OCT 27
2023
PASS · 0 violations
JD'S BBQ.
City of Dallas
311 W JEFFERSON BLVD · BISHOP ARTS, DALLAS
Last inspected 2023.
10 inspections on record since 2016 · Last inspected Oct 2023.
Last inspected Oct 2023. Records may not reflect current conditions.
THE NUMBERS
INSPECTIONS
10
VIOLATIONS
46
total on record
LAST INSPECTED
OCT 2023
INSPECTION HISTORY
MAR 23
2023
PASS 9 violations
*10 Clean Sight and Touch
Clean all food contact surfaces.
*24 Food Labeling- with common name of the food
Label all food squeeze bottles.
*41 Food storage containers, identified with common name of food.
*29 Food thermometers--small diameter probe
*45 Clean facilities as often as necessary.
*34 Controlling pests. Eliminating harborage conditions
*47 Other Violations
Provide pest control reports.
*31 No soap at handsink
*22 Accredited food handler certificate - 60 days
SEP 15
2022
PASS 8 violations
*20 Grease Trap Tickets
LIQUID MANIFEST PAPER WORK NOT ONSITE, MAINTAIN ONSITE.
*45 Premises shall be maintained in good repair
OBSERVED GAP BETWEEN CEILING AND SPRINKLER, FILL GAP.
*10 Clean Sight and Touch
OBSERVED GRIME/SOIL BUILD UP INSIDE OF ICE MACHINE, CLEAN AND SANITIZE.
*42 Dirty nonfood contact surfaces
OBSERVED GRIME BUILD UP ON DRAINS, GRIME BUILD UP ON WIRE SHELVES, DUST BUILD UP ON FANS OF WALK IN COOLER,
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
OBSERVED EGGS STORED ABOVE RTE FOOD IN WALK IN COOLER. ARRANGE PROPERLY TO PREVENT CROSS CONTAMINATION.
*39 Equipment-doors, seal hinges adjusted/intact
OBSERVED DAMAGED SEAL OF REACH IN COOLER, REPAIR.
*29 Sanitizing solutions, testing devices
NO AVAILABLE TEST STRIPS FOR SANITIZER SOLUTION, PROVIDE.
*47 Conditions of Permit-in use of food equipment
PROVIDE SIGN THAT STATES: MOST RECENT HEALTH REPORT IS AVAILABLE UPON REQUEST.
MAR 23
2020
PASS 4 violations
*22 Washing hands only at a designated hand sink
*36 Cloths in-use for wiping between uses stored
*37 Food shall be protected from contamination by storing the food in a clean, dry location
FOOD COOLING INSIDE PAN STORED INSIDE ICE BIN FOR HUMAN CONSUMPTION
*46 Covered waste receptacle for women's restroom
SEP 3
2019
PASS 1 violation
*42 Floors/walls/ceiling/nonfood dirty
walls and ceiling dirty with soils and grease accumulation close to vent hood area supressor must be clean to avoid contamination
show all 10 inspections →
MAR 7
2019
PASS 5 violations
*10 Equipment and Utensils Cleaning-contamination
cooler units dirty with food debris and contamination clean outside and inside cooler units to avoid cross contamination
*42 Dirty nonfood contact surfaces
floors behind equipment and general area inside kitchen floors dirty with soils residues must be clean to avoid contamination
*28 Date marking > 24 hrs,on site,temp 41F
missing date marking on food containers inside cooler units and spices packages must be have date marking on all food containers
*32 Equipment and Utensils Multiuse Materials durable
use recycle containers as food containers must be use approved commercial containers as food containers
*12 A food employee shall comply with an exclusion or RESTRICTION
missing writing employee health policies
JUN 25
2018
PASS 4 violations
*22 Handlers-Certificate Not On Site
missing food handler cards must be have food handler cards on site
*15 Bare hands contact with ready-to-eat foods
bare hand contact with cutting dills at RI cooler unit must be avoid use bare hand contact with CTS food during preparation
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
eggs ot top shelf must be moved to lower shelf to avoid food contamination
*28 Date marking > 24 hrs,on site,temp 41F
missing date marking must be have date marking in all food containers
DEC 26
2017
PASS 8 violations
*10 Equipment and Utensils Sanitization
missing sanitizer solution 3 compartment sink must had sanitizer solutions at all times
*13 Discharges from the Eyes, Nose, a3nd Mouth
missing body fluid clean up procedure /spill kit
*18 Medicines labeled and stored properly
medicine and chemicals not separate 4 inches from food containers must separate from food containers
*12 A food employee shall comply with an exclusion or RESTRICTION
missing writing employee health policies
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
personal food mixed with customer food should be a specified personal food areas
*31 No soap at handsink
soap dispenser not working must had correct soap dispenser
*45 Premises:Cleaning, frequency and restrictions
floors behind equipment dirty must clean floors behind equipment lights shields dirty must be clean debris and dead insects
*28 Date marking > 24 hrs,on site,temp 41F
missing date marking some food containers all food containers must had date marking
MAY 19
2017
PASS 3 violations
*22 Handlers-Certificate Not On Site
PROVIDE A FOOD HANDLER CERTIFICATE FOR ALL FOOD PREPARATION STAFF
*42 Floors/walls/ceiling/nonfood dirty
CLEAN THE FLOOR DRAIN UNDER THE BAR THREE COMPARTMENT SINK
*47 Handwashing signage
PROVIDE HAND WASH SIGNS FOR ALL HAND SINKS IN THE BUILDING (INCLUDING RESTROOMS) (TOTAL OF FOUR)
NOV 21
2016
PASS 4 violations
*46 Physical Facilities Premises
CLEAN THE INTERIOR OF THE TOILET BOWL IN THE MEN'S RESTROOM
*29 Sanitizing solutions, testing devices
PROVIDE Q.A. (QUARTENARY AMMONIUM TEST STRIPS) TO TEST THE SANITIZING BUCKETS IN THE FOOD PREPARATION AND BAR AREAS
*47 Other Violations
PROVIDE A SPLASH GUARD TO SEPARATE THE HAND WASH SINK COMPARTMENT FROM THE OTHER THREE COMPARTMENTS OF THE FOUR COMPARTMENT HAND SINK IN THE BAR.
*21 RFSM - Not On Site
EXPIRED CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER CERTIFICATE (EXP. 03/ 2016 RE REGISTER WITH THE CITY OF DALLAS BY NOV. 30TH.
Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →