Jazzy Joint

*45 Premises shall be maintained in good repair

REPLACE DAMAGED FLOOR TILES IN KITCHEN

*28 Do not exceed manuf. use by date

EXPIRED HEAVY WHIPPING CREAM ( REACH IN COOLER )

*43 Light bulbs, light shields provided

RESTORE LIGHTING TO THE BACK OF THE KITCHEN

*19 Water & Plumbing in good repair- per code

REPAIR THE LEAK UNDER THE THREE COMPARTMENT SINK DRAIN PIPING

*43 Light bulbs, light shields provided

RESTORE LIGHTING IN THE BACK OF THE FOOD PREPARATION AREA ( KITCHEN)

*43 Light bulbs, light shields provided

RESTORE LIGHTING TO THE BACK AREA OF THE ESTABLISHMENT

*21 RFSM - Not On Site

EXPIRED CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER CERTIFICATE UPDATE THE CERTIFICATE BY OCTOBER 31, 2018

*34 Outer openings:closing holes, gaps

CLOSE THE GAP BETWEEN THE FLOOR AND WALL IN THE EMPLOYEE RESTROOM

*29 Cold/hot hold unit thermometer easily viewable

PROVIDE A THERMOMETER FOR THE REACH IN COOLER MISSING ONE

*20 Grease Trap Tickets

NO LIQUID WASTE MANIFESTS ON SITE ( FOR SERVICE WITHIN THE LAST 90 DAYS)

*43 Light bulbs, light shields provided

RESTORE LIGHTING TO ALL UNITS NOT SHINING THROUGHOUT BUILDING

*35 Eating food, chewing gum, drinking beverages, or using tobacco

OPEN PERSONAL DRINK ON THE FOOD PREPARATION TABLE

*36 Cloths in-use for wiping between uses stored

STORE SANITIZING TOWELS IN A SANITIZING BUCKET AFTER USE

*19 Water & Plumbing in good repair- per code

ADDRESS THE LEAK UNDER THE THREE COMPARTMENT SINK

*20 Grease Trap Tickets

PROVIDE LIQUID WASTE REMOVAL SERVICE FOR THE BUSINESS

*42 Floors/walls/ceiling/nonfood dirty

CLEAN THE FLOOR DRAIN UNDER THE THREE COMPARTMENT SINK

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

RAW SHELL EGGS STORED ABOVE COOKED FOOD

*31 Handwashing lavatory - accessible

*43 Light bulbs, light shields provided