOP FROM FRIES WARMER AND GRILL, WALK IN COOLER FAN

*10 Clean Sight and Touch

ICE MACHINE

*45 Premises shall be maintained in good repair

ICE MACHINE LID

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

FRUIT FLIES

*47 Handwashing signage

*39 Keep utensils handles upright or protected

*10 Clean Sight and Touch

clean reach in cooler (ice built up inside cooler floor and other food particles)

*32 Maintain in Good Repair

repair damage ice machine

*34 Pest Control

flies

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

open container of butter exposed to environment

*45 Wall and ceiling covering materials shall be attached so that they are easily cleanable

repair damaged ceiling tiles in chemical storage area

*18 Toxic items storage adjacent to food/utensils

sanitizer bucket store next to go drink lid and coffee bean

*02 Cold Hold (41øF/45øF or below)

CUT TOMATO = 60F NEED TO BE 41F OR BELOW

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

DON'T PLACE IN USE UTENSIL ON TOP OF SANITIZING TOWEL. SEPARATE OPEN FOOD FROM HANDSINK.

*10 Clean Sight and Touch

CLEAN INSIDE MICROWAVE

*21 RFSM - Not On Site

*24 Food Labeling- with common name of the food

LABEL COMMON NAME

*28 Date marking > 24 hrs,on site,temp 41F

DATE MARK FOOD

*31 Handwashing lavatory - used for other purpose

*32 Maintain in Good Repair

REPAIR BROKEN GASKET

*34 Pest Control

COCKROACH AND MOTH

*36 Cloths in-use for wiping between uses stored

STORE BETWEEN USE

*42 Dirty nonfood contact surfaces

CLEAN SIDE OF GRILLING EQUIPMENT, CLEAN THE EDGE LINING OF WALK IN COOLER

*45 Floor& wall junctures- coved & sealed

COVED FLOOR AND CLEAN

*47 Health permit posted

DISPLAY HEALTH PERMIT